American Metalcraft TP20 20 Inch Diameter Pizza Pan Solid Aluminum
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- Solid aluminum construction resists warping effectively
- Wide rim enhances structural integrity and safety
- 20-inch diameter maximizes output capacity
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The American Metalcraft TP20 Pizza Pan Wide Rim 20" OD is a professional-grade baking accessory designed for commercial foodservice environments. Crafted from durable 18-gauge aluminum, this solid pizza pan features a 20-inch outer diameter with an 18-inch internal diameter, providing ample space for high-volume pizza production. Its wide rim enhances structural integrity and edge safety, making it suitable for pizzerias, baking stations, and catering operations requiring consistent heat transfer and ease of handling. Manufactured in the USA, this pan ensures reliable performance and longevity under rigorous daily use, with a focus on uniform browning and easy clean-up with hand wash only. It is an essential component for commercial kitchens seeking reliable, high-quality bakeware optimized for frequent, large-scale pizza baking.
The American Metalcraft TP20 pizza pan is engineered for consistent heat conduction and durability in medium to high-volume pizza production. Its solid 18 gauge aluminum construction offers excellent resistance to warping, while the wide rim design facilitates safer handling and improved edge strength. Designed for commercial oven compatibility, this pan simplifies workflow with easy cleaning and maintenance, making it ideal for pizzerias, bakery cafes, and catering services seeking reliable bakeware for frequent use. The 20-inch size and 18-inch internal diameter optimize output capacity for busy kitchen environments.
Ideal for professional pizzerias or catering operations needing reliable, large-scale baking solutions.
The American Metalcraft TP20 pizza pan is manufactured entirely in the USA with a solid 18 gauge aluminum construction, offering exceptional thermal conductivity and structural integrity. It measures 20 inches in width with an internal diameter of 18 inches, accommodating standard large pizzas. The pan weighs approximately 1.58 lbs, ensuring manageable handling while maintaining durability. It features a wide rim design for enhanced strength and safety, suitable for high-volume kitchen environments. The product is recommended for use in commercial ovens operating reliably within standard baking temperatures, with a maximum safe operating range exceeding typical baking requirements. Maintenance involves hand washing only to preserve the aluminum’s performance and finish, making it a practical choice for busy foodservice settings.
A commercial pizza pan is a durable, professional-grade baking vessel designed for high-capacity pizza production in foodservice settings. Typically made from heavy-duty materials like aluminum or stainless steel, it provides uniform heat distribution and structural integrity necessary for consistent baking. The American Metalcraft TP20 pizza pan features a solid 18 gauge aluminum construction with a 20-inch outer diameter and 18-inch internal diameter, making it suitable for busy pizzerias, bakeries, and catering operations. It is primarily used to produce evenly baked large pizzas, supporting high throughput in commercial kitchens, often integrated into oven decks or baking stations for efficient workflow and reliable performance during daily operation.
Constructed for medium workload environments, the American Metalcraft TP20 pizza pan offers robust aluminum build, precise sizing, and reliable performance for consistent large-scale pizza baking. Ideal for professional kitchens engaged in frequent baking in busy restaurant and catering settings. American Metalcraft TP20 provides an efficient, durable solution for high-quality pizza production and workflow optimization in commercial foodservice operations.
Designed for durability and consistent baking performance, the American Metalcraft TP20 pizza pan features a solid aluminum construction and a wide rim for added strength, making it superior to standard pans. Its manufactured quality ensures long-lasting use in demanding commercial kitchens, while the 20-inch diameter maximizes output capacity. The lightweight but sturdy design facilitates handling and workflow efficiency, reducing fatigue during frequent use. Equipped with a reliable, made-in-USA build, this pan is a dependable component for professional pizza baking operations seeking high-performance bakeware tailored for intensive use.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
Hand Wash Only
This item is not dishwasher safe and must be washed by hand to preserve its quality and durability.
Certifications
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