American Range HD34-17VG-1FT-1_LP 34 Inch Heavy Duty Gas Range with Griddle and Oven 120000 BTU
- Durable stainless steel for demanding kitchens
- Produces 120,000 BTU for rapid heating
- Manual controls enable precise heat management
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The American Range HD34-17VG-1FT-1_LP Medallion Series Heavy Duty Gas Range is a commercial-grade cooking appliance designed for high-demand foodservice operations. With a 34-inch width, this heavy-duty range features a durable stainless steel front and sides, ensuring longevity in busy kitchens. Its primary components include a single 17-inch blanchard ground plate with a 1-1/4-inch thickness, and a 17-inch French top with Ring-Type burners, optimized for precise heat control. The unit is equipped with manual controls and a standard oven, making it suitable for restaurant, cafeteria, and institutional kitchens seeking robust performance and reliable construction. Producing 120,000 BTU and 35.0kW, this range delivers consistent heat output for demanding cooking tasks, with CSA Flame and CSA Star approvals confirming safety standards. Crafted in the USA, it offers a combination of technical precision and industrial durability essential for mid-volume commercial kitchens.
This versatile Medallion Series Heavy Duty Gas Range features a 17" blanchard ground plate and a 17" French top with Ring-Type burners for precise, high-capacity cooking. Constructed from stainless steel for durability in demanding environments, it integrates manual controls for straightforward operation and maintenance. Its built-in standard oven supports multiple cooking functions, while the 6" chrome legs facilitate easy cleaning and stability. Engineered for high-volume kitchens, it seamlessly fits into busy food preparation workflows, providing consistent heat distribution and easy access to vital cooking zones.
Ideal for restaurant, cafeteria, and institutional foodservice operations requiring reliable, heavy-duty performance.
The American Range HD34-17VG-1FT-1_LP operates on a dedicated gas supply providing 120,000 BTU and 35.0kW for efficient high-capacity cooking. This unit features a stainless steel exterior finish on the front and sides for superior durability and ease of cleaning, with a total weight of 545 lbs and dimensions of 34 inches in width, 34 inches in depth, and 36 inches in height. It includes a standard oven, supporting various cooking needs in mid-volume kitchens. The unit’s CSA Flame and CSA Star certifications confirm compliance with industry safety standards. Its non-electric, air-cooled design simplifies installation and maintenance, while the top assembly includes a 17" blanchard ground plate and a 17" French top equipped with Ring-Type burners for precise heat distribution. The range’s construction ensures maximum operating temperatures and safe handling within professional kitchen environments.
A commercial heavy-duty range is a high-capacity cooking appliance built for rigorous foodservice environments, such as restaurants, cafeterias, and institutional kitchens. It combines durable materials like stainless steel with robust components, including multi-function burners, griddles, and ovens, to support continuous operation. The American Range HD34-17VG-1FT-1_LP heavy-duty gas range features a 34-inch footprint with a 17-inch blanchard ground plate, a French top, and a standard oven, designed to facilitate precise, high-volume cooking for professional culinary applications. Its solid construction and reliable heat output make it suitable for mid-volume, high-demand kitchen workflows.
Designed for steady, high-capacity cooking, the American Range HD34-17VG-1FT-1_LP is ideal for restaurant kitchens and institutional operations with moderate throughput. Built with premium stainless steel, it ensures durability and sanitation. The unit’s performance-focused features support continuous workflow and precise temperature control, making it suitable for busy foodservice environments including cafeterias and catering kitchens.
Why Choose American Range HD34-17VG-1FT-1_LP? This model provides a rugged, built-to-last construction with a 34" heavy-duty stainless steel shell, delivering consistent high BTU output for demanding culinary environments. Its manual controls and versatile cooking surfaces facilitate precise workflow management, making it a reliable choice for professional kitchens seeking longevity and performance. The design ensures efficient operation in high-volume settings, with features that enhance operational efficiency and ease of maintenance.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
Made in the USA
This item was made in the United States of America.
