The American Metalcraft HA90131.5 Pizza Pan is a commercial-grade, precision-engineered bakeware item designed for professional foodservice environments. Constructed from durable 14 gauge aluminum, this tapered/nesting pizza pan features a 13-inch top inner diameter (ID) and a 12-1/4-inch bottom ID, with a depth of 1-1/2 inches, providing consistent heat conduction and optimal crust development. Its solid construction and American manufacturing heritage make it suitable for high-volume pizza operations, pizzerias, and bakery settings needing uniform baking performance and ease of handling. The design facilitates stacking and storage efficiency, minimizing footprint while ensuring quick access during busy kitchen workflows.
American Metalcraft HA90131.5 Features
Designed for commercial ovens and pizza stations, the American Metalcraft HA90131.5 pizza pan offers precise dimensions for consistency in high-volume baking. Crafted from solid aluminum, it ensures excellent heat transfer and durability under frequent use. Its tapered/nesting profile simplifies storage and handling, reducing kitchen clutter and cleanup time. Suitable for pizzerias and bakery production lines, this pan enhances workflow efficiency with its reliable performance and uniform baking results.
- Functionality: Tapered design facilitates stacking and space-saving storage
- Durability traits: Heavy-duty 14 gauge aluminum withstands frequent commercial use
- Ease of maintenance: Solid construction supports simple hand washing
- Real-world use case: Perfect for high-volume pizza baking in fast-paced kitchens
- Workflow benefit: Consistent heat conduction for uniform crusts and quick turnovers
Ideal for large-scale pizzeria operations and bakery production requiring dependable bakeware performance.
American Metalcraft HA90131.5 Technical Specs
The American Metalcraft HA90131.5 pizza pan is designed with technical precision to meet demanding foodservice standards. Made in the USA from 14 gauge aluminum, it features a 13-inch top inner diameter, a 12-1/4-inch bottom internal diameter, and a depth of 1-1/2 inches for consistent baking. The lightweight construction weighs approximately 1.5 lbs, enabling easy handling during prep and cleanup. This model is optimized for high-volume pizza baking, with a focus on uniform heat distribution and durability. It complies with food safety standards, supporting hand washing and long-term operational use. The pan’s design ensures efficient stacking and storage, suitable for busy commercial kitchens requiring space maximization and rapid throughput.
- Dimensions: 13" top diameter, 12-1/4" bottom diameter, 1-1/2" deep
- Material: Aluminum, 14 gauge for high strength and heat conduction
- Weight: 1.5 lbs for easy handling during operation
- Construction: Solid, tapered/nesting profile for storage efficiency
- Manufacturing: Made in USA, built for demanding kitchen environments
- Cleaning: Hand wash recommended for long-term maintenance
- Electrical Requirements: Not applicable, manual operation
- Temperature Resistance: Suitable for standard baking temperatures up to 500°F
- Food Safety: Aluminum surface supports safe food contact and cleaning routine
- Usage Compatibility: Compatible with industrial ovens and proofing equipment
- Storage: Tapered profile allows stacking without damage or contamination
What is a commercial pizza pan?
A commercial pizza pan is a durable, high-capacity baking vessel designed for professional kitchens and pizza establishments. Constructed from reinforced materials such as aluminum or steel, these pans facilitate uniform heat transfer and consistent crust formation during high-volume baking cycles. The American Metalcraft HA90131.5 pizza pan specifically features tapered sides for convenient stacking and space-efficient storage, making it ideal for busy pizzerias, bakeries, and catering operations that require reliable, repeatable performance. Its precise dimensions support controlled baking and easy handling, supporting throughput in fast-paced foodservice environments and ensuring high-quality results across large batches.
Top commercial pizza pans for high-volume pizzeria use
Designed for robust commercial kitchens, the American Metalcraft HA90131.5 pizza pan offers reliable, uniform baking with a solid aluminum construction suitable for moderate throughput operations in fast-paced pizza establishments. American Metalcraft, model HA90131.5, provides precision in bake quality and storage efficiency, making it an essential tool for restaurant-quality pizza production and bakery applications.
- Operation Type — Suitable for high-capacity pizzerias and bakery ovens
- Kitchen Type — Optimized for compact commercial kitchen layouts
- Foodservice Category — Ideal for pizza baking and crust formation
- Workload Qualifier — Supports moderate-volume production environments
- Use Case — Enhances workflow efficiency in large-scale pizza operations
Why Choose American Metalcraft HA90131.5?
American Metalcraft HA90131.5 stands out among pizza pans due to its robust 14 gauge aluminum construction, tapered/nesting design for efficient storage, and American manufacturing quality. Its precise dimensions and solid build improve baking consistency and handling in demanding foodservice environments, supporting fast service and easy cleaning without sacrificing durability or performance.
- Compact footprint: Space-saving tapered/nesting profile suits busy kitchens
- Consistent performance: Aluminum ensures even heat transfer for uniform crusts
- Built for durability: Heavy-duty gauge withstands frequent commercial use
- Easy handling & storage: Lightweight design and stacking facilitate workflow
- Made in USA: Quality craftsmanship for reliable kitchen performance
