American Metalcraft SSP61 2 Qt Serving Pail Stainless Steel Mirror Finish with Handle

American Metalcraft | MFG #: SSP61 | Item #: 10532 | UPC #: 0704339942504

$12.85 ~~$23.80~~

Optimized footprint for space-efficient storage
High throughput with 2-quart capacity efficiency
Stainless steel core ensures longevity and safety
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The American Metalcraft SSP61 Serving Pail is a durable, professional-grade stainless steel container designed for versatile foodservice applications. With a 2-quart (32-ounce) capacity, this model features a mirror finish and a 6-1/4" diameter, standing 5-3/4" high, making it ideal for efficient portion control and presentation in commercial settings such as buffet lines, catering stations, or bar service. The integrated handle ensures secure handling and easy transport, while the stainless steel construction guarantees longevity and ease of cleaning, suitable for high-traffic foodservice environments. Its precise dimensions and material grade cater to operators seeking reliable, restaurant-ready serving solutions that withstand frequent use.

The American Metalcraft SSP61 serving pail is a stainless steel, mirror-finished container optimized for moderate-volume foodservice workflows. It facilitates precise portioning and attractive presentation while maintaining durability through high-quality stainless steel. Designed for easy handling, it supports seamless integration into buffets, pantry stations, and bar service. Its 2-quart capacity, with a 6-1/4" diameter and 5-3/4" height, refines workflow efficiency, reducing product spillage and simplifying routine cleaning.

Ideal for food presentation and portion control in professional kitchens, catering, and hospitality settings.

The American Metalcraft SSP61 serving pail is engineered for performance in commercial environments. Constructed entirely from stainless steel, it features a mirror finish that enhances visual appeal and aids in sanitation. Measuring 6-1/4" in diameter and 5-3/4" tall, it weighs approximately 0.86 lbs, making it highly manageable for staff. While specific electrical requirements are not applicable, the unit excels in high-traffic settings where durability and ease of cleaning are paramount. Its food-safe stainless steel surface ensures compliance with sanitation standards, and the design supports frequent handling, washing, and stacking. This model is best utilized in buffet or beverage stations, catering setups, or bar service where portions need to be both precise and presentable.

A commercial serving pail is a stainless steel metal container designed for efficient portioning, presentation, and handling in professional foodservice environments. These units, such as the American Metalcraft SSP61, are typically used for serving condiments, garnishes, or small food portions in buffets, catering, or bar applications. They are constructed to withstand frequent handling, cleaning, and stacking, featuring materials like stainless steel for durability and sanitation. Ideal for moderate-volume operations, these pails support streamlined workflows and contribute to attractive food displays, making them essential in versatile hospitality settings.

Designed for moderate throughput kitchens, the American Metalcraft SSP61 serves as a durable, restaurant-ready tool for food presentation and portioning in commercial foodservice environments. Built with high-quality stainless steel, it offers an attractive mirror finish and robust construction, making it suitable for buffets, catering, and bar service. Its precise dimensions support efficient workflow, supporting operations with reliable, easy-to-clean serving solutions.

Compared to similar commercial serving pails, the American Metalcraft SSP61 offers superior stainless steel construction with a mirror finish that enhances durability and visual appeal. Its compact size facilitates efficient stacking and storage, supporting fast-paced foodservice operations. The integrated handle and corrosion-resistant material streamline handling and cleaning, ensuring consistency in high-traffic settings. This model’s design optimizes workflow and presentation, making it a reliable choice for professional foodservice environments seeking quality, functionality, and long-term value.

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