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$10,262.16 $21,600.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for American Range gas rotisserie ovens.

  • Authorized American Range dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock American Range ACB-4_LP gas rotisserie ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

American Range ACB-4_LP 45 Inch Gas Rotisserie Oven with 4 Spits 35000 BTU

American Range  |  MFG #: ACB-4_LP  |  Item #: 1551844
Item: #1551844

Technical details
Manufacturer American Range
Model Number ACB-4_LP
Manufacturer Part # ACB-4_LP
Construction Stainless Steel
Heat Port Pipe
Control Type Manual Controls
Height 58"
Width 45"
Depth 25"
Weight 350 lbs
cETLus Yes
ETL-Sanitation Yes
Made in USA Yes

About this item

Product Details

The American Range ACB-4_LP Gas Rotisserie Oven is a commercial-grade cooking device designed for high-performance roasting in professional kitchens. Featuring four spits and a single burner, this oven utilizes gas heat with manual controls for precise temperature management. Its stainless steel construction ensures durability and corrosion resistance, suitable for intense restaurant environments. The unit includes tempered glass sliding doors for easy access and monitoring, a 2-1/2" deep built-in drip pan with a 1-1/4" brass drain to facilitate efficient cleaning, and measures 58 inches in height, 45 inches in width, and 25 inches in depth. With a power output of 10.0kW and 35,000 BTU, it provides reliable heat for continuous operation.

Top American Range ACB-4_LP Features

This gas rotisserie oven caters to medium-volume foodservice settings requiring consistent roasting performance. Its manual controls allow for straightforward operation, while the stainless steel build ensures long-term durability under heavy usage. The sliding glass doors provide easy visual access, reducing the need for unnecessary door openings. Designed for installation in busy kitchens, it integrates seamlessly with existing commercial kitchen workflows, supported by dedicated drip pans for quick maintenance. Its robust construction and precise heat output make it ideal for roasting meats, poultry, and other large items with uniform results.

  • High-capacity rotation: Four spits enable simultaneous roasting of multiple items.
  • Durable stainless steel: Fully constructed for wear resistance and sanitation.
  • Simple manual controls: Precise heat setting for consistent results and ease of use.
  • Effective filtration and drainage: Built-in drip pan with brass drain simplifies cleaning and maintenance.
  • Optimized workflow integration: Compact footprint and glass doors support efficient kitchen operations.

Best suited for mid-volume restaurant roasting operations requiring reliable, high-quality cooking performance.

American Range ACB-4_LP Technical Specs

The American Range ACB-4_LP Gas Rotisserie Oven operates on standard gas supply, delivering 35,000 BTU of heat with a power output of 10.0kW. Its electrical requirements include a typical voltage compatible with commercial kitchen fixtures, leveraging a single-phase electrical connection. Constructed entirely of stainless steel, the unit includes a tempered glass sliding door, measuring 58 inches high, 45 inches wide, and 25 inches deep, with a shipping weight of approximately 350 lbs. The oven features a built-in drip pan with a 2-1/2 inch depth, providing ample drainage capacity for efficient cleaning. Its design incorporates professional-grade materials to withstand the demands of continuous roasting processes and frequent cleaning routines. The unit’s temperature resistance spans a broad range suitable for various roasting applications, with safety features incorporated into its manual control system.

  • Electrical Requirements: Compatible with standard commercial gas connection, 35,000 BTU capacity.
  • Construction: Full stainless steel build for durability and sanitation compliance.
  • Dimensions: 58" H x 45" W x 25" D; weight approximately 350 lbs.
  • Cooling & Safety: Air-cooled design with safety features integrated into manual controls.
  • Cleaning & Maintenance: Built-in drip pan with brass drain simplifies upkeep, with stainless steel surfaces for easy cleaning.

What is a commercial gas rotisserie oven

A commercial gas rotisserie oven is a kitchen appliance designed for roasting meats and poultry using gas heat, with multiple spits to cook multiple items simultaneously. The American Range ACB-4_LP model is installed in professional kitchens for consistent, large-batch roasting; it features gas-powered operation with manual controls, stainless steel construction, and a sliding glass door for monitoring, making it ideal for restaurant or catering applications requiring high throughput of evenly cooked products. Its precise temperature control and durable build enable reliable performance in bustling foodservice environments.

Top Gas Rotisserie Ovens for Mid-Volume Foodservice Settings

Designed for professional kitchens, gas rotisserie ovens like the American Range ACB-4_LP deliver efficient roasting with durable construction and manual operation, suited for medium throughput essential in restaurant, hotel, or catering operations.

  • Operation type — ideal for moderate restaurant roasting workflows
  • Kitchen setting — suitable for compact, high-demand commercial kitchens
  • Foodservice category — tailored for roasting meats and poultry
  • Workload qualifier — optimized for medium-volume roasting needs
  • Use case — helps streamline continuous roasting in busy kitchens

Why Choose American Range ACB-4_LP?

American Range ACB-4_LP sets itself apart with a professional-level stainless steel construction, high BTU output for robust roasting, and manual controls that afford precise temperature management. Its built-in drip pan and tempered glass doors optimize maintenance and visibility, enhancing workflow efficiency in busy kitchens. Designed for longevity and reliable performance, it offers a practical solution for medium-volume roasting needs that demand consistency and durability.

  • Built with heavy-duty stainless steel for longevity
  • Gas-powered with 35,000 BTU for rapid heating
  • Compact footprint supports efficient kitchen layout
  • Manual controls enable precise roasting adjustments
  • Tempered glass sliding doors facilitate easy monitoring

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

American Range ACB-4_LP Rotisserie Oven Gas (4) Spits & (1) Burner
American Range

American Range ACB-4_LP 45 Inch Gas Rotisserie Oven with 4 Spits 35000 BTU

$10,262.16 $21,600.00

American Range, ACB-4_LP, Rotisserie Oven, gas, (4) spits & (1) burner, manual controls, tempered glass sliding doors, 2-1/2" deep built-in drip pan with 1-1/4" brass drain, stainless steel interior & exterior, 6" chrome legs, 10.0kW, 35,000 BTU, cETLus, ETL-Sanitation, Made in USA