American Range AR-24G-2B-C_LP 36 Inch Gas Restaurant Range with 24 Inch Griddle 2 Burner 64000 BTU

The American Range AR-24G-2B-C_LP Restaurant Range Gas 36" is a commercial-grade cooking appliance designed for high-performance foodservice operations. This 36-inch unit combines precise manual controls with durable construction, featuring a stainless steel exterior finish and a heavy-duty design tailored for restaurant kitchens. It includes a 24-inch griddle with a 1" thick plate, two 32,000 BTU open burners, and a 26-1/2" convection oven, offering versatile cooking options. Its robust build and powerful components support efficient workflow in medium-volume restaurant settings, making it an essential piece of commercial kitchen equipment for professionals seeking reliable, durable, and high-capacity range configurations.

Top American Range AR-24G-2B-C_LP Features

The AR-24G-2B-C_LP restaurant range offers precise manual controls and a rugged stainless steel exterior, suitable for high-demand commercial kitchens. Its features include a 24" griddle with a 1" thick plate, dual 32,000 BTU open burners, and a 26-1/2" convection oven supported by two racks. Designed for ease of cleaning, maintenance, and robust operation, this unit supports efficient kitchen workflows and consistent cooking performance. Its large cooking surface and durable construction make it ideal for mid-volume restaurant environments requiring versatile ranges.

• Powerful open burners: 32,000 BTU output per burner for high heat delivery
• Heavy-duty construction: 1" thick stainless steel griddle for durability and uniform heat
• Ease of maintenance: Removable racks and straightforward cleaning routine
• Versatile cooking options: Combination of griddle, burners, and convection oven supports multi-tasking
• Optimized workflow: Suitable for medium-volume kitchens with reliable performance requirements

Ideal for cafes, casual dining, or mid-sized restaurant kitchens requiring flexible, durable cooking equipment.

American Range AR-24G-2B-C_LP Technical Specs

The American Range AR-24G-2B-C_LP operates with a gas supply delivering 134,000 BTU and features a self-contained design with an all stainless steel exterior for enhanced durability and sanitation. Its ventilation system includes a backriser with a hi-shelf, supporting efficient heat dissipation. The unit measures 36 inches in width, 32.25 inches in depth, and stands 56 inches tall, with an overall shipping weight of approximately 520 lbs. The convection oven provides consistent baking performance, supported by a 26-1/2" size with two included racks. Its construction ensures safe operation within typical operating ranges, while maintenance is simplified through removable components and stainless steel finish. It meets cETLus and ETL-Sanitation standards, fitting seamlessly into professional commercial kitchens demanding reliable, high-capacity cooking solutions.

• Electrical Requirements: Gas-powered, with 134,000 BTU total output
• Construction & Finish: All stainless steel exterior for durability and sanitation
• Dimensions: Width 36", Depth 32.25", Height 56"
• Weight: 520 lbs (unit weight)
• Vent System: Backriser with hi-shelf for proper heat dissipation
• Number of Racks: 2 racks included for convection oven flexibility

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume foodservice environments, such as restaurants and catering kitchens. It typically features multiple burners, griddles, ovens, and durable construction materials to withstand rigorous daily use. The American Range AR-24G-2B-C_LP is a 36-inch gas restaurant range equipped with a heavy-duty 24" griddle, high-capacity open burners, and a convection oven, making it suitable for mid-size restaurant kitchens needing versatile, reliable cooking equipment. Its stainless steel build and precise manual controls support consistent performance and ease of cleaning, ideal for medium-demand foodservice operations.

Top 36 Inch Commercial Ranges for Medium-Volume Foodservice Settings

Designed for medium-volume restaurant environments, the American Range AR-24G-2B-C_LP offers robust performance, durable stainless steel construction, and versatile cooking features. Suitable for operation in busy commercial kitchens, its 36-inch size integrates seamlessly into restaurant layouts with high efficiency and consistent results. Made by American Range, this model supports reliable workflows and high-capacity cooking demands in kitchen setups like cafes, casual dining, or hotel dining facilities.

• Medium-volume restaurant use supporting consistent throughput
• Commercial kitchen setup ideal for independent cafés or small chains
• Versatile cooking features supporting multiple menu items
• Designed for moderate workload with durable all-stainless-steel build
• Supports efficient workflows with powerful open burners and oven

Why Choose American Range AR-24G-2B-C_LP?

The American Range AR-24G-2B-C_LP stands out with its durable stainless steel construction, versatile 36-inch layout, and high-capacity burners tailored for reliable medium-volume foodservice. Its robust build and integrated convection oven optimize workflow and enhance operational efficiency compared to similar models in the market. The unit’s design emphasizes durability and ease of maintenance, making it a dependable choice for busy culinary environments seeking excellent performance with simplified servicing.

• Self-contained design: Compact and easy to integrate into existing kitchen layouts
• Heavy-duty stainless steel: Ensures longevity and sanitation in high-use environments
• High BTU burners: 32,000 BTU open burners deliver rapid heating and precise control
• Versatile cooking surface: Includes a 24" griddle and convection oven for multi-tasking
• Optimal for medium-volume kitchens: Balances performance and capacity for consistent results