American Metalcraft SRBNB1 5-5/8 Inch Wire Condiment Rack with Clips Black Finish
- Wire construction ensures high durability in busy settings
- Compact size supports efficient countertop organization
- Flat back design simplifies surface installation
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The American Metalcraft SRBNB1 Birdnest Condiment Rack is a commercial-grade wire condiment caddy designed for efficient organization in foodservice environments. Measuring 5-5/8 inches wide by 8 inches deep and standing 9-1/8 inches tall, this semi-round rack features a flat back for seamless countertop placement. Equipped with clips for menu display and a central handle with a slot for a table number (not included), it provides quick access and streamlined service for various condiments. Crafted from durable wire with a black finish, it ensures longevity in high-traffic settings while maintaining a sleek appearance. This condiment rack is optimized for quick cleaning and practical placement, making it suitable for cafés, buffets, or self-serve stations requiring robust, space-efficient organization.
The American Metalcraft SRBNB1 condiment rack’s wire construction ensures high durability and ease of maintenance, ideal for busy foodservice operations. Its compact dimensions allow seamless countertop integration, supporting organized condiment stations. The flat-backed design simplifies installation against surfaces, while the inclusion of clips facilitates menu display. The center handle with slot enhances mobility and identification in fast-paced environments, making workflow more efficient. Designed for frequent handling, its black powder-coated finish withstands regular washing and use, suited for moderate-to-high volume foodservice settings.
Suitable for quick-service restaurants and buffets needing organized condiment solutions.
The American Metalcraft SRBNB1 condiment rack features a sturdy wire construction finished in black, measuring 5-5/8 inches wide, 8 inches deep, and 9-1/8 inches tall. It weighs approximately 1.32 pounds, making it lightweight yet durable enough for frequent handling. Designed for countertop use, it includes a flat back to facilitate installation against surfaces in busy foodservice environments. The rack supports easy cleaning through hand wash only routines. Its single compartment with clips for menu display and a central handle with a slot for table numbers (not included) enhance operational efficiency in moderate-volume settings. The model number SRBNB1 is compatible with standard countertop workflows, adding compact, organized condiment storage without occupying excessive space. Dimensions and finish make it suitable for heavy daily use, with a focus on durability and ease of maintenance.
A commercial condiment caddy is a durable organizational accessory designed for high-use foodservice environments. It typically features wire or similar resilient materials to withstand frequent handling and cleaning. The American Metalcraft SRBNB1, identified as a condiment caddy rack, measures 5-5/8 inches by 8 inches with a height of 9-1/8 inches, and includes practical features such as menu clips and a handle slot. Installed in buffet lines, self-serve stations, or café counters, this rack helps streamline condiment and menu organization, making it ideal for medium-volume restaurant operations and busy catering setups.
Designed for streamlined condiment organization and efficient workflow in moderate-volume commercial kitchens, American Metalcraft SRBNB1 condiment racks are built with durable wire construction, supporting organized service stations. Ideal for cafes, buffets, and self-serve areas, they offer practical features such as menu clips, handles, and flat back design, ensuring ease of placement and cleaning. These racks support quick service and maintain a professional appearance, making them suitable for busy foodservice operations needing space-conscious, portable storage.
Compared to other condiment racks, the American Metalcraft SRBNB1 offers a sturdy wire build with a sleek black finish designed for longevity and ease of cleaning. Its compact footprint, integrated menu clips, and handle with table number slot improve operational flow and presentation efficiency. The flat back ensures simple countertop placement without additional mounting hardware, enabling versatile setup in various high-traffic settings. Its focus on durability, functional design, and ease of maintenance distinguishes it from standard models, enhancing service organization in busy commercial kitchens.
Product Description
Certifications
Hand Wash Only
This item is not dishwasher safe and must be washed by hand to preserve its quality and durability.
Certifications
From the manufacturer
