American Metalcraft L1112 12 Oz Ladle Heavy Gauge Stainless Steel with Capacity Mark

The American Metalcraft L1112 Ladle 12 Oz. 12-3/4"L Handle is a professional-grade serving utensil designed for precise portioning in commercial foodservice environments. Made from heavy gauge stainless steel, this ladle features a 1-piece construction ensuring durability and resistance to corrosion. The 12 oz. capacity and capacity mark on the bowl support accurate servings, making it ideal for restaurant kitchens, cafeterias, and catering operations focused on efficiency and consistency. The handle length of approximately 12-3/4 inches provides ergonomic leverage, facilitating safe and comfortable handling during busy service periods.

Top American Metalcraft L1112 Features

The American Metalcraft L1112 Ladle offers precise volume control, rugged stainless steel construction, and straightforward cleaning. Its heavy gauge material ensures long-term durability under rigorous commercial use. Designed with a 12 oz. capacity and a capacity mark for accuracy, it caters to high-volume serving needs. The ergonomic handle extends 12-3/4 inches, providing balance and safety during operation, suitable for busy kitchens and buffet lines. Its one-piece design simplifies maintenance and sanitation routines, minimizing crevices where debris can accumulate.

• Robust stainless steel construction for commercial durability
• Heavy gauge material resists dents and corrosion
• Ergonomic handle facilitates safe, comfortable use
• Capacity mark and 12 oz. volume supports accurate portioning
• Seamless one-piece design simplifies cleaning and sanitation

Ideal for professional kitchens requiring consistent serving portions and durable utensils.

American Metalcraft L1112 Technical Specs

The American Metalcraft L1112 Ladle is constructed entirely from stainless steel with a heavy gauge profile that ensures longevity and resistance to wear in demanding foodservice settings. The handle measures approximately 12-3/4 inches, providing ample reach for safe handling over hot surfaces and food. It has a capacity of 12 oz., clearly marked for precise portioning, and weighs 0.44 lbs, making it lightweight enough for comfortable use yet sturdy enough for frequent handling. The product is approved for commercial kitchen applications, supporting routine cleaning and sanitation. Designed with a seamless, one-piece construction, this ladle is ideal for quick, efficient service in restaurants, cafeterias, and catering operations. Shipping typically occurs within 2-4 weeks, and it features a proposition 65 warning for safety compliance.

• Material: Stainless steel for durability and corrosion resistance
• Handle Length: 12-3/4 inches for ergonomic handling
• Capacity: 12 oz. with capacity mark for accuracy
• Construction: Heavy gauge, seamless 1-piece design
• Weight: 0.44 lbs for easy maneuverability
• Shipping Time: Typically ships within 2-4 weeks
• Compliance: Proposition 65 listed for safety

What is a commercial serving ladle?

A commercial serving ladle is a professional kitchen utensil designed for portioning liquids or semi-liquids in high-volume foodservice settings. Typically made from stainless steel for durability and sanitation, it features a bowl capacity usually ranging from 8 to 16 ounces, with marked measurements to ensure portion consistency. Installed in restaurant kitchens, buffets, or cafeterias, it is used to serve soups, sauces, gravies, or side dishes efficiently. The American Metalcraft L1112 Ladle, with its 12 oz. capacity and heavy gauge stainless steel construction, is suited for mid-volume restaurant service, providing precise portioning along with durability for daily use.

Top commercial serving ladles for foodservice settings

Designed for medium-volume restaurant kitchens, the American Metalcraft L1112 ladle combines robust construction and accurate portion control, ideal for efficient service in busy food operations. American Metalcraft L1112 offers reliable performance and durability, suitable for restaurant-ready utensil storage and daily cleaning routines, supporting operation flows with precision and strength.

• Operation type — optimal for medium-volume restaurant kitchens
• Kitchen setting — suited for commercial foodservice environments
• Foodservice category — ideal for soups, sauces, and gravies
• Workload qualifier — accommodates moderate throughput demands
• Use case — supports consistent portions during busiest service hours

Why Choose American Metalcraft L1112 Ladle

American Metalcraft L1112 Ladle distinguishes itself from standard tools with its heavy gauge stainless steel design, seamless construction, and ergonomic handle, ensuring resilience and user comfort. Its precise 12 oz. capacity and capacity mark support consistent servings, while its durability reduces replacement needs. This model enhances operational efficiency and sanitation routines in professional kitchens, surpassing lesser-quality utensils with its restaurant-ready build and reliable performance.

• Self-contained, seamless construction for easy cleaning and sanitation
• Rubberized or textured handles not present, but ergonomically designed for safe grip
• Superior corrosion-resistance over plastic or thinner metals
• Designed specifically for precise portioning in commercial kitchens
• Built with heavy gauge stainless steel for long-term durability and strength