American Range ARTG-36-24 36 Inch Gas Griddle with 3 Burners - Stainless Steel

The American Range ARTG-36-24 Gas Countertop Griddle is a commercial-grade cooking surface designed for high-efficiency foodservice operations. Featuring a 36-inch by 24-inch smooth polished steel griddle plate with 1-inch thickness, it provides a durable and uniform surface for culinary preparation. Equipped with three "U" shaped burners and modulating thermostatic controls, this unit ensures precise temperature management suitable for quick service environments. Its stainless steel exterior, 3/4-inch thick plate, and stainless steel grease trough enhance longevity and ease of maintenance, making it an ideal choice for professional kitchens requiring reliable and consistent heat distribution.

Top American Range ARTG-36-24 Features

The ARTG-36-24 gas griddle is equipped with three "U" shaped burners, providing even heat coverage across a large cooking surface. Its stainless steel construction ensures durability in busy commercial environments, while the thermostatic controls enable precise temperature adjustments for varied cooking needs. The unit's 1-inch thick steel plate guarantees excellent heat retention and uniformity, simplifying cleaning routines with its smooth surface. Designed for countertop installations, it fits seamlessly into prep stations, enhancing workflow efficiency in restaurants, cafes, and institutional kitchens.

• High-performance burners: Three "U" shaped burners deliver uniform heat distribution
• Durable build: Constructed with stainless steel exterior and a 1" steel griddle plate
• Easy maintenance: Smooth, polished surface simplifies cleaning
• Optimized workflow: Countertop design integrates smoothly into commercial prep areas
• Precise temperature control: Modulating thermostats with pilot ensure accurate heat management

Ideal for medium-volume commercial cooking in restaurants or catering kitchens requiring reliable, high-capacity griddles.

American Range ARTG-36-24 Technical Specs

The ARTG-36-24 gas griddle operates on standard commercial gas supplies, delivering a total output of 90,000 BTU (26.0 kW). It features a self-contained, stainless steel exterior with dimensions of 36 inches in width, 30 inches in depth, and 10.5 inches in height, weighing approximately 300 lbs. The 3/4-inch thick polished steel griddle plate offers excellent heat retention, supported by thermostatic controls for accurate temperature regulation. This model is equipped with an ETL certification for safety and reliability, while its stainless steel grease trough facilitates efficient cleanup. The unit is designed for countertop installation with adequate clearance for airflow and drainage, ensuring optimal performance in high-demand settings. Key power requirements include a standard gas connection, with no electrical dependency specified. Maintenance involves routine cleaning of the smooth surface and grease trough, with disassembly limited to accessible components for service. Optional accessories include gaskets and mounting seals for seamless integration into existing kitchen layouts.

• Dimensions: 36" W x 30" D x 10.5" H
• Weight: 300 lbs
• Electrical Requirements: No electrical connection, gas-powered
• Gas Output: 90,000 BTU (26.0 kW)
• Plate Finish: Smooth steel, 1" thick
• Construction Finish: Stainless steel front and sides
• Operating Range: Suitable for standard commercial gas supply, safe operating temperature range not specified
• Installation Needs: Adequate clearance for airflow and drainage, countertop mounting compatibility
• Safety Certifications: ETL listed for safety and performance

What is a commercial gas countertop griddle?

A commercial gas countertop griddle is a heavy-duty cooking appliance designed for high-volume food preparation in professional environments. It features a large, flat surface with a polished steel plate for even heat distribution, powered by multiple burners controlled via thermostats for consistent cooking temperatures. The ARTG-36-24 model is typically installed in restaurant and catering kitchens, providing a reliable and efficient platform for preparing breakfast, lunch, and dinner items, especially in mid-volume service settings where durability and performance are essential.

Top Countertop Gas Griddles for Foodservice Settings

Designed for moderate-volume kitchens, the American Range ARTG-36-24 offers durable construction, precise heat control, and a large cooking surface, making it suitable for restaurant, cafe, and institutional use. Its commercial-grade build ensures reliable operation during daily food preparation tasks, supporting efficient workflow in mid-sized foodservice environments.

• Operation Type — small to medium restaurant kitchens
• Kitchen Setting — compact commercial foodservice spaces
• Foodservice Category — restaurant and catering kitchens
• Workload Qualifier — moderate throughput
• Use Case — versatile griddle for multi-dish prep

Why Choose American Range ARTG-36-24?

Compared to other commercial griddles, the American Range ARTG-36-24 stands out with its sturdy stainless steel construction, precise thermostatic controls, and large, efficient cooking surface. Its robust design ensures durability in busy kitchens, while the 1-inch thick steel plate offers superior heat retention and uniformity. The unit’s compact footprint enhances kitchen layout flexibility and simplifies cleaning, making it a reliable choice for professional foodservice operations that demand consistent performance and ease of maintenance.

• Built with full stainless steel exterior for enhanced durability
• Large 36" x 24" cooking surface supports diverse menu items
• Thermostatic control with pilot for precise temperature management
• Optimized for countertop installation in high-traffic kitchens
• Operates with standard commercial gas lines, no electrical dependency