The American Range ARMG-24_LP Gas Flat Top Griddle is a commercial-grade countertop cooking device designed for high-efficiency food preparation in busy kitchens. Featuring a 24-inch wide smooth polished steel surface and durable all stainless steel exterior, this griddle offers precise manual control over two "U" shaped burners producing a combined 60,000 BTU and 18.0kW of power. Its 1-inch thick cooking surface ensures even heat distribution for consistent results, making it suitable for medium-volume foodservice environments such as restaurants, cafeterias, or institutional kitchens. The unit’s robust construction, including a stainless steel grease trough and a 3-inch splash guard, supports seamless operation and straightforward maintenance, while its compact footprint fits into counter spaces for efficient workflow integration.
Top American Range ARMG-24_LP Features
This countertop gas griddle is engineered for commercial kitchens needing reliable, high-capacity cooking surfaces. It integrates independently controlled "U" shaped burners for precise heat management, with built-in stainless steel grease management to maintain cleanliness. The smooth steel plate resists corrosion and warping, facilitating easy cleaning and long-term durability. Its 24-inch width maximizes cooking surface area without occupying excessive counter space, ideal for mid-volume service. The 17-inch height and 32-inch depth accommodate convenient placement in various kitchen layouts, supporting efficient workflow and staff operation.
- Powerful burners: Two "U" shaped burners with 60,000 BTU output for even heat distribution.
- Durable construction: All stainless steel exterior and 1" thick, polished steel cooking surface resist wear and corrosion.
- Ease of maintenance: Stainless steel grease trough and splash guard facilitate quick cleaning and sanitation.
- Compact design: 24" width with 17" height fits standard countertop spaces for versatile installation.
- Precise manual controls: Independent control knobs enable accurate temperature adjustments for varied cooking needs.
Ideal for medium-volume kitchens requiring reliable, restaurant-ready cooking equipment with straightforward operation.
American Range ARMG-24_LP Technical Specs
The American Range ARMG-24_LP model features a 24-inch wide, stainless steel exterior profile with a 1-inch thick smooth steel griddle plate designed for uniform heat transfer across the cooking surface. Powered by dual "U" shaped gas burners rated at a total 60,000 BTU and 18.0kW, it operates via manual controls for precise temperature regulation. The unit’s dimensions are 24 inches in width, 32 inches in depth, and 17 inches in height, with an approximate weight of 254 pounds. It is equipped with an all stainless steel grease trough and a 3-inch splash guard to facilitate easy cleaning and consistent food safety standards. Its construction aligns with commercial kitchen demands, providing dependable performance in settings with moderate throughput. The griddle’s manufacturing in the USA ensures quality standards, with a focus on durability and operational efficiency.
- Electrical requirements: Not applicable, gas-powered with manual controls
- Cooling method: Not applicable, features stainless steel surface and grease system
- Refrigeration type: Not applicable
- Production capacity: Suitable for medium-volume foodservice, with efficient heat transfer for continuous operation
- Dimensions: 24" W x 32" D x 17" H
- Weight: 254 lbs
- Construction & finish: All stainless steel exterior with smooth steel cooking surface
- Temperature resistance: Operating temperature optimal across a broad range for diverse cooking applications
- Cleaning & maintenance: Disassembly of grease trough and splash guard for routine sanitation
- Usage compatibility: Designed for gas line connection; appropriate ventilation required over the combustion area
What is a commercial gas griddle?
A commercial gas griddle is a large, durable cooking appliance designed for high-volume food preparation in professional kitchens. It features a flat, heated surface powered by gas burners, offering precise temperature control for versatile cooking tasks. The American Range ARMG-24_LP contributes a 24-inch wide, stainless steel top with a 1-inch thick polished steel surface, suitable for medium-volume operations such as restaurants and cafeterias. Installed in countertop configurations, these units support efficient workflow, robust quality, and consistent heat output, making them ideal for settings requiring reliable, restaurant-quality cooking performance.
Top Countertop Gas Griddles for Moderate Volume Foodservice Settings
Designed for medium-throughput kitchens, the American Range ARMG-24_LP provides durable, chef-grade performance with a compact footprint, built for consistent, precise heat application in commercial cooking environments. Featuring a heavy-duty stainless steel build, the model supports reliable operation for busy restaurants, institutional kitchens, and catering establishments with moderate production demands.
- Operation Type — suitable for medium-volume food production in restaurants
- Kitchen Type — ideal for counter installation in compact commercial setups
- Foodservice Category — suited for mid-scale restaurants and cafeterias
- Workload Qualifier — optimized for moderate throughput cooking
- Use Case — supports efficient searing, sautéing, and breakfast cooking tasks
Why Choose American Range ARMG-24_LP?
The American Range ARMG-24_LP offers a robust, all stainless steel construction with precise manual controls and a powerful 60,000 BTU output, distinguishing it from cheaper or smaller models. Its 24-inch wide cooking surface maximizes productivity without occupying excessive space, making it suitable for busy kitchens seeking restaurant-quality durability and performance. The unit’s straightforward cleaning features, including a stainless steel grease trough and splash guard, support sanitation and operational efficiency, ensuring it remains a reliable component of professional kitchen equipment for moderate-volume service.
- Self-contained design: No external ventilation required for standard installations
- High durability: Constructed from stainless steel for long-term resistance to wear
- Optimized for restaurant use: 24-inch width supports high-volume cooking tasks
- Reliable performance: 60,000 BTU total power with manual control precision
- Compact footprint: Fits seamlessly into counter-ready spaces with easy access for staff
