American Metalcraft HC80101.5 10 Inch Pizza Pan Solid 14 Gauge Aluminum

The American Metalcraft HC80101.5 Pizza Pan is a commercial-grade bakery and foodservice tool designed specifically for professional kitchens. It features a 10-inch inner diameter with straight sides, providing precise portions for bakery and pizzeria applications. Crafted from 14-gauge aluminum with a durable hard coat, this solid pan offers excellent heat conduction and uniform baking performance. Its 1-1/2-inch depth enhances product containment and versatility for various baking tasks, making it ideal for high-volume restaurant or pizza operation environments. The pan's robust construction ensures consistent results during frequent use, and its custom-made, non-returnable design guarantees a tailored fit for demanding culinary settings.

Top American Metalcraft HC80101.5 Features

This pizza pan's straight-sided design facilitates consistent crust development and easy handling in busy commercial kitchens. Made from high-quality 14 gauge aluminum with a hardened coating, it withstands rigorous use while providing optimal heat transfer. The 10" inner diameter suits standard pizza sizes, and the 1-1/2" depth supports various toppings and baking processes. Its solid construction simplifies cleaning, with hand wash recommended to maintain the hard coat's integrity. Designed for use in pizzerias, bakeries, and foodservice operations, this pan enhances workflow efficiency by promoting even baking and durability under repetitive use.

• Functionality: Precise 10" round size with straight sides for uniform baking
• Durability Traits: 14 gauge aluminum with a hard coat for longevity
• Ease of Maintenance: Solid construction with hand wash only
• Use Case: Suitable for high-volume pizza and bakery production
• Workflow Benefit: Ensures consistent results in busy commercial kitchens

Ideal for pizzerias and bakery operators seeking durable, professional-grade baking tools

American Metalcraft HC80101.5 Technical Specs

The American Metalcraft HC80101.5 pizza pan features a robust aluminum construction at 14 gauge thickness, ensuring durability and excellent heat conduction. Its dimensions include a 10-inch width and a 1-1/2-inch height, providing ample depth for layered toppings or baking needs. The pan weighs approximately 0.83 lbs, making it lightweight yet sturdy for commercial use. Designed with a solid style and straight-sided profile, it is intended for hand wash only to preserve the hard coat finish. The model is compatible with standard commercial oven settings and can withstand typical baking temperatures, making it suitable for high-volume baking operations in restaurants or foodservice facilities. This custom-made item is non-returnable, reflecting its specialized design, and is shipped promptly per order.

• Construction: 14 gauge aluminum with hard coat for wear resistance
• Dimensions: 10" diameter, 1.5" height for versatile baking
• Weight: 0.83 lbs for easy handling in busy kitchens
• Cleaning: Hand wash only to maintain hard coat finish
• Operating Range: Suitable for standard baking temperatures
• Compatibility: Fits commercial convection ovens and baking equipment

What is a commercial pizza pan?

A commercial pizza pan is a heavy-duty baking accessory designed specifically for professional food service environments. Made from durable materials like aluminum with reinforced coatings, these pans feature precise dimensions such as 10-inch internal diameters and specified depths. They are typically used in pizzerias, bakeries, and high-volume kitchens to produce consistent crusts and toppings. The American Metalcraft HC80101.5 pizza pan is an example, with its solid construction and straight-sided design ideal for uniform baking and efficient workflow in restaurant operations or bakery applications.

Top commercial pizza pans for foodservice settings

Designed for high-volume operations, the American Metalcraft HC80101.5 pizza pan offers durable aluminum construction and a precise 10-inch size. Its straight-sided profile ensures consistent crusts for bakery or pizzeria use, making it suitable for busy restaurant environments. Engineered for moderate workload foodservice applications, it supports efficient production and uniform baking in professional kitchens.

• Operation Type — Suitable for pizzerias and bakery kitchens
• Kitchen Type — Perfect for small to medium restaurant outlets
• Foodservice Category — Ideal for bakery and pizza service
• Workload Qualifier — Suitable for moderate throughput production
• Use Case — Enhances baking uniformity in professional settings

Why Choose American Metalcraft HC80101.5

Compared to standard baking pans, the American Metalcraft HC80101.5 combines superior craftsmanship with a precise fit and durable materials. Its 14 gauge aluminum with hard coat provides long-lasting performance, while the custom-made design ensures tailored fit for demanding commercial workflows. The solid, straight-sided construction promotes even baking and easy handling, supporting high-volume food production and efficient kitchen operations.

• Build Quality: Heavy-duty aluminum with a hard protective coat
• Design: Straight-sided for uniform product distribution
• Size: 10-inch diameter ideal for standard recipes
• Material: Custom-made, non-returnable with durable construction
• Operational Efficiency: Promotes consistent baking results in commercial kitchens