The American Metalcraft SATSC3 Sauce Cup 1-1/2 Oz. Round Satin Stainless Steel Sauce Cups are professional-grade culinary accessories designed for precise portion control and presentation in commercial foodservice environments. Crafted from durable stainless steel, these 1-1/2 oz. capacity sauce cups feature a sleek satin finish, optimized for easy cleaning and resistance to corrosion. Their compact, round design makes them ideal for high-volume condiment service, artistic plating, and dine-in applications, providing consistent size and shape. Specifically suited for restaurants, catering services, and institutional kitchens, these metal ramekins are engineered for longevity and ease of handling—offering a stable, uniform solution for sauce, dressing, or condiment distribution.
Top American Metalcraft SATSC3 Features
The SATSC3 sauce cups are tailored for commercial kitchen use, equipped with a stainless steel construction that ensures durability against frequent handling and cleaning. Their satin finish enhances aesthetic appeal while reducing fingerprints and smudges. Designed for quick stacking and easy disassembly, these cups streamline workflow in busy prep stations or buffet lines. Suitable for small sauces, dips, or garnishments, their consistent size supports high throughput environments where portion control is critical. The 1-1/2 oz. capacity makes them ideal for restaurant plating and catering service, integrating seamlessly into existing condiments or plating stations.
- Function and Performance: Precise 1.5 oz. capacity ideal for sauce portioning
- Durability Traits: Made from stainless steel for corrosion resistance and longevity
- Ease of Use and Maintenance: Smooth satin finish facilitates effortless cleaning
- Real-world Use Case: Fits perfectly in high-volume condiment stations or plating areas
- Workflow Integration: Stackable design optimizes storage and handling efficiency
Ideal for bulk condiment dispensing, plating, and high-volume sauce service in commercial kitchens.
American Metalcraft SATSC3 Technical Specs
The SATSC3 sauce cup utilizes a stainless steel construction, measuring 2.25 inches in width, 1 inch in height, and weighing only 0.1 lbs. Its durable, corrosion-resistant material withstands rigorous cleaning routines while maintaining a professional appearance. Designed as a self-contained unit with a satin finish, it offers consistent performance in temperature ranges typical for condiment and sauce service, without specified requirements for electrical or refrigeration elements. The cup is manufactured for commercial use, with a capacity of 1.5 ounces and dimensions supporting efficient stacking and storage. Its quality materials and precise engineering make it suitable for continuous daily operation in busy foodservice settings.
- Material: Stainless steel with satin finish
- Dimensions: Width 2.25", Height 1"
- Weight: 0.1 lbs per unit
- Capacity: 1-1/2 oz.
- Cleaning and Maintenance: Dishwasher-safe; easy to disassemble for thorough cleaning
- Usage Compatibility: Suitable for sauces, dressings, and condiments at various temperatures
What is a commercial sauce cup
A commercial sauce cup is a precision-made metal or ceramic container used in professional kitchens to serve, portion, and organize condiments, sauces, or small food items. These cups, like the American Metalcraft SATSC3, are typically designed with durable, corrosion-resistant materials and optimized dimensions for high-volume service. Installed in buffet lines, plating stations, or condiment racks, they support efficiency and presentation standards in restaurants and catering operations. Their standardized size ensures consistent portioning, making them an essential component of workflow management for foodservice professionals and culinary establishments.
Top sauce cups for high-volume foodservice environments
Designed for medium workload foodservice settings, the American Metalcraft SATSC3 sauce cups exhibit robust stainless steel craftsmanship, ideal for precise portioning of sauces and garnishes in busy restaurant kitchens. Manufactured by American Metalcraft, model SATSC3, these cups are suitable for high-throughput plating and condiment stations in mid-volume dining operations, offering durability and consistent performance for professional use.
- Moderate workload — optimized for café and casual dining kitchens
- Foodservice department — supporting plated and buffet service
- Metal ramekin — ideal for sauces, dressings, and small sides
- Efficient workflow — stackable design for quick setup
- Commercial quality — durable stainless steel construction
Why Choose American Metalcraft SATSC3?
Why choose the American Metalcraft SATSC3 sauce cup over other metal ramekins? Its stainless steel satin finish enhances durability and ease of cleaning, while its compact design ensures space-efficient storage in busy kitchens. Engineered for high-volume condiment and sauce service, it provides reliable portioning and presentation—making it a dependable choice for commercial operations seeking long-lasting, restaurant-ready accessories.
- Compact footprint supports tight kitchen spaces
- Self-contained stainless steel for longevity and sanitation
- Uniform 1-1/2 oz. capacity supports precise portion control
- Designed for stackability to optimize storage space
- Resists corrosion and withstands rigorous cleaning routines
