The American Range HD34-1FT-2-1C_NAT Medallion Professional Heavy Duty Range Gas 34" is a commercial-grade cooking appliance designed for high-demand foodservice environments. This 34-inch heavy-duty gas range features (2) 37,000 BTU open burners and a 17-inch French hot top, offering precise thermal control for professional kitchens. Its robust stainless steel front and sides ensure durability and ease of cleaning, while the convection oven provides versatile baking and roasting capabilities. With a total input power of 42.0kW and a combined 144,000 BTU output, it supports intensive culinary workflows, ideal for restaurant, hotel, and institutional catering kitchens. The rugged construction and professional controls guarantee consistent performance under continuous operation, making it a reliable choice for demanding kitchen settings.
Top American Range HD34-1FT-2-1C_NAT Features
This Medallion Professional Heavy Duty Range delivers precise heat control with high-BTU open burners and a versatile French top designed for simultaneous sautéing, boiling, and simmering. Its durable stainless steel construction ensures longevity in high-volume environments, while manual controls facilitate quick adjustments for demanding cooking scenarios. The convection oven enhances baking efficiency, and the 6" chrome steel legs simplify cleaning and maintenance. Suitable for installation in busy restaurant kitchens, it integrates seamlessly with existing ventilation and utility setups to support efficient workflow.
- High-performance open burners: (2) 37,000 BTU burners for rapid heating
- Heavy-duty stainless steel: construction withstands rigorous daily use
- Manual control system: for precise flame adjustment and easy operation
- Versatile French top: 17" area supports multitasking during service
- Convection oven: for even baking and roasting in professional kitchens
Optimal for high-volume restaurant cooking, this range is suitable for chefs requiring durability and precise heat control.
American Range HD34-1FT-2-1C_NAT Technical Specs
The American Range HD34-1FT-2-1C_NAT Medallion Professional Heavy Duty Range operates with a three-phase natural gas connection, delivering a total of 144,000 BTU and 42.0kW of power. Its stainless steel front and sides ensure longevity and facilitate cleaning, with an overall dimension of 34" width, 38" depth, and 36" height. The unit weighs 530 lbs, supporting stable installation in commercial kitchens. The convection oven enables even heat distribution for consistent baking, while the open burners with "Ring-Type" burners provide rapid thermal response. Designed for continuous use, it features ETL Sanitation and cETLus certifications for safe operation in foodservice environments. Its construction supports operating temperatures up to full capacity without compromising safety or sanitation standards. The unit's external finish is stainless steel, matching professional kitchen aesthetics, with a durable 16-gauge gauge for the top and interior components optimized for commercial cooking. It is built for easy maintenance, with disassembly of critical parts for cleaning and rapid service. This model is self-contained, with dedicated ventilation needs, and is compatible with standard water and gas hookups.
- Electrical & Gas Requirements: Gas-powered with natural gas connection, 144,000 BTU total
- Construction & Finish: Stainless steel front and sides in a sleek finish
- Dimensions & Weight: 34" W x 38" D x 36" H, 530 lbs
- Operational Capacity: Convection oven with even heat distribution suitable for high-volume baking
- Maintenance & Cleaning: Easy disassembly, stainless steel surfaces, and cleaning routines compatible with foodservice standards
What is a commercial heavy-duty gas range?
A commercial heavy-duty gas range is a high-capacity cooking appliance designed for professional kitchens, featuring reinforced construction, multiple burners, and versatile top and oven configurations. The American Range HD34-1FT-2-1C_NAT Medallion provides robust performance with its dual 37,000 BTU open burners, a 17-inch French top, and a convection oven, making it suitable for high-volume foodservice operations such as restaurants and hotels. Installed in cooking lines, it supports continuous, high-efficiency cooking, and its durable stainless steel exterior is built to withstand demanding daily use while maintaining sanitation standards. It is ideal for applications requiring precise control and high output, facilitating efficient culinary workflows.
Top commercial gas range for high-volume restaurant kitchens
The American Range HD34-1FT-2-1C_NAT is a heavy-duty gas range built for mid-volume restaurant service, featuring durable stainless steel construction and high-capacity burners. It offers precise manual controls, versatile hot top, and convection oven functions, optimized for demanding kitchen workflows. The model supports safe operation with robust performance, making it suitable for professional chef environments and large-scale food production.
- Operation for high-demand kitchens supporting continuous cooking cycles
- Built with stainless steel for durability in busy foodservice settings
- Manual controls enable quick heat adjustments during peak hours
- Versatile top configuration supports diverse cooking styles
- Designed for integration with existing kitchen utilities and ventilation systems
Why Choose American Range HD34-1FT-2-1C_NAT?
Why Choose American Range HD34-1FT-2-1C_NAT Medallion Heavy Duty Range Gas 34"? This model stands out through its combination of rugged stainless steel durability, high-capacity burners, and versatile top features tailored for demanding commercial kitchens. Its manual controls and convection oven facilitate precise cooking, supporting efficient food production under continuous operation, unlike standard ranges which lack such build quality and performance robustness.
- Superior durability with high-gauge stainless steel construction
- Robust 144,000 BTU gas output for quick heating and high performance
- Versatile 17" French hot top for multitasking cooking methods
- Designed for easy maintenance with disassembly-friendly components
- Optimized for commercial kitchen integration and reliable, consistent operation
