American Metalcraft HCTP13 13 Inch Diameter Pizza Pan Solid 14 Gauge Aluminum with Hard Coat

The American Metalcraft HCTP13 is a commercial-grade pizza pan designed for professional foodservice environments. Crafted from 14-gauge aluminum, this 13-inch diameter round pan features a solid construction with a wide rim, enhancing heat distribution for consistent baking results. Its durable design addresses the requirements of pizzerias, catering operations, and bakery outlets seeking reliable bakeware optimized for high-volume production, with a focus on durability and ease of cleaning. The hard coat finish ensures longevity under regular use, making it suitable for vertical and bench-mounted oven setups, with a precise 11-inch internal diameter to optimize crust and topping placement.

Top American Metalcraft HCTP13 Features

The pizza pan is engineered for commercial kitchen workflows, featuring heavy-duty aluminum construction with a solid, weld-free design that resists warping. Its wide rim facilitates handling and crust formation, while its custom-made hard coat coating provides scratch and stain resistance for prolonged use. Ideal for high-demand pizza production, the pan accommodates precise heat transfer and promotes even baking. The lightweight yet robust construction simplifies handling during prep and cleaning, fitting seamlessly into tight kitchen spaces and stacking configurations for efficient storage.

• Functionality: Designed for uniform heat transfer in busy pizzerias
• Durability: 14 gauge aluminum, scratch-resistant hard coat finish
• Ease of Maintenance: Hand wash only; corrosion-resistant surface
• Use Case: Suitable for high-volume pizza baking environments
• Workflow Integration: Compatible with standard oven racks and baking sheets

Ideal for professional pizzerias and baking operations seeking reliable, custom-made bakeware.

American Metalcraft HCTP13 Technical Specs

Meticulously built for demanding commercial use, the American Metalcraft HCTP13 pizza pan features a 13-inch diameter with an 11-inch internal baking area, constructed from corrosion-resistant 14 gauge aluminum. Its solid design, made in the USA, ensures reliable performance under high-temperature conditions, with a temperature resistance suitable for standard baking ovens. The hard coat finish offers enhanced longevity and scratch resistance, facilitating easy hand washing in busy kitchens. Weighing approximately 1.08 lbs, this pan’s precise dimensions and material integrity optimize heat conduction and baking consistency. The unit is non-returnable, custom made, and solely hand wash compatible, guaranteeing bespoke quality and performance in professional settings.

• Dimensions: 13" diameter, 11" internal ID, 1.08 lbs weight
• Material: 14 gauge aluminum with hard coat finish
• Construction: Solid, weld-free, custom-made in the USA
• Temperature Resistance: Suitable for standard baking oven temperatures
• Cleaning & Maintenance: Hand wash only; corrosion-resistant surface

• Electrical Requirements: Not applicable
• Installation & Compatibility: Fits standard baking racks and oven setups
• Durability Traits: Aluminum construction with scratch-resistant coating
• Workflow Considerations: Easily stacks for storage, handles withstand frequent handling
• Operational Environment: Suitable for busy pizzeria and bakery operations requiring consistent quality

What is a commercial pizza pan ?

A commercial pizza pan is professional-grade bakeware designed specifically for high-volume pizzeria and bakery applications. Made from durable materials such as aluminum, these pans often feature reinforced construction, precise dimensions, and heat-efficient design to produce evenly baked crusts and toppings. The American Metalcraft HCTP13, a prime example, offers a 13-inch diameter with a wide rim, optimized for commercial pizza baking, installed in busy restaurant kitchens, and suited for consistent, high-output operations in foodservice settings.

Top pizza pans for high-volume foodservice settings

Designed for high-demand commercial kitchens, the American Metalcraft HCTP13 pizza pan combines solid aluminum construction with custom hard coating, supporting efficient, restaurant-ready baking. Its specific dimensions and durability ensure reliable baking in pizzeria and bakery operations with moderate throughput environments, providing consistent results during busy service periods.

• Operation Type — Medium-volume restaurant and pizzeria workflows
• Kitchen Setting — Compact commercial spaces with high output
• Foodservice Category — Pizza production in fast-paced environments
• Workload Qualifier — Moderate throughput for daily baking needs
• Use Case — Reputable for producing crisp, evenly baked pizza crusts

Why Choose American Metalcraft HCTP13 ?

The American Metalcraft HCTP13 stands out with its solid aluminum construction and hard coat finish, delivering dependable performance for consistent pizza baking. Its wider rim improves handling and crust formation, while its custom-made design in the USA ensures tailored quality for demanding commercial kitchens. Designed for durability and ease of maintenance, this pan enhances workflow efficiency and product presentation compared to standard pizza pans.

• Manufactured from 14 gauge aluminum for lasting durability
• Hard coat finish resists scratches and stains, extending lifespan
• Designed with a wide rim for easier handling and crust shaping
• Made in USA to meet strict quality standards
• Optimal for high-volume pizza baking environments