The American Metalcraft HA5013 Pizza Pan is a professional-grade, 12-inch diameter, round culinary utensil designed for commercial bakery and pizzeria applications. Crafted from 14-gauge solid aluminum, this straight-sided pizza pan offers excellent heat conduction and durability suitable for high-frequency use in foodservice settings. Its precise dimensions include a top inner diameter of 13 inches and a bottom inner diameter of 12-7/8 inches, with a depth of 2 inches, providing consistent baking and easy stacking. Made in the USA, this pan is optimized for repeatable performance and straightforward cleaning, with a hand wash only requirement ensuring long-term usability in busy kitchens.
Top American Metalcraft HA5013 Features
The American Metalcraft HA5013 pizza pan features a solid aluminum construction with a straight-sided design for uniform heat transfer and professional baking results. Its self-stacking capability optimizes storage efficiency in commercial kitchens, while the durable 14-gauge material withstands high-volume production. The precision dimensions support seamless integration into bakery or pizzeria workflows, facilitating quick, consistent baking. Designed for easy cleaning and handling, it suits both countertop and rack installations in medium throughput foodservice environments.
- Functionality: Straight-sided design ensures even heat distribution for consistent crusts
- Durability: 14 gauge aluminum provides robust resistance to warping and damage
- Ease of Maintenance: Hand wash only with corrosion-resistant surface finishing
- Workflow Integration: Self-stacking saves storage space in busy kitchens
- Design Compatibility: Fits standard 13" top ID and 12-7/8" bottom ID dimensions for versatile use
Ideal for commercial bakery and pizza operations requiring reliable, precision baking tools.
American Metalcraft HA5013 Technical Specs
The American Metalcraft HA5013 pizza pan is constructed from 14-gauge aluminum, making it a sturdy, lightweight option for commercial use. It measures 13 inches in top inner diameter and 12-7/8 inches at the bottom, with a height of 2 inches, lending itself well to standard-sized pizzas in high-volume foodservice environments. The product weighs 1.5 pounds, ensuring ease of handling and transport within busy kitchen operations. Its all-solid design promotes even baking and efficient heat transfer. The pan is made in the USA, conforming to specified durability and safety standards, and is recommended for hand washing after multiple uses. Operating within typical commercial oven temperature ranges, the aluminum material withstands high heat but requires careful cleaning routine to maintain surface integrity.
- Material & Construction: 14 gauge aluminum for strength and heat conduction
- Dimensions: 13" top ID, 12-7/8" bottom ID, 2" height
- Weight: 1.5 lbs for easy handling and storage
- Manufacture & Origin: Made in USA for consistent quality
- Cleaning: Hand wash only to preserve surface quality
- Operating Range: Suitable for baking at standard commercial oven temperatures
What is a commercial pizza pan
A commercial pizza pan is a durable, food-safe baking vessel designed specifically for high-volume pizzeria or bakery operations. The American Metalcraft HA5013 pizza pan features solid aluminum construction, with a 13-inch top inner diameter, 12-7/8-inch bottom diameter, and a 2-inch depth, optimized for consistent heat transfer and uniform baking. Typically installed in conveyor or deck ovens, it supports moderate throughput workflows and ensures crisp crusts. Its self-stacking capability enhances storage efficiency in busy commercial kitchens, making it suitable for continuous baking cycles needed in restaurant or foodservice environments. Ideal for medium-volume pizza production, the pan provides a reliable baking surface that promotes even cooking and easy handling through durable, lightweight aluminum construction.
Top Pizza Pans for Commercial Foodservice Settings
Designed for medium-volume pizzeria and bakery workflows, the American Metalcraft HA5013 pizza pan offers robust construction, optimized heat transfer, and efficient storage. Its 14-gauge aluminum build makes it a reliable, restaurant-ready bakeware element for commercial kitchens using convection and deck ovens. Ideal for producing consistent, high-quality pizzas in moderate throughput environments.
- Operation Type — suitable for pizzerias and bakery production lines
- Kitchen Type — ideal for small to medium bakery and pizza kitchens
- Foodservice Category — supports high-volume pizza and baking operations
- Workload Qualifier — engineered for moderate throughput and continuous use
- Use Case — supports efficient baking and storage in commercial settings
Why Choose American Metalcraft HA5013
American Metalcraft HA5013 pizza pan distinguishes itself through its solid aluminum construction, precise dimensions, and self-stacking design, enhancing operational efficiency. Its durable, lightweight build withstands rigorous commercial baking environments, while the 14-gauge aluminum ensures even heat distribution. Manufactured in the USA, it offers reliable performance for consistent baking results and space-saving storage in busy kitchens. Its straightforward hand wash maintenance promotes longevity and cleanliness, making it a top choice among professional bakers and foodservice operators seeking quality and durability in pizza bakeware.
- Self-stacking for optimized kitchen storage and space efficiency
- Solid 14-gauge aluminum construction maximizes heat transfer durability
- Precisely engineered size and depth for consistent pizza baking
- Made in USA with high manufacturing standards for reliability
- Designed for commercial oven use with straightforward maintenance
