The American Metalcraft HC5013 Pizza Pan is a professional-grade baking vessel designed for commercial foodservice applications. Crafted from 14-gauge aluminum, it features a solid construction with straight sides, providing durability and uniform heat distribution essential for high-quality pizza production. With a 13-inch top inside diameter and a 12-7/8-inch bottom inside diameter, the pan offers precise sizing for layered and crusted pizza styles. Its 2-inch depth facilitates even cooking and easy handling, making it suitable for pizzerias, bakeries, and catering establishments seeking reliable performance and consistent results. Made in the USA, this custom-made pan is intended for hand-wash-only maintenance, with a self-stacking design that optimizes storage efficiency in busy kitchens.
American Metalcraft HC5013 Features
This pizza pan offers a robust solid aluminum build for excellent heat conduction, ensuring uniform baking across its surface. Its straight-sided, self-stacking design streamlines storage in commercial kitchens while maintaining durability under high-volume usage. The 2-inch depth provides ample support for various pizza styles, and its precise dimensions facilitate integration into conveyor or rack ovens. Designed for intense daily use, the pan withstands frequent handling and cleaning routines, perfect for high-demand pizza production lines and bakery operations.
- High thermal conductivity: Made from 14-gauge aluminum for even heat distribution
- Durable construction: Solid aluminum with a custom, hand-made design for longevity
- Ease of cleaning: Compatible with hand washing to maintain surface integrity
- Optimized storage: Self-stacking feature reduces clutter in restricted kitchen spaces
- Precise dimensions: 13\" top ID, 12-7/8\" bottom ID for perfect fit in commercial ovens
Ideal for baking high-volume pizzas in professional kitchens and pizzeria operations
American Metalcraft HC5013 Technical Specs
This model features a 14-gauge aluminum construction with a 2-inch depth, designed for durable, even baking performance. It measures 13 inches in diameter at the top inside, with a bottom inside diameter of 12-7/8 inches, making it compatible with standard commercial oven racks. The pan weighs approximately 1.5 pounds, providing a sturdy yet manageable weight for frequent handling. It is a solid, custom-made piece, made in the USA, and intended for hand washing only to preserve its integrity. Operating safely within typical baking temperature ranges, it handles temperature exposure well without deformation. Its proposition 65 compliance indicates safety considerations are addressed for food contact materials.
- Size & Dimensions: 13" top ID, 12-7/8" bottom ID, 2" deep
- Material & Construction: 14 gauge aluminum with a hard coat finish
- Power & Handling: Manual cleaning, hand wash only, sturdy for commercial use
- Made in USA: Ensures consistent manufacturing quality and local support
- Weight & Compatibility: 1.5 lbs, fits standard oven racks for seamless workflow
What is a commercial pizza pan
A commercial pizza pan is a professional-grade baking vessel specifically designed for high-output pizza preparation and baking in foodservice environments. Typically constructed from durable materials like aluminum, these pans feature precise sizing and performance characteristics suited for consistent dough baking and crust development. The American Metalcraft HC5013 Pizza Pan is installed in pizzerias, bakeries, and catering kitchens, serving as a reliable tool for medium-volume pizza production. Its solid aluminum build allows for uniform heat transfer, while its customizable dimensions support various oven systems, making it ideal for restaurant-grade pizza baking and high-demand foodservice settings.
Top commercial pizza pans for medium-volume foodservice
Industrial-grade baking tools designed for consistent performance in moderate foodservice settings, American Metalcraft HC5013 ensures precise baking results for restaurant medium-output. Manufactured by American Metalcraft, model HC5013 is built with high-quality aluminum, optimized for even heat transfer in commercial pizza ovens. Suitable for bakeries, pizzerias, and catering operations, this self-stacking, straight-sided pan enhances workflow and storage efficiency in busy kitchens.
- Operation Type — suitable for pizzerias and bakery production lines
- Kitchen Setting — optimized for compact commercial foodservice spaces
- Foodservice Category — ideal for pizza baking and crust formation
- Workload Qualifier — supports moderate throughput with consistent results
- Use Case — integrated into high-volume pizza prep workflows
Why Choose American Metalcraft HC5013?
The American Metalcraft HC5013 stands out through its durable 14-gauge aluminum construction and precise dimensions, designed to suit demanding commercial baking environments. Its solid, handmade design and self-stacking feature enhance storage and handling efficiency, outperforming standard pans in durability and performance. Suitable for high-volume pizza baking, this model improves workflow with its reliable heat conduction, while its custom build ensures longevity and consistent results in busy kitchens.
- Self-stacking design: maximizes storage in tight kitchen spaces
- Heavy-duty aluminum: withstands constant commercial handling and cleaning
- Precision sizing: allows seamless placement in standard oven racks
- Made in USA: ensures quality manufacturing standards and support
- Optimal for high-volume production: durable for consistent daily use
