American Metalcraft ITP1922 19-1/2 Inch Blade Pizza Peel Aluminum with Ergonomic Handle

The American Metalcraft ITP1922 Pizza Peel is a professional-grade pizza-serving utensil designed specifically for commercial foodservice applications. Constructed from durable aluminum, it features a 19-1/2" x 21" rectangular blade, enabling efficient handling of large pizzas. With an overall length of 45-1/2", this pizza peel ensures ample reach for high-volume kitchens. Manufactured in the USA, the ITP1922 is optimized for precise pizza transfer processes, supporting consistent workflow and product presentation in restaurant, pizzeria, and bakery environments. Its technical specifications include a blade width of 19.5 inches and a handle construction of aluminum, ensuring lightweight maneuverability while maintaining strength for professional use.

Top American Metalcraft ITP1922 Features

This pizza peel combines a substantial 19-1/2" x 21" aluminum blade with a 45-1/2" overall length, designed for efficient high-volume pizza operations. Its lightweight aluminum construction enhances ease of handling and quick repositioning, reducing operator fatigue. The rectangular shape allows for precise pizza placement and transfer, with a handle engineered for ergonomic comfort and durability. Ideal for busy commercial kitchens, it handles large pizzas with ease while offering straightforward hand wash cleaning for maintenance. The product's robust build ensures longevity even with frequent use in demanding environments.

• Efficient transfer of large pizzas in high-volume environments
• Constructed from lightweight durable aluminum for maneuverability
• Ergonomic handle for reduced operator strain
• Designed for easy hand wash cleaning and maintenance
• Perfect for pizzerias, bakeries, and restaurant kitchens

Suitable for commercial pizza production, this peel optimizes workflow and ensures consistent presentation in busy foodservice settings.

American Metalcraft ITP1922 Technical Specs

The American Metalcraft ITP1922 Pizza Peel features a robust aluminum blade measuring 19-1/2" in width and 21" in depth, with an overall length of 45-1/2". Weighing approximately 3.17 lbs, its construction emphasizes lightweight durability, making it suitable for frequent use in high-demand kitchens. The handle, also crafted from aluminum, is designed for ergonomic handling and longevity under intense usage. This model is made in the USA and adheres to strict manufacturing standards, with a highlighted proposition 65 compliance. It is intended for manual operation with a hand wash only cleaning requirement, ensuring sanitation in commercial environments. The peel's rectangular shape facilitates optimal pizza transfer, with a balanced weight distribution to support efficient workflow.

• Blade size: 19-1/2" x 21" for large pizzas
• Overall length of 45-1/2" for extended reach
• Constructed from aluminum for lightweight durability
• Weight: 3.17 lbs for ease of handling
• Hand wash only to maintain material integrity
• Made in USA with proprietary manufacturing standards

What is a commercial pizza peel ?

A commercial pizza peel is a professional utensil used in foodservice kitchens to transfer raw or baked pizzas to and from ovens. Typically constructed from durable materials like aluminum, it features a wide blade designed for large pizzas and extended handles for operator safety and reach. The American Metalcraft ITP1922 Pizza Peel, with its 19-1/2" x 21" aluminum blade and 45-1/2" overall length, is suitable for high-volume restaurant and bakery environments. It allows for precise placement and retrieval of pizzas, supporting efficient workflow and consistent product presentation, particularly in busy pizzeria operations and commercial kitchens requiring reliable, restaurant-ready tools.

Top pizza tools for high-volume foodservice operations

The American Metalcraft ITP1922 Pizza Peel is a high-performance pizza-handling device built for restaurant kitchens, offering durable aluminum construction and an ergonomic handle design for optimal workflow. Ideal for mid-volume pizzeria and bakery settings, its large rectangular blade ensures quick, safe transfer of large pizzas, supporting efficient, consistent production in foodservice environments.

• Operation Type — suitable for pizzerias and bakery kitchens
• Kitchen Setting — optimized for commercial restaurant spaces
• Foodservice Category — designed for pizza and baked goods handling
• Use Case — efficient transfer of large pizzas and baked items

Why Choose American Metalcraft ITP1922 ?

Designed with a durable aluminum blade and an extended handle, the American Metalcraft ITP1922 Pizza Peel offers reliable performance and ease of handling in demanding commercial kitchens. Its precise dimensions and American manufacturing quality set it apart from standard models, supporting efficient workflow and high-volume pizza operations without compromising sanitation or durability.

• Compared to similar models, offers a larger blade for high-capacity handling
• Constructed with lightweight aluminum for ease of maneuvering
• Extended handle enhances safety and operator comfort
• Made in the USA ensuring quality and durability standards
• Optimized for consistent pizza transfer in restaurant environments