American Metalcraft ITP1438 14-1/2 Inch Pizza Peel Aluminum with Square Blade

The American Metalcraft ITP1438 Pizza Peel is a specialized bakery and foodservice utensil designed for efficient deployment in commercial pizzeria kitchens. Featuring a 14-1/2" by 14-1/2" aluminum blade mounted on a 55-1/2" overall length handle, it facilitates the safe transfer of pizzas and baked goods from oven to serving area. Engineered for durability and lightweight handling, this hand wash-only tool ensures precision in food preparation workflows, especially suited for high-volume pizza production environments.

Top American Metalcraft ITP1438 Features

This pizza peel combines a sturdy aluminum blade with an extended handle for optimal leverage and maneuverability. Its square blade shape allows for easy sliding under baked items, while the aluminum construction provides durability and resistance to corrosion. Designed for commercial use, it simplifies dough handling and transfer processes, reducing effort and risk of accidents. The 55-1/2" length supports safe operation in busy kitchen lines, improving workflow efficiency for high-demand pizza outlets.

• Large 14-1/2" x 14-1/2" blade: ideal for standard-sized pizzas and consistent handling.
• Extended 55-1/2" handle: enhances operator safety and reach during high-temperature transfers.
• Aluminum construction: delivers lightweight durability with resistance to corrosion.
• Square blade shape: facilitates easy sliding under baked food products.
• Designed for high-volume kitchens: supports efficient workflow in pizzeria and bakery settings.

Perfect for commercial pizzerias and bakery operations requiring reliable pizza transfer tools.

American Metalcraft ITP1438 Technical Specs

The American Metalcraft ITP1438 Pizza Peel features a robust aluminum blade and handle, with a total length of 55-1/2". The blade measures 14-1/2" by 14-1/2", square-shaped to facilitate sliding pizzas from oven to plate effortlessly. Its lightweight design, weighing approximately 1.83 lbs, combines ease of handling with durability suitable for frequent use. Crafted in the USA, it is intended for professional bakery and restaurant environments, supporting high throughput workflows. The peel is finished with a corrosion-resistant aluminum surface, requiring hand washing to preserve material integrity. Its operational temperature range is suitable for use in hot ovens, with no specific electrical requirements as it is a manual tool.

• Blade Dimensions: 14-1/2" x 14-1/2"
• Overall Length: 55-1/2"
• Material: Aluminum for lightweight strength and corrosion resistance
• Weight: 1.83 lbs for easy maneuverability
• Construction: Fully aluminum with a square blade shape
• Cleaning: Hand wash only to maintain finish and longevity

Electrical Requirements: Not applicable, manual operation

Temperature Resistance: Suitable for use in hot oven environments, max temperature dependent on aluminum safety limit

Food Safety: Food-grade aluminum surface, maintenance through hand washing

Design: Square blade for efficient pizza handling and sliding

Use Compatibility: Compatible with standard baking ovens in commercial kitchens

What is a commercial pizza peel?

A commercial pizza peel is a specialized kitchen utensil designed for transferring pizzas and baked items in professional bakery or restaurant settings. Constructed from durable materials such as aluminum, these tools feature extended handles to ensure operator safety during high-temperature operations. The American Metalcraft ITP1438 pizza peel, with its square aluminum blade measuring 14-1/2" x 14-1/2" and 55-1/2" handle, is ideal for high-volume pizzeria workflows, facilitating efficient dough handling, oven loading, and removal in busy foodservice environments.

Top Pizza Peels for Foodservice and Commercial Baking

Designed for medium-volume kitchen workflows, the American Metalcraft ITP1438 pizza peel offers durable aluminum construction and precise handling features for restaurant-ready operations. Suitable for pizzerias, bakeries, and quick-service environments, this tool supports efficient pizza transfer and workflow optimization in commercial kitchens.

• Operation Type — high-capacity pizzeria kitchens
• Kitchen Type — compact and full-size commercial foodservice spaces
• Foodservice Category — pizza preparation and baking tools
• Workload Qualifier — moderate throughput in busy food operations
• Use Case — manual transfer of baked goods during peak hours

Why Choose American Metalcraft ITP1438?

Compared to typical pizza peels, the American Metalcraft ITP1438 stands out with its substantial aluminum square blade and extended handle, optimizing safety, durability, and ease of use. Its USA manufacturing ensures high material quality, supporting long-term performance in demanding kitchen environments. The peel’s lightweight design reduces fatigue during repetitive use, and its corrosion-resistant finish enhances sanitation and maintenance efficiency, making it a reliable choice for professional foodservice operations.

• Enhanced safety with extended 55-1/2" handle for high-temperature environments
• Lightweight aluminum construction minimizes operator fatigue
• Square blade shape improves ease of sliding under baked items
• Built for durability in busy restaurant or bakery workflows
• Made in the USA for consistent quality and craftsmanship