American Metalcraft SCS3 12 Oz Fry Can Stainless Steel with Cylindrical Design
- Stainless steel construction enhances corrosion resistance
- 12 oz. capacity supports high-volume oil storage
- Measures 2-3/4" dia. x 3-3/4" H for precise fit
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The American Metalcraft SCS3 Fry Can is a commercial-grade stainless steel container designed specifically for holding frying oil or other cooking mediums in foodservice environments. With a capacity of 12 ounces and dimensions of 2-3/4 inches in diameter and 3-3/4 inches in height, it features a cylindrical design with three rings for enhanced structural integrity. Crafted from durable stainless steel with a polished finish, this fry can provides corrosion resistance and long-term reliability suitable for high-traffic kitchens and fast-food outlets. Its precise specs make it ideal for placing alongside fry stations, ensuring safe oil management and efficient workflow in mid-volume restaurant operations.
The American Metalcraft SCS3 Fry Can combines stainless steel construction and a compact form factor for effective oil management in busy kitchens. Its 12 oz. capacity and cylinder design allow for easy handling and cleaning, while the three-ring structure offers added durability. Suitable for countertop use in fast-paced foodservice setups, it facilitates efficient fryer station workflows and quick access during cooking processes.
Ideal for fast-food establishments or fry stations requiring reliable oil containment.
This fry can features a stainless steel construction with a 12 oz. capacity and measures 2-3/4 inches in diameter by 3-3/4 inches in height, providing a robust, rust-resistant vessel designed for high-volume kitchen use. Weighing approximately 0.35 lbs, it boasts a polished surface for easy cleaning and sanitation. Its simple cylindrical design with three rings ensures structural strength, making it suitable for countertop placement in commercial foodservice environments. The material is compatible with standard cleaning methods, and its size supports rapid workflow at fry stations, snack bars, and portable setups. The product is non-electrical, requiring no power source, and features a durable, food-safe surface. Dimensions and weight provide precise fitment for dedicated fry station areas, with no assembly required.
A commercial fry can is a durable stainless steel container used in foodservice facilities to hold frying oil or condiments. It is designed for countertop use, supporting efficient oil management during fry station operations. The American Metalcraft SCS3 fry can, with its 12 oz. capacity and cylindrical shape, is ideal for fast-food outlets, snack bars, and fry stations, facilitating quick access and easy cleaning in medium-volume kitchens.
Designed for moderate throughput foodservice settings, the American Metalcraft SCS3 offers a robust stainless steel structure, optimized for fry station workflows and quick access. Suitable for fast-paced kitchens needing reliable oil containment and condiment storage, this unit supports efficient meal preparation and sanitation in busy mid-volume dining environments.
Compared to similar containers, the American Metalcraft SCS3 fry can stands out with its all-stainless steel construction, three-ring reinforcement, and precise 12 oz. capacity, providing reliable durability and resistance to corrosion. Its compact size and simple design streamline workflow and cleaning routines in high-demand fry stations, enhancing operational efficiency and sanitation standards in busy foodservice environments.
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