American Metalcraft SC9 9 Oz Fry Cup Round with Satin Finish Stainless Steel
- Durable stainless steel construction supports heavy use
- 9 oz. capacity ensures consistent portion control
- Satin finish simplifies cleaning and sanitation routines
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The American Metalcraft SC9 Fry Cup is a durable, professional-grade 9 oz. stainless steel container designed specifically for high-volume foodservice applications. It features a round shape with a 2-5/8" diameter and stands 2-3/4" high, optimized for consistent portion control of fried foods such as French fries and snack batch servings. Its satin finish enhances sanitation and ease of cleaning, making it suitable for busy commercial kitchens, quick-serve restaurants, and catering operations that prioritize durability, efficiency, and presentation. The technical specs include a weight of 0.28 lbs and materials that withstand daily industrial use, ensuring long-lasting performance in fast-paced environments.
The American Metalcraft SC9 Fry Cup offers a stainless steel construction with a satin finish, providing superior durability and corrosion resistance ideal for commercial foodservice environments. Its 9 oz. capacity and round design facilitate efficient portioning and easy handling, while its compact size supports flexible placement in prep stations and serving lines. Designed for ease of cleaning and resistant to deformation, it integrates seamlessly into high-volume fry stations and snack service workflows, delivering consistent portion control and presentation. Its sturdy stainless steel build ensures compliance with sanitation standards and long-term operational reliability.
Ideal for fry stations, snack bars, or quick-serve counters needing reliable portion control and easy maintenance
The American Metalcraft SC9 Fry Cup is a commercial-grade stainless steel container with model number SC9, featuring a height of 2.75 inches and a width of 2.63 inches. Weighing only 0.28 lbs, it is constructed from durable stainless steel with a satin finish, resistant to corrosion and easy to clean. Designed for high-volume foodservice use, it has a capacity of 9 oz. for portioning fried foods and snacks. Its food-safe, dishwasher-compatible material supports daily sanitation practices without compromising its structural integrity. The container’s precise dimensions make it suitable for mounting or placement in various prep stations, with a focus on durability and ease of handling in busy commercial kitchens.
A commercial fry cup is a stainless steel container designed for holding and serving fried foods, snacks, or small portions in high-volume foodservice settings. These containers, such as the American Metalcraft SC9 Fry Cup, are typically utilized in fast-paced kitchens, roadside stands, or snack bars to facilitate efficient portioning and presentation of foods like French fries and onion rings. Made from durable, food-safe stainless steel, these fry cups support frequent cleaning and withstand the rigors of commercial operation. Installed in fry stations or prep counters, they are ideal for quick service environments that require reliable, portable, and hygienic food containers for consistent product presentation and portion control.
Constructed with durable stainless steel, the American Metalcraft SC9 ensures dependable portioning and presentation in high-volume kitchens. Designed for quick-serve and fast-paced environments, it provides precise 9 oz. capacity for fry and snack servings. The build quality supports efficient workflow, making it ideal for fry stations, snack bars, and catering operations that require robust, easy-to-clean containers for consistent product display and handling.
Compared to similar fry cups, the American Metalcraft SC9 stands out for its robust stainless steel construction and satin finish, combining durability with a professional appearance. Its compact design maximizes countertop space, enabling smooth workflow in busy commercial kitchens. The model offers outstanding resistance to corrosion and impacts, reducing replacement costs and maintenance time, and ensuring reliable performance for high-volume fry and snack service.
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