The American Range HD17-DS Medallion Series Heavy Duty Fryer Dump Station is a commercial-grade kitchen fixture designed for efficient oil management in high-volume foodservice environments. This 17" floor model features a durable stainless steel front and sides, ensuring corrosion resistance and longevity. Equipped with a storage base and drain pan, it facilitates quick drainage and cleanup, making it ideal for professional fry stations, catering kitchens, and restaurant operations seeking reliable oil disposal with hygienic standards. The unit’s robust construction and precise dimensions support seamless integration into busy commercial kitchens, enhancing workflow efficiency in fast-paced service settings.
Top American Range HD17-DS Features
This Fryer Dump Station offers a stainless steel construction optimized for durability and ease of maintenance, with a 17" width suitable for standard fryers. The drain pan and storage base streamline oil disposal, reducing downtime and cleanup time. Its all-steel legs ensure stability during heavy usage, and its all stainless-steel exterior resists corrosion. Designed for medium throughput kitchens, it supports efficient oil management and fits seamlessly into commercial fry station workflows.
- Durable stainless steel construction for extended service life
- 17" width tailored for standard commercial fryers
- Integrated drain pan simplifies cleanup and oil disposal
- Heavy-duty chromed steel legs ensure stability under load
- Designed for high usage environments with corrosion-resistant finish
Best suited for busy commercial kitchens requiring reliable fryer oil disposal
American Range HD17-DS Technical Specs
The American Range HD17-DS Medallion Series Heavy Duty Fryer Dump Station operates with a straightforward, non-powered setup, featuring all stainless steel construction that withstands daily cleaning and heavy use. Its dimensions are 17 inches wide by a depth compatible with standard fryers, and it weighs approximately 100 lbs for stability during operation. The unit is designed with a drain pan and storage base for efficient oil handling, making it suitable for high-traffic foodservice environments. The all-steel legs enhance durability, and its construction aligns with commercial kitchen safety and sanitation standards. The unit’s operating environment supports temperature ranges appropriate for storage and drainage of hot fryer oil, ensuring safe handling and easy maintenance.
- Electrical Requirements: None, manually operated
- Dimensions: 17" width x depth unspecified, 100 lbs weight
- Construction & Finish: All stainless steel exterior for corrosion resistance
- Weight: 100 lbs for stability and durability
- Design Features: Drain pan, storage base, heavy-duty chrome steel legs
- Compliance & Safety: Suitable for inclusion in sanitation-compliant commercial kitchens
What is a commercial fryer dump station?
A commercial fryer dump station is a dedicated equipment fixture used for efficient disposal and drainage of hot fryer oil in busy foodservice establishments. It connects directly to fryers, features a drain pan and storage base, and often incorporates durable stainless steel construction. Installed near fry station areas such as fast-food outlets or high-volume restaurants, it streamlines oil removal, enhances sanitation, and supports workflow safety. The American Range HD17-DS Medallion Series Heavy Duty Fryer Dump Station exemplifies these qualities, providing reliable oil management for medium-volume operations, supporting quick cleanup, and maintaining operational hygiene standards.
Top fryer dump stations for medium-volume foodservice settings
Built with premium stainless steel, the American Range HD17-DS offers reliable oil disposal, durable construction, and seamless integration into fry stations, supporting efficient workflow in restaurant kitchens. Designed for medium workloads, it maintains hygiene and operational flow, making it ideal for restaurant and catering applications.
- Medium-volume throughput — suited for restaurant fry stations
- Robust stainless steel durable for daily cleaning
- All-steel legs ensure stability during operation
- Integrated drain and storage for efficient oil handling
- Compact footprint with proven reliability in commercial kitchens
Why Choose American Range HD17-DS?
American Range HD17-DS stands out through its heavy-duty stainless steel construction and thoughtful design features that facilitate efficient oil management. Its durable build enhances longevity and simplifies cleaning, while its compact but robust footprint optimizes space in demanding fry station environments. The model's straightforward, manual operation minimizes downtime and maintenance, providing consistent performance in high-use commercial settings.
- Heavily constructed with all stainless steel for longevity
- Optimized for medium throughput fry stations
- Drain pan and storage base streamline oil disposal
- Heavy-duty chromed legs support stability during daily use
- Designed for fast, hygienic cleanup and maintenance
