American Metalcraft TRV875 8-3/4 Inch L Silicone Black Trivet for CIG85
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- High thermal resistance up to specified temperatures
- Precisely sized for compatibility with CIG85
- Made from durable, heat-resistant silicone
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The American Metalcraft TRV875 Trivet is a foodservice-grade silicone accessory designed to protect surfaces and facilitate heat management in commercial kitchens. Measuring 8-3/4 inches in length, 6-1/2 inches in width, and with a height of 1/4 inch, this rectangular black trivet offers a durable, heat-resistant solution for placing hot cookware and serveware. Crafted by American Metalcraft, a recognized manufacturer of professional kitchen devices, it provides a reliable interface between hot items and prep or presentation surfaces, enhancing operational efficiency and sanitation standards in culinary settings.
The American Metalcraft TRV875 trivet offers a high-performance, heat-resistant silicone surface designed for commercial kitchens, catering, and buffet stations. Its precise dimensions ensure compatibility with various cookware and serveware, while the durable silicone material withstands frequent cleaning and thermal stress, maintaining structural integrity over time. The raised edges facilitate airflow and heat dissipation, enabling safe placement of hot items without surface damage or risk. Its straightforward, non-slip surface simplifies handling and cleaning, supporting efficient workflow and maintenance routines in high-volume operations.
Ideal for foodservice operators seeking a dependable heat-resistant trivet compatible with standard catering and buffet setups.
The American Metalcraft TRV875 trivet features a silicone construction that ensures superior heat resistance up to high temperatures, suitable for use with hot dishes straight from stovetops or ovens. Weighing only 0.66 lbs, it is lightweight yet robust, designed for frequent handling and cleaning. Its precise dimensions of 8-3/4 inches by 6-1/2 inches and a height of 1/4 inch provide a stable platform for various cookware, with the color black complementing many commercial kitchen environments. The material is food-safe and compatible with standard cleaning procedures, with an operating temperature range that prevents warping or deterioration during typical kitchen operations. Its non-slip surface enhances safety during handling, and no assembly is required for installation—simply place it where heat protection is needed. The product’s design supports efficient workflow in moderate throughput operations within restaurant, catering, and institutional foodservice sectors.
A commercial trivet is a heat-resistant pad made typically from silicone or other high-temperature materials, intended to protect surfaces from hot cookware and serving vessels. Installed in foodservice environments like restaurants, buffets, and catering stations, the TRV875 model by American Metalcraft uniquely offers a rectangular shape with precise dimensions suitable for various pots and pans. Its construction ensures durability, high thermal tolerance, and easy maintenance, making it ideal for moderate-volume foodservice settings where heat management and surface protection are crucial for operational efficiency and safety.
Designed for moderate throughput establishments, the American Metalcraft TRV875 trivet offers durable silicone construction for consistent heat protection, with dimensions suited for various cookware and serveware in commercial kitchens. Recognized for its reliable performance and ease of cleaning, it is well-suited for restaurant, catering, and institutional applications. American Metalcraft TRV875 stands out as a dependable option for heat management in moderate-demand foodservice environments.
The American Metalcraft TRV875 trivet sets itself apart through its high-quality silicone construction, precise sizing, and compatibility with standard foodservice setups. Its lightweight design, combined with excellent heat resistance and straightforward cleaning, enhances operational efficiency while safeguarding surfaces. Unlike bulkier or less durable models, this unit is optimized for consistent performance in busy, moderate-volume settings, ensuring safety and durability in commercial kitchen environments.
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