American Metalcraft GS27 27 Inch Griddle Includes Stand Black Wrought Iron

The American Metalcraft GS27 Griddle is a commercial-grade cooking surface designed for efficient food preparation in foodservice environments. Measuring 27 inches in length, 16 inches in width, and 5 inches in height, this black wrought iron griddle includes a sturdy stand to facilitate countertop or station installation. Its durable construction and hand wash only recommendation ensure longevity in high-use settings, making it suitable for restaurant, cafeteria, and catering operations. This unit provides a flat, even cooking surface optimized for versatile griddle applications, with precise dimensions supporting high-capacity batch cooking for moderate-volume operations.

Top American Metalcraft GS27 Features

The GS27 commercial griddle from American Metalcraft offers a 27"L x 16"W flat cooking surface, integrated with a stand for easy countertop use. Crafted from black wrought iron for durability, it withstands frequent cleaning and heavy usage. Its compact size allows efficient workflow integration in foodservice kitchens, while the hand wash only requirement ensures maintenance simplicity. Ideal for quick-service setups and preparatory stations, this model enhances operational throughput with reliable heat distribution and straightforward setup.

• Functionality: Flat surface supports diverse griddle cooking techniques in commercial kitchens
• Material durability: Black wrought iron offers resistance to impact and heat stress
• Ease of maintenance: Heavy-duty construction simplifies cleaning with hand wash only protocol
• Design for workflow: Includes stand for versatile placement in food prep stations
• Technical specs: 27" length, 16" width, 5" height, 26.59 lbs weight for stable operation

Ideal for high-efficiency food prep stations requiring reliable griddle performance and straightforward maintenance.

American Metalcraft GS27 Technical Specs

The American Metalcraft GS27 griddle features a robust 27-inch length, 16-inch width, and a height of 5 inches, constructed from durable black wrought iron for commercial cooking resilience. It weighs approximately 26.59 pounds and is designed for countertop use with a stand for stability and operational flexibility. The unit is hand wash only, emphasizing sanitation and longevity in busy foodservice environments. Its straightforward design accommodates typical moderate-throughput workloads, with a focus on robust performance and ease of cleaning. Electrical requirements are not specified, reinforcing its reliance on direct heat sources and manual operation protocols. The product's construction supports efficient heat transfer, uniform cooking, and quick turnaround, essential for high-paced kitchen workflows.

• Dimensions: 27" L x 16" W x 5" H for compact installation
• Material: Black wrought iron for durability and heat distribution
• Weight: 26.59 lbs, stable for countertop placement
• Cleaning method: Hand wash only necessitates thorough manual cleanup
• Assembly required: No, includes integrated stand for immediate use

What is a commercial griddle?

A commercial griddle is a heavy-duty cooking equipment designed for high-volume food production in professional kitchens. This flat-top appliance, often built from durable materials such as cast iron or steel, provides an extensive cooking surface suitable for preparing items like pancakes, sandwiches, and stir-fries. Installed in foodservice environments such as restaurants, cafeterias, or catering venues, the American Metalcraft GS27 griddle is ideal for moderate throughput applications, offering consistent heat and easy cleaning to support efficient kitchen operation.

Top flat-top griddles for foodservice settings

Built for moderate-volume commercial kitchens, this American Metalcraft GS27 griddle delivers reliable performance with a durable wrought iron surface, ideal for various griddle cooking tasks. Designed for countertop operation and easy integration into food prep lines, it supports consistent heat distribution and simplifies maintenance during busy shifts.

• Operation type — suitable for moderate-throughput kitchen environments
• Kitchen setting — designed for countertop installation in commercial food spaces
• Foodservice category — effective in restaurants, cafeterias, and catering services
• Workload qualifier — optimized for regular batch cooking tasks
• Use case — ideal for fast-paced griddle cooking applications

Why Choose American Metalcraft GS27

The American Metalcraft GS27 stands out among commercial griddles with its robust wrought iron construction, integrated stand, and compact footprint. Its reliable performance supports consistent cooking results, while its straightforward design facilitates efficient workflow and ease of maintenance. Engineered for durability and ease of cleaning, this model ensures long-term operational efficiency in busy foodservice environments.

• Compact design for space-constrained kitchens
• Sturdy wrought iron construction delivers lasting durability
• Includes integrated stand for versatile deployment
• Simple hand wash cleaning maintains sanitation standards
• Optimized for moderate-volume food preparation workflows