The American Metalcraft HC5116 Pizza Pan is a commercial-grade, self-stacking bakeware designed for high-efficiency pizza production. Crafted from 14-gauge solid aluminum, this 16-inch diameter pan features straight sides with a top interior diameter of 16 inches and an 15-7/8 inch bottom interior. Its 1½-inch depth provides ample capacity for evenly baked crusts, making it suitable for pizzerias, restaurant kitchens, and catering operations seeking durable, professional-quality bakeware. This model's construction ensures uniform heat conduction and ease of cleaning, with an emphasis on longevity and consistent performance. The HC5116 is engineered for dependable use in busy commercial pizza operations and easy stacking storage, optimizing workspace organization and workflow efficiency.
American Metalcraft HC5116 Features
The HC5116 pizza pan offers excellent heat conduction thanks to its durable aluminum construction, supporting consistent baking results for high-volume pizza production. Its self-stacking design simplifies storage, reducing required space and facilitating organized kitchen workflows. The straight-sided profile supports uniform crust development, while its 14 gauge thickness ensures durability against frequent use. Designed for commercial environments, this pan is easy to clean with hand washing, maintaining its surface integrity over time. Its robust build makes it suitable for rack or hand placement, accommodating various baking setups and improving operational efficiency.
- Uniform heat distribution: Thick aluminum enhances consistent baking performance.
- Self-stacking design: Facilitates space-efficient storage in busy kitchens.
- Heavy-duty construction: 14 gauge aluminum provides long-term durability.
- Ideal for high-volume baking: Supports frequent use in pizza production settings.
- Ease of maintenance: Hand washable with a solid construction for longevity.
Recommended for commercial pizzerias requiring reliable, durable bakeware for continuous operation.
American Metalcraft HC5116 Technical Specs
The American Metalcraft HC5116 pizza pan measures 16 inches in diameter with a height of 1½ inches, constructed from 14-gauge aluminum for superior heat conduction. Its design includes a solid, durable profile with a straight-sided style suitable for high-volume cooking. The pan features a top interior diameter of 16 inches and an exterior weight of approximately 2 pounds, making it easily manageable in a commercial kitchen setting. Made in the USA, it is intended for hand wash only to preserve the aluminum finish. Power and electrical specifications are not applicable, but its construction ensures safe, reliable operation within standard culinary environments. It is compatible with rack oven setups for uniform baking, meeting the demands of busy pizza kitchens.
- Dimensions: 16-inch diameter, 1½-inch height, 2 lbs weight
- Material: 14-gauge aluminum, solid construction
- Design: Straight-sided, compatible with stacking storage
- Usage: Hand wash only, suitable for commercial baking
- Manufacturing: Made in USA, robust for high usage
What is a commercial pizza pan
A commercial pizza pan is a professional-grade baking vessel designed for continuous performance in high-volume pizza kitchens. Made typically from durable metals like aluminum or steel, it supports uniform heat transfer to ensure evenly baked crusts. The American Metalcraft HC5116 model features a 16-inch diameter, straight sides, and a 1½-inch height, tailored for rapid production and consistent results in pizzerias, catering operations, and restaurant settings. Its solid, heavy-duty construction and ability to stack efficiently make it an essential component of commercial baking equipment used daily in high-traffic environments, facilitating efficient workflow and product presentation.
Top pizza pans for high-volume foodservice settings
Designed for busy pizza kitchens, the HC5116 American Metalcraft pizza pan provides durable, uniform baking performance. Its solid aluminum build and self-stacking design optimize workflow in restaurant environments, supporting consistent crust quality and efficient storage, ideal for restaurant-ready operations.
- Operation Type — support high-volume pizza production
- Kitchen Setting — suitable for compact commercial spaces and pizzerias
- Foodservice Category — designed for professional pizza baking
- Workload Qualifier — ideal for moderate throughput in busy kitchens
- Use Case — supports continuous, reliable baking workflows
Why Choose American Metalcraft HC5116?
American Metalcraft HC5116 pizza pan combines durable thick aluminum construction with a practical straight-sided, self-stacking design, enhancing baking consistency and space-saving storage. Its heavy-duty build supports frequent use in high-volume environments and simplifies cleaning processes. The design details prioritize operational efficiency and longevity, setting it apart from lighter, less durable alternatives while maintaining a focus on performance in continuous production scenarios.
- Self-contained, rugged aluminum build for lasting durability
- Optimized for space-efficient stacking storage in busy kitchens
- Designed for even heat conduction, supporting consistent baking results
- Ideal for commercial kitchen equipment requiring high throughput
- Manufactured in the USA for strict quality assurance
