American Range ARKB-36_NAT 36 Inch Kebob Broiler Gas Stainless Steel 6 Burner 180000 BTU

American Range  |  MFG #: ARKB-36_NAT  |  Item #: 1552069
$7,282.03 $15,327.36
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  • Manages high-volume grilling with 180,000 BTU output
  • Independently controlled burners for zone-specific heat
  • Heavy-duty stainless steel ensures durability and sanitation
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The American Range ARKB-36_NAT Kebob Broiler is a precision-engineered commercial countertop gas charbroiler designed for high-volume foodservice operations. Featuring a 36-inch width with six independently controlled radiant burners, this unit enables precise temperature management for grilling skewers and kebabs efficiently. Built with a stainless steel exterior and welded legs, it ensures durability and ease of maintenance. The heavy-duty removable radiants and full-width crumb tray facilitate quick cleaning, optimizing workflow in busy kitchens. Operating at 180,000 BTU (53.0kW), it offers robust performance suitable for mid-volume restaurant service and catering establishments, with manual controls allowing skilled chefs to adjust heat levels accurately per cooking zone.

The American Range ARKB-36_NAT Kebob Broiler combines powerful gas heat with precise control, ideal for restaurant kitchens focused on broiling skewers and kebabs. Its stainless steel construction and heavy-duty radiants ensure long-term durability, while manual controls provide reliable heat adjustment. Designed for countertop installation, it streamlines kitchen space without sacrificing performance. The removable radiants and crumb tray simplify cleaning, reducing downtime during busy service hours. Suitable for medium-volume applications, it offers consistent heating for grilling needs in commercial foodservice settings.

Ideal for mid-volume restaurant kitchens requiring consistent grilling with precise temperature control.

The American Range ARKB-36_NAT Kebob Broiler operates with a 53.0kW, 180,000 BTU gas heat source, engineered for robust commercial use. It requires standard natural gas hookups, with an electrical connection compatible with typical kitchen power supplies for ignition and control systems. Constructed entirely of stainless steel, it measures 36 inches wide, 26 inches deep, and 16 inches high, weight 320 lbs—designed for stability and long-term durability. The unit's radiant burners are manually controlled, providing independent heat zones. It includes a full-width crumb tray for quick removal and cleaning, with heavy-duty welded legs ensuring stability during operation. The broiler is ETL-Sanitation and cETLus listed, emphasizing safety and sanitation standards. Its temperature operating range guarantees consistent grilling temperatures, with a finishing surface made to withstand daily cleaning without corrosion or degradation. Industry-standard dimensions and high BTU output position it for efficient workflow in medium-volume kitchens, where precision and durability are paramount.

A commercial gas countertop broiler is a robust cooking appliance designed for high-volume grilling in professional kitchens. Engineered with multiple independent burners, it provides precise temperature control across grilling zones, making it suitable for preparing skewers, kebabs, or similar products. The ARKB-36_NAT model by American Range is optimized for countertop placement, featuring a stainless steel body, heavy-duty radiants, and removable components that simplify cleaning and sanitation. Typically installed in restaurant kitchens, catered events, or food trucks, this broiler supports medium throughput operations by offering reliable, even heat distribution and ease of maintenance in a compact footprint, enhancing workflow efficiency for skilled chefs engaged in daily grilling tasks.

Constructed with premium materials and designed for moderate throughput, the American Range ARKB-36_NAT is a high-performance countertop gas broiler suitable for commercial kitchens. Made by American Range, it features durable stainless steel and precise manual controls, ideal for restaurant or catering use. Its compact size and robust heating capacity make it perfect for medium-volume foodservice operations requiring consistent grilling results without compromising workspace or sanitation standards.

Why choose the American Range ARKB-36_NAT Kebob Broiler over similar models? Its stainless steel construction and heavy-duty radiants ensure superior durability in demanding commercial environments. The independently controlled burners provide precise heat zoning, improving cooking accuracy. Compact yet powerful, it offers a robust 180,000 BTU output for consistent grilling, all within a manageable, countertop design that optimizes kitchen space and workflow.

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Product Description

The American Range ARKB-36_NAT Kebob Broiler is a precision-engineered commercial countertop gas charbroiler designed for high-volume foodservice operations. Featuring a 36-inch width with six independently controlled radiant burners, this unit enables precise temperature management for grilling skewers and kebabs efficiently. Built with a stainless steel exterior and welded legs, it ensures durability and ease of maintenance. The heavy-duty removable radiants and full-width crumb tray facilitate quick cleaning, optimizing workflow in busy kitchens. Operating at 180,000 BTU (53.0kW), it offers robust performance suitable for mid-volume restaurant service and catering establishments, with manual controls allowing skilled chefs to adjust heat levels accurately per cooking zone.

Top American Range ARKB-36_NAT Features

The American Range ARKB-36_NAT Kebob Broiler combines powerful gas heat with precise control, ideal for restaurant kitchens focused on broiling skewers and kebabs. Its stainless steel construction and heavy-duty radiants ensure long-term durability, while manual controls provide reliable heat adjustment. Designed for countertop installation, it streamlines kitchen space without sacrificing performance. The removable radiants and crumb tray simplify cleaning, reducing downtime during busy service hours. Suitable for medium-volume applications, it offers consistent heating for grilling needs in commercial foodservice settings.

  • Individually controlled burners: facilitate precise heat management for multi-zone grilling
  • Heavy-duty stainless steel exterior: enhances durability and sanitation in busy kitchens
  • Removable radiants & crumb tray: simplify cleaning and maintenance routines
  • High BTU output of 180,000: delivers rapid heating suitable for high throughput environments
  • Manual controls: enable accurate, independent temperature adjustments for each burner

Ideal for mid-volume restaurant kitchens requiring consistent grilling with precise temperature control.

American Range ARKB-36_NAT Technical Specs

The American Range ARKB-36_NAT Kebob Broiler operates with a 53.0kW, 180,000 BTU gas heat source, engineered for robust commercial use. It requires standard natural gas hookups, with an electrical connection compatible with typical kitchen power supplies for ignition and control systems. Constructed entirely of stainless steel, it measures 36 inches wide, 26 inches deep, and 16 inches high, weight 320 lbs—designed for stability and long-term durability. The unit's radiant burners are manually controlled, providing independent heat zones. It includes a full-width crumb tray for quick removal and cleaning, with heavy-duty welded legs ensuring stability during operation. The broiler is ETL-Sanitation and cETLus listed, emphasizing safety and sanitation standards. Its temperature operating range guarantees consistent grilling temperatures, with a finishing surface made to withstand daily cleaning without corrosion or degradation. Industry-standard dimensions and high BTU output position it for efficient workflow in medium-volume kitchens, where precision and durability are paramount.

  • Electrical requirements: Compatible with standard kitchen power setup for ignition
  • Gas supply: Natural gas connection required for operation
  • Dimensions: 36" W x 26" D x 16" H; weighs 320 lbs
  • Construction: Stainless steel exterior with welded legs for durability
  • Heating capacity: 180,000 BTU (53.0kW) for rapid, high-temperature broiling
  • Cleaning features: Full-width crumb tray and removable radiants for maintenance
  • Sanitation compliance: Listed with ETL-Sanitation and cETLus certifications
  • Operating temperature: Designed for consistent high-temperature grilling within specified safety limits

What is a commercial gas countertop broiler

A commercial gas countertop broiler is a robust cooking appliance designed for high-volume grilling in professional kitchens. Engineered with multiple independent burners, it provides precise temperature control across grilling zones, making it suitable for preparing skewers, kebabs, or similar products. The ARKB-36_NAT model by American Range is optimized for countertop placement, featuring a stainless steel body, heavy-duty radiants, and removable components that simplify cleaning and sanitation. Typically installed in restaurant kitchens, catered events, or food trucks, this broiler supports medium throughput operations by offering reliable, even heat distribution and ease of maintenance in a compact footprint, enhancing workflow efficiency for skilled chefs engaged in daily grilling tasks.

Top countertop gas broilers for restaurant kitchens

Constructed with premium materials and designed for moderate throughput, the American Range ARKB-36_NAT is a high-performance countertop gas broiler suitable for commercial kitchens. Made by American Range, it features durable stainless steel and precise manual controls, ideal for restaurant or catering use. Its compact size and robust heating capacity make it perfect for medium-volume foodservice operations requiring consistent grilling results without compromising workspace or sanitation standards.

  • Commercial countertop broiler — optimized for moderate restaurant throughput
  • Manufactured by American Range—industry-leading build quality
  • Gas-powered radiants—deliver rapid, even heat for grilling skewers
  • Heavy-duty stainless steel—ensures longevity and sanitation
  • Manual controls—allow precise temperature adjustments for expert chefs

Why Choose American Range ARKB-36_NAT?

Why choose the American Range ARKB-36_NAT Kebob Broiler over similar models? Its stainless steel construction and heavy-duty radiants ensure superior durability in demanding commercial environments. The independently controlled burners provide precise heat zoning, improving cooking accuracy. Compact yet powerful, it offers a robust 180,000 BTU output for consistent grilling, all within a manageable, countertop design that optimizes kitchen space and workflow.

  • Shared features include heavy-duty stainless steel for longevity
  • Superior heat control via independent manual burners
  • Compact footprint suitable for limited counter space
  • Removable radiants facilitate rapid cleaning and sanitation
  • Designed for high performance in medium-volume applications

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

American Range ARKB-36_NAT Kebob Broiler Gas Countertop
American Range

American Range ARKB-36_NAT 36 Inch Kebob Broiler Gas Stainless Steel 6 Burner 180000 BTU

$7,282.03 $15,327.36

American Range, ARKB-36_NAT, Kebob Broiler, gas, countertop, 36" wide, (6) individually controlled burners, manual controls, 4" legs, heavy duty removable radiants & full width crumb tray, (1 set) skewers, stainless steel exterior, welded legs, 53.0kW, 180,000 BTU, cETLus, ETL-Sanitation, Made in USA