The American Metalcraft SAN312 Cheese Shaker is a high-performance condiment dispenser designed for commercial foodservice environments. Crafted from durable stainless steel with a stain-proof and break-resistant construction, this 12 oz. shaker features a straight fluted design and a large perforated, stainless steel top, offering precise seasoning control. With dimensions of 3 inches in diameter and a height of 5-3/8 inches, it is suitable for tabletop use in restaurants, cafeterias, and catering operations. Its corrosion-resistant materials and ease of cleaning make it ideal for high-turnover settings seeking consistent condiment presentation.
Top American Metalcraft SAN312 Features
The American Metalcraft SAN312 Cheese Shaker provides commercial-grade durability with stain-proof, break-resistant stainless steel and a large perforated top for efficient seasoning dispersion. Its 12 oz. capacity and precise dimensions support streamlined workflows in busy dining venues. Designed for easy cleaning and maintenance, this shaker ensures sanitary storage and quick refilling in fast-paced foodservice operations. Suitable for tabletop condiment service, it optimizes workflow and presentation in restaurant, buffet, and catering settings.
- Functionality: Precisely disperses toppings through perforated stainless steel top
- Durability traits: Crafted from stain-proof, break-resistant stainless steel for long-term use
- Ease of maintenance: Dishwasher-safe, corrosion-resistant construction simplifies cleaning
- Use case: Ideal for tabletop condiment stations in high-volume restaurants
- Workflow benefit: Standard-sized 3" diameter and 5-3/8" height support efficient condiment refilling
Most suitable for tabletop condiment stations or buffet lines needing consistent seasoning dispensing.
American Metalcraft SAN312 Technical Specs
The American Metalcraft SAN312 Cheese Shaker features a stainless steel construction with a height of 5-3/8 inches and a diameter of 3 inches, weighing just 0.33 lbs. Its large perforated top allows for quick seasoning dispersion, while the material's stain-proof and break-resistant properties ensure longevity. The unit does not require electrical power and is designed for easy disassembly for cleaning. Its food-safe stainless steel surface is compatible with standard cleaning routines, making it suitable for high-volume foodservice applications. The shaker is ideal for tabletop condiment service, supporting efficient workflow in restaurants, catering, and cafeteria environments.
- Dimensions: 3" diameter x 5-3/8" height
- Material: Stainless steel with perforated top
- Weight: 0.33 lbs
- Capacity: 12 oz. volume
- Construction: Stain-proof, break-resistant, corrosion-resistant stainless steel
- Cleaning: Dishwasher-safe, designed for easy disassembly and maintenance
- Food Safety: Non-reactive stainless steel material ensures safe condiment handling
- Electrical Requirements: Not applicable (manual operation)
- Usage Environment: Suitable for high-volume restaurant tables and buffet lines
- Installation: Designed for tabletop placement with optimal clearance
- Material Safety and Durability: Stainless steel withstands rigorous cleaning and frequent use
- Maintenance: Easily disassembled for thorough cleaning and refilling
What is a commercial cheese and spice shaker?
A commercial cheese and spice shaker is a durable dispensing vessel designed for high-volume foodservice settings, typically constructed from stainless steel or heavy-duty plastics. It features precise perforated tops for regulating seasoning flow, facilitating efficient condiment application in restaurants, cafeterias, or catering operations. The SAN312 model from American Metalcraft, with its stainless steel build and 12 oz. capacity, is tailored for tabletop condiment stations, supporting consistent presentation and streamlined workflow in mid-volume dining environments.
Top Cheese and Spice Shakers for High-Volume Foodservice
Constructed by American Metalcraft, the SAN312 Cheese Shaker is a commercial-grade condiment dispenser suitable for medium-volume kitchens. Its stainless steel build ensures durability and ease of cleaning, optimal for ongoing foodservice operations. Designed for tabletop use, it enhances condiment application efficiency in restaurant, cafeteria, and catering settings, supporting consistent product presentation and operational flow.
- Operation in medium-volume restaurant kitchens or cafeterias
- Suitable for compact commercial spaces with high condiment turnover
- Ideal for cheese and seasoning applications in foodservice environments
- Supports moderate throughput in busy dining establishments
- Optimized for manual seasoning dispensing to streamline workflows
Why Choose American Metalcraft SAN312?
Designed with commercial-grade stainless steel, the American Metalcraft SAN312 Cheese Shaker offers enhanced durability, corrosion resistance, and easy maintenance compared to competing models. Its large perforated top ensures even seasoning dispersal, supporting efficient tabletop condiment service. Compact and robust, it improves operational efficiency in restaurant and catering settings without sacrificing hygiene or presentation.
- Compact footprint: 3" diameter and 5-3/8" height for versatile table placement
- Material excellence: Stainless steel construction withstands rigorous cleaning
- Design and functionality: Large perforated top for controlled seasoning dispersion
- Operational advantages: Break-resistant and stain-proof for long-term use
- Food safety compliance: Non-reactive surface suitable for frequent sanitation
