The American Range HD22-2SU-M Medallion Series Heavy Duty Gas Range, engineered for commercial kitchens, features a modular design with a 22-inch width, making it suitable for compact yet high-capacity foodservice environments. Equipped with two 30,000 BTU open burners and two 30,000 BTU step-up open burners, this unit delivers precise, high-temperature control necessary for demanding culinary operations. Its stainless steel front and sides ensure durability and ease of cleaning, while the 43.0 kW power output and 148,000 BTU total BTU capacity make it a reliable choice for medium-volume restaurant, institutional, or hospitality kitchen applications requiring consistent performance and robust construction. Built in the USA, this heavy-duty range combines technical excellence with commercial-grade resilience for professional kitchens.
Top American Range HD22-2SU-M Features
The American Range HD22-2SU-M Medallion Series Heavy Duty Gas Range offers high-performance open burners with 30,000 BTU each, designed for intense cooking workflows in medium-volume commercial kitchens. The stainless steel exterior supports sanitation and longevity, with manual controls providing precise burner adjustments. Its modular construction allows flexible installation in various kitchen layouts, optimizing workflow efficiency for chefs and kitchen staff. The unit’s robust build and CSA Flame and CSA Star approvals ensure safety and operational reliability in demanding foodservice settings.
- Powerful open burners: 30,000 BTU per burner for quick heat transfer
- Stainless steel construction: resistant to corrosion and simplifies cleaning
- Manual controls: offer precise burner temperature adjustments
- Modular design: adaptable to various kitchen configurations
- Durable materials: withstand daily heavy-duty usage in commercial environments
Ideal for medium-volume restaurant kitchens needing reliable, high-capacity cooking equipment with straightforward operation.
American Range HD22-2SU-M Technical Specs
The American Range HD22-2SU-M operates with a power output of 43.0 kW and a combined BTU capacity of 148,000, fueled by natural gas. Its construction features stainless steel front and sides, ensuring durability and ease of maintenance. The range’s dimensions are 22 inches in width, 38 inches in depth, and 8 inches in height, with a weight of approximately 105 pounds. It is designed for indoor use with air-cooled ventilation requirements, supporting CSA Flame and CSA Star certifications for safety. The unit’s manual controls facilitate straightforward burner management, while its stainless steel exterior resists corrosion and simplifies cleaning routines. The heavy-duty steel construction ensures long service life under rigorous use, suitable for intensive foodservice operations.
- Electrical requirements: Not applicable; gas-powered with ventilation needs
- Cooling method: Air-cooled ventilation necessary for operation
- Construction & finish: Stainless steel front & sides for durability and sanitation
- Dimensions: 22" W x 38" D x 8" H; 105 lbs weight
- Power consumption: No electrical consumption; gas operation only
- Usage scenario: Compliant with CSA Flame and CSA Star safety standards for reliable kitchen operation
What is a commercial range gas ?
A commercial gas range is a heavy-duty cooking appliance designed for high-volume foodservice environments. The American Range HD22-2SU-M Medallion Series offers a modular, 22-inch-wide unit equipped with dual open and step-up open burners, providing precise fire control essential for professional cooking. Typically installed in restaurant or institutional kitchens, it supports high-temperature output with robust stainless steel construction for durability. This range is best suited for facilities requiring reliable, large-scale cooking performance in a compact footprint, making it ideal for restaurant kitchens, cafeterias, and catering operations that demand consistent heat distribution and easy maintenance.
Top heavy-duty gas ranges for restaurant kitchens
Designed for medium-volume foodservice settings, the American Range HD22-2SU-M delivers professional-grade performance with a sturdy, built-to-last construction. Featuring high-output burners and manual controls, it ensures precise heat management for efficient kitchen workflows. Made in the USA, this model supports restaurant-ready operations, suitable for tight kitchen spaces, with a focus on durability and functionality that meet demanding culinary standards.
- Operation Type — suited for restaurant main cooking stations
- Kitchen Type — ideal for compact commercial kitchens
- Foodservice Category — appropriate for moderate throughput environments
- Workload Qualifier — supports high-intensity cooking tasks reliably
- Use Case — enhances workflow efficiency in professional kitchens
Why Choose American Range HD22-2SU-M ?
Compared to competitor models, the American Range HD22-2SU-M stands out with its robust stainless steel build, high BTU output, and flexible modular design. Its durable construction ensures longevity under busy kitchen conditions, while manual controls provide precise burner management. Its CSA safety certifications support worry-free operation, making this heavy-duty range a practical choice for commercial foodservice operations seeking reliability, performance, and straightforward maintenance.
- Enhanced durability with stainless steel exterior and heavy-duty components
- Robust 30,000 BTU burners for rapid heat delivery
- Modular design allows customized kitchen layouts
- Designed with safety standards like CSA Flame and CSA Star
- Built in the USA for quality assurance and support
