The American Range HDES-72 Medallion Series Heavy Duty Modular Equipment Stand is a robust kitchen fixture designed for commercial foodservice environments requiring durable and versatile support for countertop cooking appliances. Constructed with a stainless steel top, legs, and undeshelf, this 72-inch-wide stand features a seamless open base with an undershelf for efficient storage. Its sturdy build and corrosion-resistant materials make it suitable for intensive use in restaurant kitchens, cafes, and institutional food prep areas. The model HDES-72 provides a stable platform that supports heavy equipment, ensuring operational consistency and ease of maintenance for high-volume operations.
American Range HDES-72 Features
The American Range HDES-72 Medallion Series Equipment Stand is engineered for demanding foodservice workflows, supporting countertop appliances with a spacious 72" width and stainless steel construction that ensures longevity. Its open base design facilitates easy cleaning and airflow, while the undeshelf maximizes storage and organizational efficiency. The heavy-duty legs reinforce stability, making it ideal for moderate throughput kitchens that require reliable equipment support. Compatibility with various countertop appliances enhances workflow flexibility, reducing setup times and optimizing kitchen efficiency.
- Support for large commercial equipment: 72" W stainless steel top accommodates multiple countertop units
- Durable construction: Stainless steel legs and undeshelf resist corrosion in busy environments
- Ease of maintenance: Smooth stainless steel surfaces simplify cleaning routines
- Optimal stability: Heavy-duty legs ensure secure placement during intensive use
- Workflow efficiency: Open base design provides accessible storage and ventilation
Ideal for commercial kitchens with moderate workload requiring sturdy, spacious equipment support
American Range HDES-72 Technical Specs
The American Range HDES-72 Medallion Series Equipment Stand features a stainless steel top and legs, with a base constructed from durable stainless steel that supports a maximum weight of 180 lbs. The stand measures 72 inches wide, 33 inches deep, and stands approximately 26 inches high. Its open base with an undeshelf provides easy access for cleaning and storage. The unit's construction materials are selected to withstand harsh kitchen environments, offering resistance to corrosion and high temperatures. Designed for installation in moderate- to high-use foodservice settings, it supports countertop equipment with a maximum width of 72 inches and depth of up to 36 inches, facilitating efficient workflow in restaurant kitchens and institutional food prep areas. The unit is shipped without electrical requirements but is constructed for easy disassembly and cleaning, with dimensions that allow flexible placement and integration into existing kitchen layouts.
- Width: 72 inches
- Depth: 33 inches
- Height: 26 inches
- Weight: 180 lbs (product weight)
- Material: Stainless steel top, legs & undeshelf
- Maximum load capacity: 180 pounds
- Construction finish: Polished stainless steel
- Design features: Open base with Undershelf for storage and airflow
- Installation: No electrical connections required; easy assembly and maintenance
What is a commercial equipment stand
A commercial equipment stand is a heavy-duty, industrial-grade support structure designed to hold and support kitchen appliances or cooking equipment in high-volume foodservice operations. Typically constructed from stainless steel for durability and sanitation, these stands feature spacious surfaces to accommodate various equipment sizes, with sturdy legs and undershelves for stability and storage. The American Range HDES-72 stands out as a robust, product-support solution for moderate-to-intensive kitchen workflows, installed in restaurant kitchens, cafeterias, and catering facilities. Its design facilitates operational efficiency and ease of cleaning, making it essential in professional food preparation environments.
Top Equipment Stands for Moderate-Volume Foodservice Operations
The American Range HDES-72 combines sturdy heavy-duty construction with a 72-inch width, providing reliable support for countertop cooking equipment in moderate-traffic commercial kitchens. Built from stainless steel, it offers high durability and ease of maintenance, ideal for restaurant and institutional use. Its robust design improves workflow and equipment organization during busy foodservice operations.
- Supported environments — moderate-volume restaurant or cafeteria kitchens
- Material robustness — stainless steel construction for longevity and sanitation
- Design versatility — open base with undershelf for flexible storage
- Operational efficiency — supports multiple appliances for streamlined workflow
- Built for durability — supports 180 lbs load capacity with corrosion resistance
Why Choose American Range HDES-72?
Why Choose American Range HDES-72? This equipment stand offers increased durability with stainless steel construction, a spacious surface for supporting larger counter appliances, and an open base for easy cleaning and storage. Its heavy-duty design enhances stability during demanding kitchen operations, setting it apart from standard supports by combining strength, functionality, and ease of maintenance for professional foodservice environments.
- Robust stainless steel frame: Ensures long-term durability and sanitation
- Spacious 72" wide top: Supports multiple countertop units seamlessly
- Stable open base: Provides ventilation and easy access for cleaning
- Heavy-duty leg design: Supports up to 180 lbs with corrosion resistance
- Designed for efficient workflows: Facilitates quick setup and effective equipment support
