American Metalcraft HSC8 8 Oz Oval Hammered Sauce Cup Stainless Steel Copper Finish

The American Metalcraft HSC8 Sauce Cup is a commercial-grade metal ramekin designed for precise condiment presentation and portion control in professional foodservice settings. Constructed with high-quality stainless steel interior and a hammered copper exterior, this 8 oz. oval sauce cup measures 3-3/4 inches in length, 3 inches in width, and stands 2 inches tall. Its durable materials ensure resistance to corrosion and ease of cleaning, making it suitable for high-volume use in restaurants, catering operations, or buffet lines. The HSC8 combines functional capacity with a refined appearance, supporting efficient workflow and consistent serving standards in professional kitchens.

Top American Metalcraft HSC8 Features

The American Metalcraft HSC8 sauce cup offers robust construction with stainless steel interior and hammered copper exterior, designed for durability and aesthetic appeal. Its 8 oz. capacity allows precise condiment or sauce portioning, while the oval shape facilitates versatile presentation. Easy to clean with hand wash only, its sturdy materials withstand commercial dishwashing environments. The cup's size and shape integrate seamlessly into catering trays, bar stations, or buffet setups, optimizing workflow efficiency for high-volume foodservice operations.

• Durable stainless steel interior resists corrosion and simplifies cleaning.
• Hammered copper exterior provides an appealing, restaurant-ready look.
• 8 oz. capacity optimizes portion control in fast-paced settings.
• Oval, hammered design enhances presentation versatility in professional environments.
• Hand wash only construction ensures longevity and maintenance ease.

Ideal for buffet lines, catering service, or restaurant condiment stations.

American Metalcraft HSC8 Technical Specs

The American Metalcraft HSC8 sauce cup features a stainless steel interior with a height of 2 inches, width of 3.75 inches, and depth of 3 inches, offering a total weight of 0.29 lbs. Its hand wash-only cleaning requirement ensures maintenance of its hammered copper exterior, which provides an appealing visual for upscale presentation. The cup's construction utilizes corrosion-resistant materials suitable for frequent use in high-traffic foodservice environments. Designed without electrical components, the HSC8 does not require power, and its compact size supports efficient storage and handling within busy commercial kitchens.

• Dimensions: 3-3/4" L x 3" W x 2" H for versatile use
• Material: Stainless steel interior with copper exterior for durability and aesthetics
• Weight: 0.29 lbs for easy handling and placement
• Cleaning: Hand wash only to preserve finish and materials
• Construction: Hammered exterior enhances visual appeal and grip
• Capacity: 8 oz. suitable for sauces and condiments in commercial settings

What is a commercial sauce cup?

A commercial sauce cup is a specialized foodservice item used for serving individual portions of sauces, condiments, or dips in restaurant, catering, or buffet environments. The American Metalcraft HSC8 sauce cup is a high-capacity, durable, and visually appealing vessel with a stainless steel interior and hammered copper exterior, designed for high-volume applications. Installed in condiment stations, bar setups, or buffet lines, it supports efficient portioning and presentation of food accompaniments, making it ideal for mid-volume restaurant service and catering operations.

Top Metal Ramekins and Sauce Cups for Foodservice Settings

Designed for moderate throughput and versatile presentation, American Metalcraft HSC8 offers a durable and stylish solution for condiment service in professional kitchens. The model numbers and features support efficient workflow in foodservice environments such as buffet lines, catering functions, or restaurant stations. Ideal for operational settings requiring reliable, aesthetically pleasing containers for sauces, dips, or accompaniments, this metal ramekin enhances both function and presentation on high-volume service lines.

• Operation Type — suitable for buffet lines and catering stations
• Kitchen Setting — ideal for compact commercial kitchens
• Foodservice Category — perfect for sauce and condiment presentation
• Workload Qualifier — supports moderate throughput and frequent use
• Use Case — enhances efficiency in professional condiment service

Why Choose American Metalcraft HSC8?

Compared to similar metal ramekins, the American Metalcraft HSC8 combines a hammered copper exterior with a stainless steel interior to deliver superior durability and visual appeal. Its 8 oz. capacity and oval shape support precise portioning, while its robust construction ensures long-term performance in high-traffic environments. The hand wash-only design simplifies maintenance, and its classic look elevates presentation standards, making it a practical choice for restaurant-grade condiment presentation.

• Compact footprint suitable for tight kitchen spaces
• Restaurant-ready hammered copper finish
• Self-contained, corrosion-resistant stainless steel interior
• High-capacity design for efficient condiment portioning
• Material durability enhances operational longevity