The American Range ARSTG-12 Griddle Gas 12" Wide is a commercial countertop cooking appliance designed for precise and durable food preparation. This professional-grade griddle features a 12-inch wide, smooth polished steel surface with a 1-inch thick cooking plate, providing optimal heat retention and even cooking. Powered by a 30,000 BTU gas burner with a "U" shaped configuration, it ensures high performance suitable for moderate-volume foodservice operations. Engineered for restaurant-quality results, the ARSTG-12 offers ease of maintenance with stainless steel components and thermally controlled burners, ideal for applications requiring consistent searing, sautéing, and breakfast plating.
Top American Range ARSTG-12 Features
The American Range ARSTG-12 countertop gas griddle offers precise temperature control with a modulating thermostate, ensuring consistent cooking at high heat for various foods. Its all stainless steel construction enhances durability and sanitation, while the 21-inch cooking depth maximizes output within a compact footprint. Easy-to-clean with a stainless steel grease trough and grease pan, it facilitates quick maintenance for busy commercial kitchens. The 4-inch adjustable legs allow ergonomic setup in diverse workspace layouts, making it suitable for café counters, breakfast stations, and light-duty foodservice environments.
- High-performance "U" shaped burners: deliver 30,000 BTU for even heat distribution
- All stainless steel exterior: provides corrosion resistance and long-term durability
- Smooth polished steel plate: 1-inch thick for superior heat retention and easy cleaning
- Countertop design with splash guard: optimizes safety and minimizes mess during cooking
- Adjustable 4-inch legs: accommodate ergonomic installation in various kitchen layouts
Ideal for medium-volume foodservice applications requiring consistent heat and quick cleanup
American Range ARSTG-12 Technical Specs
The American Range ARSTG-12 is a commercial countertop gas griddle comprising a 12-inch wide, 1-inch thick polished steel cooking surface with a smooth finish. It operates with a single "U" shaped burner producing 30,000 BTU, controlled by a modulating thermostat with a standing pilot for consistent temperature regulation. Its all-stainless steel exterior and stainless steel grease trough facilitate sanitation and longevity, while the overall dimensions measure 12 inches in width, 30 inches in depth, and 10.5 inches in height, with a shipping weight of approximately 100 lbs. Designed for easy maintenance, the unit features stainless steel components that withstand rigorous use. Power requirements include natural gas supply at typical restaurant gas line standards. The unit is suitable for installation on standard countertops with adequate clearance for airflow and drainage.
- Electrical requirements: Uses standard gas line; no electrical connection needed
- Construction & finish: All stainless steel exterior with polished steel cooking surface
- Dimensions: 12" W x 30" D x 10.5" H; 100 lbs shipping weight
- Burner output: 30,000 BTU with "U" shaped burners for efficient heating
- Temperature control: Thermostatic modulating control for precise heat management
- Maintenance features: Stainless steel grease trough and smoothing cleaning routine
- Assembly and setup: Legs adjustable from 4 inches; install on countertop with clearance for ventilation
What is a commercial gas griddle
A commercial gas griddle is a high-capacity cooking surface designed for consistent heat distribution across a flat, durable surface capable of preparing diverse menu items. This countertop unit, like the American Range ARSTG-12, is typically installed in restaurant kitchens, breakfast bars, or diners for quick, even cooking. Equipped with advanced controls and stainless steel components, it is ideal for moderate-volume foodservice settings that require reliable, high-temperature cooking with easy cleanup and durable construction.
Top countertop gas griddles for moderate-volume foodservice operations
Designed for commercial kitchens requiring reliable heat and durability, American Range ARSTG-12 griddles are ideal for moderate-volume food preparation in restaurant and café environments. Built with high-quality materials and featuring precise thermostats, these countertop units support consistent cooking workflows and efficient cleaning. Made to withstand daily use, the ARSTG-12 is optimal for operation in light to medium throughput foodservice settings.
- Moderate-volume foodservice — suitable for cafés and breakfast counters
- Commercial kitchen equipment — built for durability and ease of sanitation
- Countertop design — saves space in compact kitchen environments
- Consistent heat output — supports high-quality, even cooking
- Made by American Range — known for reliable, professional-grade appliances
Why Choose American Range ARSTG-12
Why choose the American Range ARSTG-12 countertop gas griddle over similar models is its combination of high BTU output, robust stainless steel construction, and a compact footprint tailored for moderate-volume foodservice. Its durable design and precise thermostatic controls enhance operational efficiency and food quality, making it a restaurant-ready choice for commercial kitchen environments seeking reliability and ease of maintenance.
- Compact footprint: fits efficiently in various kitchen layouts
- All stainless steel build: increases longevity and sanitation
- Powerful 30,000 BTU burners: ensure quick, uniform cooking
- Precise thermostatic control: maintains consistent serving temperatures
- Easy-to-clean design: stainless steel grease trough and smooth surface