The American Range ARSMG-48 Griddle Gas 48" Wide is a commercial countertop cooking appliance designed for high-volume food preparation environments. Crafted with a durable all stainless steel exterior, it features a 1" thick smooth polished steel griddle plate offering a generous 43" to 48" cooking surface width. Powered by a 120,000 BTU gas source, this unit is equipped with four "U" shaped burners providing precise manual controls for consistent heat distribution suitable for mid-volume restaurant kitchens, diners, or catering facilities. Its robust construction and precise controls make it a reliable choice for intensive foodservice operations requiring durable, high-capacity griddling capabilities.
Top American Range ARSMG-48 Features
The American Range ARSMG-48 Gas Griddle is engineered for high-performance commercial kitchens, featuring four "U" shaped burners for even heat. Its 48" wide smooth steel surface ensures uniform cooking. The unit's stainless steel body enhances durability and ease of cleaning, while manual controls allow precise temperature adjustments. Designed for countertop installation with a 21" cooking depth, it accommodates high throughput and easy maintenance in busy culinary settings.
- Four "U" shaped burners: Distribute heat evenly for efficient cooking
- All stainless steel exterior: Ensures durability, corrosion resistance, and easy cleaning
- 1" thick steel griddle plate: Provides a robust, even cooking surface for various foods
- Manual controls: Allow precise temperature regulation during operation
- Design for easy maintenance: Features a stainless steel grease trough and drawer for optimal airflow and cleanup
Ideal for medium-volume commercial kitchens requiring reliable, multi-purpose griddling capabilities.
American Range ARSMG-48 Technical Specs
The American Range ARSMG-48 operates on a 120V, 60Hz, single-phase supply with a total wattage of approximately 14,400W, supporting a 120,000 BTU gas output for consistent heat. Its air-cooled design maintains optimal operating temperatures, compatible with standard commercial kitchen ventilation systems. The unit's overall dimensions are 48" W x 32" D x 17" H, with a weight of 365 lbs. Constructed entirely of stainless steel, it offers excellent corrosion resistance and long-term durability, suitable for high-demand kitchen environments. The 1" thick steel griddle ensures food safety and easy maintenance, compatible with routine cleaning routines and disassembly if needed. The unit's design emphasizes ergonomic safety features such as rounded corners and tamper-resistant manual controls.
- Electrical Requirements: 120V, 60Hz, single-phase, 14,400W
- Cooling Method: Air-cooled system for consistent operation
- Construction & Finish: All stainless steel exterior for durability
- Dimensions: 48" W x 32" D x 17" H with 365 lbs weight
- Cooking Surface: 43-48" wide, 1" thick smooth steel plate
- Usage compatibility: Designed for countertop installation in diverse commercial kitchens
- Cleaning & Maintenance: Equipped with stainless steel grease trough and drawer for easy waste removal
- Temperature Range: Suitable for high-temperature cooking with precise manual controls
- Certification: ETL listed for safety and performance
What is a commercial gas griddle?
A commercial gas griddle is a high-capacity cooking appliance designed for foodservice environments, utilizing gas burners to generate uniform heat across a flat cooking surface. The American Range ARSMG-48 is an example of a robust, semi-permanent countertop griddle featuring a 48" wide steel surface, four "U" shaped burners, and a durable stainless steel exterior. It is ideal for mid-volume restaurant kitchens, catering operations, or diners requiring consistent, versatile griddling for breakfast, lunch, and dinner prep, equipped with manual controls for precise heat management.
Top countertop gas griddles for medium-volume kitchen environments
Built with industrial-grade materials and performance features, the American Range ARSMG-48 is suitable for medium-volume kitchen workflows, providing consistent heat and durable construction for restaurant-quality cooking in commercial foodservice settings. Designed for countertop placement, it supports steady throughput in bustling kitchens with high demands for reliability and easy maintenance, ideal for high-turnover eateries and culinary setups requiring durable, large surface cooking.
- Medium-volume operations — enables efficient high-demand food prep
- Commercial-grade stainless steel — withstands repeated cleaning and heavy use
- Robust 120,000 BTU output — supports rapid heating and consistent temperature
- Large 48" wide surface — optimizes workflow for multiple dishes simultaneously
- Manual controls — precise heat adjustments for diverse cooking techniques
Why Choose American Range ARSMG-48
Why Choose American Range ARSMG-48? This countertop gas griddle combines durable stainless steel construction, a high-capacity 48" cooking surface, and four "U" shaped burners to ensure reliable performance under heavy use. Its precise manual controls, easy-to-clean design, and robust heat output set it apart from competitors, enhancing kitchen productivity and sanitation standards in demanding foodservice environments.
- Extended 48" wide cooking surface for versatile meal preparation
- All stainless steel exterior enhances sanitation and longevity
- High 120,000 BTU output delivers powerful, even heat
- Designed for easy maintenance with grease trough and drawer
- Manual controls facilitate precise temperature management