American Range CCGS-48 48 Inch Open Base Equipment Stand Stainless Steel

American Range  |  MFG #: CCGS-48  |  Item #: 698424
  • Open base design facilitates thorough cleaning
  • Constructed from high-quality stainless steel
  • Supports equipment up to 48 inches wide
  • View More Details
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.

Best Price Guarantee

We guarantee the most competitive pricing at the time of purchase or up to 30-days post-purchase by matching the rates of key online & local retail competitors during the point of sale. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The American Range CCGS-48 Equipment Stand with open base configuration is a commercial-grade kitchen support unit designed for versatile use in foodservice environments. Measuring 48 inches wide by 24 inches deep, this sturdy stand provides a stable platform for equipment in high-volume restaurant settings, bakeries, or institutional kitchens. Crafted with durable materials to withstand daily use, it features a robust open base for easy cleaning and accessibility, facilitating efficient workflow and equipment mobility. Its precise dimensions and construction accommodate various kitchen appliances, making it an essential component for optimized kitchen layouts and maximizing operational efficiency.

The American Range CCGS-48 Equipment Stand offers a practical solution for supporting commercial kitchen equipment with a focus on durability and ease of maintenance. Its open base design simplifies cleaning workflows while providing ample space for equipment placement and quick access. The stand’s 48"W x 24"D dimensions are suited for countertop appliances and heavy-duty equipment, ensuring stability under demanding workloads. Constructed from high-quality materials, it meets the needs of busy foodservice operations seeking reliable and easy-to-serve support units.

Ideal for supporting multiple appliances in medium-volume foodservice settings requiring robust and accessible equipment stands.

The American Range CCGS-48 Equipment Stand is a commercial stainless steel support unit measuring 48 inches in width with a depth of 24 inches, emphasizing durability and stability for heavy-duty applications. Its open base configuration allows for straightforward cleaning and maintenance, with a weight of approximately 72 lbs designed for easy repositioning. The stand is engineered for use in busy kitchens, supporting equipment capable of withstanding continuous operation without compromising structural integrity. The materials used offer excellent corrosion resistance, suitable for environments requiring frequent sanitation. It is intended for installation in commercial kitchens, supporting appliances such as ovens, preparation stations, or refrigeration units, and is optimized for moderate workloads and workflow efficiency.

A commercial equipment stand is a high-efficiency support structure designed for supporting kitchen appliances and fixtures in professional foodservice environments. It provides a stable, durable base capable of supporting heavy and bulky equipment, such as ovens, prep stations, or refrigeration units, while facilitating efficient kitchen workflows. The American Range CCGS-48 Equipment Stand supports medium-volume operations like restaurants, cafeterias, and catering kitchens, and is ideal for settings requiring easy maintenance and flexible placement. Its open base design simplifies cleaning routines and promotes optimal airflow, making it an integral element of well-organized commercial kitchens aimed at operational productivity.

Reliable support units like the American Range CCGS-48 provide durable, stable platforms in professional kitchens with moderate throughput. Built from high-quality stainless steel, these stands facilitate equipment organization in restaurant kitchens, catering operations, and institutional foodservice spaces. Designed for operation in high-demand environments, they enhance workflow without sacrificing sanitation or ease of maintenance.

Why choose the American Range CCGS-48 Equipment Stand over similar models is its robust stainless steel build, open base design, and precise dimensions tailored for commercial kitchens. It offers superior stability, durability, and ease of maintenance in demanding foodservice environments. The open base allows effortless cleaning while supporting a variety of heavy appliances, enhancing operational efficiency and workflow management, especially in high-volume kitchen settings.

More Details

Product Description

The American Range CCGS-48 Equipment Stand with open base configuration is a commercial-grade kitchen support unit designed for versatile use in foodservice environments. Measuring 48 inches wide by 24 inches deep, this sturdy stand provides a stable platform for equipment in high-volume restaurant settings, bakeries, or institutional kitchens. Crafted with durable materials to withstand daily use, it features a robust open base for easy cleaning and accessibility, facilitating efficient workflow and equipment mobility. Its precise dimensions and construction accommodate various kitchen appliances, making it an essential component for optimized kitchen layouts and maximizing operational efficiency.

Top American Range CCGS-48 Features

The American Range CCGS-48 Equipment Stand offers a practical solution for supporting commercial kitchen equipment with a focus on durability and ease of maintenance. Its open base design simplifies cleaning workflows while providing ample space for equipment placement and quick access. The stand’s 48"W x 24"D dimensions are suited for countertop appliances and heavy-duty equipment, ensuring stability under demanding workloads. Constructed from high-quality materials, it meets the needs of busy foodservice operations seeking reliable and easy-to-serve support units.

  • Open base design enhances cleaning and maintenance
  • Constructed from durable, high-strength materials
  • Designed for stability supporting large appliances
  • Fits standard 48-inch width commercial equipment
  • Easy to integrate into existing kitchen layouts for efficient workflows

Ideal for supporting multiple appliances in medium-volume foodservice settings requiring robust and accessible equipment stands.

American Range CCGS-48 Technical Specs

The American Range CCGS-48 Equipment Stand is a commercial stainless steel support unit measuring 48 inches in width with a depth of 24 inches, emphasizing durability and stability for heavy-duty applications. Its open base configuration allows for straightforward cleaning and maintenance, with a weight of approximately 72 lbs designed for easy repositioning. The stand is engineered for use in busy kitchens, supporting equipment capable of withstanding continuous operation without compromising structural integrity. The materials used offer excellent corrosion resistance, suitable for environments requiring frequent sanitation. It is intended for installation in commercial kitchens, supporting appliances such as ovens, preparation stations, or refrigeration units, and is optimized for moderate workloads and workflow efficiency.

  • Electrical Requirements: Not applicable
  • Construction & Finish: Stainless steel
  • Dimensions: 48\"W x 24\"D x standard height
  • Weight: 72 lbs
  • Color: Stainless steel finish
  • Temperature Resistance: Designed for standard kitchen operating temperatures
  • Food Safety: Made from corrosion-resistant and sanitized materials
  • Material Thickness: Gauge varies per manufacturer specifications
  • Additional Features: Open base for cleaning, stability, and equipment support
  • Assembly Required: No, ready for installation

What is a commercial equipment stand

A commercial equipment stand is a high-efficiency support structure designed for supporting kitchen appliances and fixtures in professional foodservice environments. It provides a stable, durable base capable of supporting heavy and bulky equipment, such as ovens, prep stations, or refrigeration units, while facilitating efficient kitchen workflows. The American Range CCGS-48 Equipment Stand supports medium-volume operations like restaurants, cafeterias, and catering kitchens, and is ideal for settings requiring easy maintenance and flexible placement. Its open base design simplifies cleaning routines and promotes optimal airflow, making it an integral element of well-organized commercial kitchens aimed at operational productivity.

Top Equipment Stands for Medium-Volume Foodservice Settings

Reliable support units like the American Range CCGS-48 provide durable, stable platforms in professional kitchens with moderate throughput. Built from high-quality stainless steel, these stands facilitate equipment organization in restaurant kitchens, catering operations, and institutional foodservice spaces. Designed for operation in high-demand environments, they enhance workflow without sacrificing sanitation or ease of maintenance.

  • Medium-volume restaurant kitchens — supports multiple appliances efficiently
  • Commercial kitchen equipment — stable platform for heavy-duty use
  • Foodservice safety — corrosion-resistant stainless steel construction
  • Easy integration — fits standard 48-inch equipment footprints
  • Operational efficiency — open base design simplifies cleaning routines

Why Choose American Range CCGS-48 Equipment Stand

Why choose the American Range CCGS-48 Equipment Stand over similar models is its robust stainless steel build, open base design, and precise dimensions tailored for commercial kitchens. It offers superior stability, durability, and ease of maintenance in demanding foodservice environments. The open base allows effortless cleaning while supporting a variety of heavy appliances, enhancing operational efficiency and workflow management, especially in high-volume kitchen settings.

  • Made from high-grade stainless steel for superior durability
  • Open base simplifies cleaning and sanitation routines
  • Designed to support standard 48-inch wide equipment
  • Compact footprint for space-efficient kitchen layouts
  • Easy to reposition to optimize workflow flow

Customer reviews

N/A
American Range

American Range CCGS-48 48 Inch Open Base Equipment Stand Stainless Steel

$933.10 $1,964.00

American Range, CCGS-48, Equipment Stand, open base, 48"W x 24"D