The American Range ARTG-48_NAT is a commercial-grade 48-inch gas countertop griddle designed for high-performance foodservice applications. This unit features a smooth, polished steel 1-inch thick cooking surface, ensuring excellent heat retention and durability in busy kitchen environments. Equipped with four "U" shaped burners and thermostatic controls, it allows precise temperature regulation for consistent cooking results. Its stainless steel exterior, along with a 3-inch splash guard and stainless steel grease trough and pan, facilitates straightforward cleaning and maintenance, making it an ideal choice for professional kitchens requiring reliable and efficient griddle operation. With a total power output of 35.0kW (120,000 BTU), this griddle supports high-volume cooking while maintaining precise control, suitable for commercial settings like restaurants, cafeterias, and catering operations.
Top American Range ARTG-48_NAT Features
This gas countertop griddle from American Range delivers exceptional heat distribution with a 48-inch polished steel surface, ideal for large-scale food prep. Its thermostatic controls and four U-shaped burners provide precise temperature management, supporting diverse cooking techniques. Durable stainless steel construction ensures longevity and ease of cleaning, while the 3-inch splash guard minimizes messes and simplifies sanitation. Designed for high-capacity kitchens, it integrates seamlessly with existing cooking lines, enhancing workflow and operational efficiency.
- Powerful performance: 4 U-shaped burners with 120,000 BTU for even heating
- Durable build: 1-inch thick polished steel surface resists warping and wear
- Ease of maintenance: Stainless steel grease trough simplifies cleaning
- Optimized workflow: Countertop installation supports quick prep and service
- Precise control: Thermostatic adjustments ensure consistent cooking temperatures
Ideal for high-volume restaurant cooking or cafeteria prep lines requiring robust performance and reliability.
American Range ARTG-48_NAT Technical Specs
The American Range ARTG-48_NAT is engineered for heavy-duty commercial use, operating with a 120V power supply at 60Hz in a single-phase configuration, and delivering 35.0kW (120,000 BTU) of heat across four U-shaped burners. Its stainless steel exterior features a polished finish, with dimensions of 48 inches in width, 30 inches in depth, and 10.5 inches in height, weighing 365 pounds. The thick 1-inch smooth steel griddle surface provides durability and excellent heat retention. The unit's controls include thermostats with pilot lights for precise temperature adjustments. Designed with user convenience in mind, it incorporates a 3-inch splash guard and stainless steel grease trough for simplified cleaning, supporting high throughput operations with minimal downtime.
- Electrical Requirements: 120V, 60Hz, single-phase, 50A, 35kW
- Construction & Finish: Stainless steel exterior with polished steel surface
- Dimensions: Width: 48 inches, Depth: 30 inches, Height: 10.5 inches
- Weight: 365 lbs net, designed for sturdy installation
- Controls: Thermostatic with pilot, solid-state controls for precise temperature regulation
- Temperature Resistance: Max operating temperature supports high-heat cooking applications
- Cleaning & Maintenance: Removable grease trough, easy-access panels, stainless steel surface
- Electrical Compatibility: Meets standard installation power requirements for commercial kitchens
- Drainage & Ventilation: Requires proper venting for BTU output and airflow clearance for safety
- Placement: Ideal for countertop setup with adequate airflow and clearance on all sides
- Installation: Must be wired by licensed professionals with appropriate electrical connections
- Maintenance: Routine cleaning of grease troughs and surface to ensure longevity
- Operational Use: Designed for high-volume cooking environments needing quick temperature adjustments
What is a commercial griddle?
A commercial griddle is a heavy-duty cooking appliance designed for large-scale food preparation, typically featuring a flat, durable surface for versatile techniques like frying, searing, and griddling. The American Range ARTG-48_NAT is a 48-inch gas countertop griddle with a smooth steel cooking surface, supported by four burners and thermostatic controls. Installed in professional kitchens, it is suited for high-volume restaurant cooking, cafeteria lines, or catering operations requiring consistent heat distribution and reliable operation in demanding environments.
Top countertop gas griddles for high-volume foodservice settings
Constructed with premium stainless steel and powered by 120,000 BTU of efficient gas, the American Range ARTG-48_NAT offers reliable high-capacity performance for large-scale restaurant kitchens, cafeteria lines, and catering setups. Its durable steel surface, precise thermostatic controls, and 48-inch width support consistent, high-volume cooking operations without interruption.
- Operation type — suited for high-capacity commercial kitchen environments
- Kitchen space — optimized for countertop integration in compact kitchens
- Foodservice category — ideal for large-scale breakfast, lunch, and dinner prep
- Workload qualifier — supports moderate throughput with precise control
- Use case — excellent for batch cooking and quickly searing large quantities
Why Choose American Range ARTG-48_NAT?
Compared to other commercial griddles, the American Range ARTG-48_NAT stands out with its robust stainless steel construction, precise thermostatic controls, and substantial 48-inch cooking surface. Its design supports high-volume, consistent output, reducing downtime and maintenance needs, enhancing operational efficiency, and delivering restaurant-ready performance in demanding foodservice environments.
- Built for durability: 1-inch polished steel surface resists warping and wear
- High-capacity performance: 120,000 BTU for rapid, even heating
- Commercial kitchen ready: Stainless steel exterior facilitates sanitation and longevity
- Efficient workflow: Countertop design minimizes footprint while maximizing capacity
- Precise control: Thermostatic adjustment supports consistent cooking results
