American Metalcraft GVHF 13 Inch Cold Meat Fork Hammered Vintage Gold Finish

The American Metalcraft GVHF Cold Meat Fork 13" Hammered is a professional-grade serving utensil engineered for precise presentation and durability in commercial foodservice environments. Crafted from 18/0 stainless steel, it features a hammered finish that enhances both aesthetic appeal and slip resistance. Designed specifically for slicing and serving cold meats, this fork measures 13 inches in length, providing optimal leverage and control. Its vintage gold finish combines classic style with corrosion resistance, making it suitable for buffet lines, catered events, and upscale dining establishments. The GVHF model embodies technical excellence in food presentation tools, delivering consistent performance with its sturdy construction and precise dimensions suitable for high-volume use.

Top American Metalcraft GVHF Unique Features

The American Metalcraft GVHF Cold Meat Fork excels in commercial foodservice by combining stainless steel durability and ergonomic design, ideal for buffets, catering, and fine dining. Its 13-inch length offers optimal reach for slice manipulation, while the hammered finish provides enhanced grip and visual appeal. Built for heavy-duty use, this serving fork is resistant to corrosion and temperatures, simplifying cleaning and maintenance. Its vintage gold finish adds a refined aesthetic suited for elegant presentation. Specifically designed for cold meat service, the GVHF enhances workflow efficiency with its reliable handle and precise tines for effortless portioning and serving.

• Functionality: Precise control for cold meat presentation
• Durability traits: Crafted from 18/0 stainless steel, corrosion-resistant
• Ease-of-use: Hammered finish provides slip resistance and grip
• Use case: Suitable for buffets, catering, and fine dining settings
• Workflow benefit: Long 13-inch handle for reach and leverage in busy settings

Recommended for professional foodservice operations requiring durable, elegant serving utensils for cold meats.

American Metalcraft GVHF Technical Specs

The American Metalcraft GVHF is a commercial serving fork constructed from 18/0 stainless steel with dimensions of approximately 13 inches in length and 13 inches in width. Weighing 0.37 pounds, it features a hammered finish that not only enhances its aesthetic appeal but also improves grip and slip resistance. The utensil's stainless steel material ensures long-lasting performance and resistance to corrosion in busy service environments. The GVHF model is designed for cold food service, with a temperature tolerance suitable for refrigerated display and buffet lines. Its simple cleanability, requiring regular washing with non-abrasive cleaners, makes it suitable for high-turnover commercial kitchens. Dimensions allow for easy handling and effective portion control, while its heavy-duty construction withstands frequent use.

• Capacity: Designed for serving and slicing cold meats
• Material: 18/0 stainless steel, corrosion-resistant
• Dimensions: 13 inches length, 13 inches width
• Weight: 0.37 lbs of utensil weight
• Finish: Hammered vintage gold exterior
• Temperature Tolerance: Suitable for refrigeration and cold food service settings

What is a commercial serving fork

A commercial serving fork is a professional-grade utensil designed for high-volume foodservice environments, primarily used for slicing and serving cold meats, cheeses, and similar items. Made from durable stainless steel, these forks feature precise dimensions, often around 13 inches in length, with specialized finishes to improve grip and presentation. The American Metalcraft GVHF Cold Meat Fork provides reliable performance for buffet lines, catering events, and upscale dining settings, supporting efficient portioning and elegant presentation of chilled foods.

Top Cold Meat Forks for Foodservice Settings

These high-quality serving utensils are built for efficient operation in commercial kitchens and catering venues, featuring durable materials, ergonomic design, and suitable for cold food presentation in upscale and high-volume applications. The American Metalcraft GVHF model offers precise handling and corrosion resistance, making it ideal for professional use in buffet lines, catering, and banquet service setups.

• Operation Type — suitable for buffet and catering service
• Kitchen Type — ideal for upscale venues and large-scale events
• Foodservice Category — suited for cold meats and cheese displays
• Workload Qualifier — performs reliably under moderate to high throughput
• Use Case — enhances presentation and portion control of chilled foods

Why Choose American Metalcraft GVHF Cold Meat Fork

Why Choose American Metalcraft GVHF Cold Meat Fork? This model features a hammered finish for grip and aesthetic appeal, crafted from corrosion-resistant stainless steel for longevity, and designed with a precise 13-inch length to optimize control during foodservice. Its vintage gold finish adds elegance to presentation, while the robust construction ensures consistent performance in busy commercial kitchens. The GVHF model is a versatile and restaurant-ready choice that improves workflow and enhances food presentation quality in hospitality settings.

• Compact footprint suitable for crowded buffet lines
• Heavy-duty stainless steel withstands rigorous commercial use
• Elegant hammered finish enhances visual appeal
• Designed for cold food presentation and serving efficiency
• High-quality construction improves longevity and sanitation