American Metalcraft MPL8 8 Oz Mini Pot Round with Lid Stainless Steel

The American Metalcraft MPL8 Mini Pot is a compact stainless steel cookware piece designed for precise portioning and presentation in professional foodservice environments. With an 8 oz. capacity, a 3-1/2-inch diameter, and a 2-1/2-inch height, this round miniature sauce pot features a durable construction suitable for countertop use, featuring a lid and four-inch overall length with handles. Its technical design makes it ideal for small-batch servings, garnishing, and tasting dishes within commercial kitchens requiring reliable, food-safe materials and efficient handling of condiments or sauces.

Top American Metalcraft MPL8 Features

The American Metalcraft MPL8 Mini Pot offers precise 8 oz. capacity, stainless steel construction for durability, and a compact design optimized for countertop use in high-demand foodservice settings. Its round shape and integrated lid facilitate temperature retention and ease of serving, while the 4-inch overall length with handles enhances handling efficiency. Suitable for mise en place and small portion control, the unit supports streamlined workflow in busy kitchens and tasting menus.

• Capacity: 8 oz. for controlled portioning and garnishes
• Material Grade: Heavy-duty stainless steel for durability and sanitation
• Ease of Maintenance: Dishwasher safe and simple cleaning process
• Design Compatibility: Fits with countertop setups and small plating areas
• Workflow Optimization: Facilitates quick handling, serving, and replenishment in busy kitchen stations

Ideal for restaurants, catering, and culinary presentation requiring compact cookware solutions.

American Metalcraft MPL8 Technical Specs

Constructed entirely of stainless steel, the American Metalcraft MPL8 Mini Pot features a height of 2-1/2 inches, a diameter of 3-1/2 inches, and a total weight of 0.43 pounds. The unit is designed for countertop placement, with a straightforward, durable build suitable for frequent handling and cleaning. Its 8 oz. capacity makes it perfect for small servings, garnishes, and condiment preparations. The unit's temperature tolerance aligns with standard foodservice requirements, and its stainless steel material ensures easy sanitation and resistance to corrosion. No electrical requirements are associated with this manual cookware piece, making it compatible with most commercial kitchen setups.

• Material: Stainless steel, food-safe and corrosion-resistant
• Dimensions: 3.5\" width x 3.5\" depth x 2.5\" height
• Weight: 0.43 lbs (product weight); shipping weight varies
• Design: Round with lid, handles, compact countertop form factor
• Cleaning: Dishwasher-safe, easy disassembly for routine sanitation
• Usage: Suitable for small batch sauces, garnishes, and tasting portions
• Finish: Polished stainless steel exterior enhances sanitation and durability

• Electrical Compatibility: None required for manual operation
• Installation: Countertop placement with sufficient clearance for handles
• Maintenance Requirements: Regular cleaning with non-abrasive cleaners
• Temperature Tolerance: Up to standard foodservice temperature ranges
• Durability Traits: Impact and corrosion-resistant stainless steel construction

What is a commercial miniature cookware pot?

A commercial miniature cookware pot is a compact, stainless steel vessel designed for precise portioning, presentation, and condiment service in professional kitchens. The American Metalcraft MPL8 Mini Pot exemplifies this category with its 8 oz. capacity, round shape, lid, and durable construction, making it suitable for countertop use in foodservice operations such as restaurants, catering, and tasting menus. It is primarily used for small-batch sauces, garnishes, and tasting portions, supporting efficient workflow in culinary environments focused on presentation and accuracy.

Top Miniature Cookware for Foodservice Settings

This professional-grade miniature cookware from American Metalcraft, model MPL8, is designed for high-precision portioning in small-scale service environments like restaurants and tasting rooms. Perfect for moderate to high-volume operations, it supports efficient handling of small servings and garnishes within professional kitchens that emphasize quick, hygienic presentation using durable, food-safe stainless steel.

• Operation Type — suitable for countertop and prep stations
• Kitchen Setting — ideal for compact and busy commercial kitchens
• Foodservice Category — tailored for tasting menus and condiment stations
• Workload Qualifier — supports moderate throughput needs
• Use Case — efficiently handles small portions, sauces, and garnishes

Why Choose American Metalcraft MPL8?

The American Metalcraft MPL8 Mini Pot stands out for its robust stainless steel construction, round design with lid and handles, and precise 8 oz. capacity, making it more versatile and durable than competitors. Its compact footprint and straightforward maintenance support seamless workflow, while its quality materials ensure consistent sanitation and corrosion resistance in demanding foodservice environments.

• Compact form factor for space-efficient countertop use
• Heavy-duty stainless steel ensures longevity and sanitation
• Includes a lid for temperature retention and hygiene
• Balanced size for precise serving and portioning
• Designed for quick cleaning and routine maintenance