American Metalcraft HAMSCB 2.5 Oz Hammered Stainless Steel Sauce Cup Black
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- Optimized for precise portion control in high-volume kitchens
- Hammered stainless steel enhances impact resistance and durability
- Supports quick sanitation with dishwasher-safe design
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The American Metalcraft HAMSCB Sauce Cup is a professional-grade stainless steel condiment vessel designed specifically for foodservice applications requiring precise portioning. This 2.5 oz. round sauce dish features a 2-1/4" diameter and stands 1-3/4" high, with a hammered finish that enhances durability and presentation. Engineered for high-traffic commercial kitchens, it optimizes sauce and condiment service while maintaining resistance to corrosion and ease of cleaning. Its compact, stackable design ensures efficient storage and quick access, making it suitable for various restaurant, catering, and concession stand environments. The HAMSCB is an essential component of condiment stations and table service setups, offering expert-level performance for precise portion control and presentation in both casual and fine dining settings.
The American Metalcraft HAMSCB Sauce Cup is crafted from durable stainless steel with a hammered finish, maximizing longevity and resistance to impact and corrosion. Its 2.5 oz. capacity and 2-1/4" diameter support precise condiment portions, while the 1-3/4" height facilitates countertop placement. Designed for ease of cleaning, it seamlessly integrates into high-volume foodservice workflows, supporting quick refill and sanitation routines. The compact size fits well into banquet, cafeteria, and bar service, streamlining condiment distribution. Ideally suited for commercial kitchens requiring reliable, restaurant-ready sauce dispensing, this cup enhances operational efficiency.
Perfect for use in commercial kitchens, catering events, or buffet setups requiring precise condiment portions.
The American Metalcraft HAMSCB Sauce Cup is a self-contained stainless steel dish with a 2-1/4" diameter and an approximate height of 1-3/4". It weighs 0.12 lbs and features a hammered finish that enhances its durability and visual appeal. Designed for commercial use, it is compatible with standard dishwashing protocols, supporting quick sanitation cycles. The cup's construction ensures resistance to impact and corrosion, with a maximum operating temperature suitable for typical condiment service. Its dimensions, including a 2" size detail, facilitate seamless integration into condiment stations and tabletop setups, making it suitable for busy restaurant environments where durability and efficiency are critical.
A commercial sauce dish is a specialized stainless steel container designed for precise condiment and sauce service in high-volume foodservice settings. Typically constructed from durable materials like stainless steel, these dishes come in various sizes with capacities such as 2.5 oz., suited for portion control and presentation. The American Metalcraft HAMSCB Sauce Cup, with its hammered finish and compact profile, is commonly installed in condiment stations, buffet setups, or table service in restaurants and catering operations. Its robust design ensures long-term use, easy cleaning, and effective workflow management for medium-volume condiment dispensing, making it ideal for busy hospitality environments.
The American Metalcraft HAMSCB Sauce Cup is a robust, restaurant-ready stainless steel dish suited for medium operational workloads, ideal for hospitality venues requiring precise condiment service. Its durable construction, combined with a compact footprint, ensures efficiency in busy kitchens and catering setups. Made by American Metalcraft, model HAMSCB, it supports organized condiment presentation and reliable performance in foodservice environments.
Designed for durability and precision, the American Metalcraft HAMSCB Sauce Cup offers exceptional resistance to impact and corrosion with a hammered stainless steel finish. Its compact, stackable form facilitates efficient storage and quick access, streamlining condiment service in high-demand environments. Unlike standard porcelain or plastic options, it provides a professional, restaurant-quality presentation that withstands rigorous cleaning routines, boosting operational efficiency and hygiene standards.
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