The American Range HD24-24VG-O_LP Medallion Series Heavy Duty Range Gas 24" is a commercial-grade cooking appliance designed for high-demand foodservice environments. This 24-inch heavy-duty range features a durable stainless steel front and sides, providing corrosion resistance and ease of cleaning. Equipped with a 1-1/4" thick blanchard ground plate, it ensures excellent heat retention and uniform cooking performance. The range includes a built-in griddle for versatile cooking operations, manual controls for precise temperature adjustments, and a robust construction suitable for frequent use in professional kitchens. With 60,000 BTU (18.0 kW) of power, it effectively supports medium-volume cooking workflows in restaurants, cafeterias, and institutional facilities. Made in the USA, this unit combines durability with functional reliability for demanding culinary applications.
Top American Range HD24-24VG-O_LP Features
The American Range HD24-24VG-O_LP Medallion Series Heavy Duty Range offers precise manual control over cooking temperatures, supported by a reinforced 1-1/4" thick blanchard ground plate for consistent heat distribution. Its stainless steel exterior enhances durability and simplifies maintenance, ideal for continuous kitchen operation. The integrated griddle expands cooking versatility, accommodating multiple process types. Designed for medium-volume foodservice settings, the range supports efficient workflow with its sturdy construction and powerful output. Its compact 24-inch width maximizes kitchen space while delivering professional performance.
- Heavy-duty construction: stainless steel front & sides resist corrosion.
- Powerful performance: 60,000 BTU (18.0 kW) for quick heat-up and cooking.
- Precise manual controls: for accurate temperature management.
- Integrated griddle: 24" cooking surface enhances versatility.
- Thick blanchard ground plate: 1-1/4" for durable, uniform heat transfer.
Designed for commercial kitchens requiring reliable, high-performance cooking equipment.
American Range HD24-24VG-O_LP Technical Specs
The American Range HD24-24VG-O_LP model operates with CSA Flame and CSA Star certifications, ensuring compliance with safety standards. It features a 24-inch width, 36-inch height, and 38-inch depth, with a total weight of 415 lbs. Constructed with stainless steel front and sides, it offers excellent corrosion resistance and ease of cleaning. The unit is powered by a 60,000 BTU (18.0 kW) gas burner system and includes a 1-1/4" thick blanchard ground plate for optimal heat retention. The appliance is designed for easy manual control, with simple access for cleaning and maintenance. Its built-in griddle provides additional cooking capacity, while its stainless steel exterior supports rigorous restaurant workflows. The range requires proper ventilation and clearance for safe installation in commercial kitchen environments.
- Electrical requirements: Gas power, no electrical connection needed for heating units
- Construction & finish: Stainless steel front & sides for durability
- Dimensions: 24" W x 38" D x 36" H
- Weight: 415 lbs (product weight)
- Safety certifications: CSA Flame, CSA Star
- Installation note: Adequate clearance & ventilation required
What is a commercial range?
A commercial range is a high-capacity cooking appliance designed for professional kitchens, featuring durable construction and powerful burners suited for continuous operation. The American Range HD24-24VG-O_LP Medallion Series Heavy Duty Range combines a robust stainless steel build with 60,000 BTU of heat output and a durable blanchard ground plate, making it ideal for medium-volume restaurant and catering use. Typically installed in restaurant cooklines or institutional kitchens, it supports versatile cooking methods including grilling, boiling, and baking, ensuring reliable performance under demanding conditions.
Top Heavy Duty Gas Ranges for Medium-Volume Foodservice Settings
Designed for operation in busy restaurant kitchens, the American Range HD24-24VG-O_LP delivers durable, efficient performance with a professional-grade build, ideal for medium throughput. Its combination of powerful gas burners, integrated griddle, and stainless steel construction supports versatile cooking workflows, making it suitable for commercial kitchen equipment applications across diverse foodservice environments. Equipped for medium-volume operations, it ensures consistent results and operational longevity, especially in restaurant and institutional settings.
- Operation type — suitable for medium-volume restaurant cooklines
- Kitchen setting — ideal for commercial kitchens with limited space
- Foodservice category — supports diverse preparing and cooking tasks
- Workload qualifier — designed for moderate throughput operations
- Use case — optimal for continuous cooking in restaurant environments
Why Choose American Range HD24-24VG-O_LP?
American Range HD24-24VG-O_LP stands out from comparable models through its heavy-duty construction, proven cooking performance, and integrated features tailored for high-demand kitchens. Its stainless steel exterior ensures longevity and straightforward cleaning, while the blanchard ground plate guarantees even heat distribution. The manual controls, powerful BTU output, and built-in griddle make it highly adaptable for versatile food preparation tasks. Its craftsmanship and design elevate operational efficiency in professional culinary settings.
- Compared to standard ranges, features a thicker 1-1/4" ground plate for durability
- Self-contained design simplifies installation in tight kitchen layouts
- High BTU output enhances rapid heat-up and cooking consistency
- Stainless steel construction supports rigorous sanitation practices
- Compact 24-inch footprint maximizes utilization of limited kitchen space
