American Metalcraft SSP35R 12 Oz Mini Pail with Handle Stainless Steel Mirror Finish

The American Metalcraft SSP35R Mini Pail is a specialized serving vessel designed for precise portion control and presentation in commercial foodservice environments. With a capacity of 12 ounces, its compact 3-1/2" diameter and 3-1/4" height make it suitable for countertop use, condiment stations, or garnishing stations. Crafted from durable stainless steel with a mirror finish, this mini pail offers corrosion resistance, ease of cleaning, and a sleek aesthetic for high-quality food presentation. Its handle facilitates handling and repositioning, making it ideal for portioning, serving sides, or condiments in restaurant, catering, or institutional settings.

The American Metalcraft SSP35R mini pail features a robust stainless steel construction with a mirror finish, providing a corrosion-resistant surface suitable for frequent use. Its 12 oz. capacity and compact dimensions support precise portioning in busy kitchens. The handle allows for easy handling and transportation, while the stainless steel material simplifies cleaning and maintenance. Designed for countertop or tabletop placement, this pail integrates seamlessly into condiment stations, appetizer displays, and catering setups, enhancing workflow efficiency and product presentation in commercial foodservice operations.

Ideal for condiment service, garnishing, or portioning in restaurant settings.

The American Metalcraft SSP35R serving pail is constructed entirely from high-grade stainless steel, ensuring durability and resistance to corrosion. It measures 3-1/2 inches in diameter and 3-1/4 inches in height, with a weight of 0.27 pounds, making it lightweight yet sturdy for frequent handling. The mirror finish enhances its aesthetic appeal and simplifies cleaning routines. This model features a self-contained design suitable for countertop applications, and its material safety and construction make it compatible with food contact standards. The unit does not require electrical power or refrigeration, functioning solely as a storage and serving vessel. It is designed for moderate-volume use, supporting efficient portioning and presentation in foodservice environments that demand compact, restaurant-ready solutions.

Usage Scenario: Suitable for condiment stations, garnishing, or appetizers in moderate-volume restaurants

Installation Requirements: No electrical or plumbing connections needed

Material Safety: Meets food contact standards with corrosion resistance

Temperature Tolerance: Not suitable for heated or frozen contents

Maintenance: Easy to disassemble and clean as part of daily sanitation routine

A commercial serving pail is a compact, durable vessel designed for presenting, portioning, or serving food items in professional settings. Typically made from stainless steel or similar corrosion-resistant materials, it supports efficient workflow in restaurants, catering, and institutional foodservice. The American Metalcraft SSP35R Mini Pail is a prime example, featuring a 12 oz. capacity, stainless steel construction, and a sleek mirror finish, making it suitable for condiment stations, garnishing, or appetizer displays. Its size and design optimize countertop space and facilitate handling during food presentation in mid-volume restaurant operations or catering environments.

Designed for precise portioning and aesthetic presentation, the American Metalcraft SSP35R mini pail offers a sturdy stainless steel build with a mirror finish, ideal for condiment service, garnishing, and appetizer displays in restaurant and catering settings. Its compact size supports efficient workflow during moderate-volume service operations.

Built with professional-grade stainless steel and a mirror finish, the American Metalcraft SSP35R mini pail combines durability with sleek appearance. Its lightweight design and handle improve handling efficiency, while its corrosion resistance ensures longevity in demanding foodservice environments. The compact footprint supports efficient countertop usage and enhances presentation quality, making it a reliable choice for medium-volume commercial kitchens seeking a functional, restaurant-ready solution.