American Metalcraft FFFL45 12 oz Angled Fry Cup Stainless Steel Fluted

The American Metalcraft FFFL45 Fry Cup Stainless Steel Angled is a professional-grade foodservice accessory designed for efficient portioning and presentation of fried foods. Constructed from durable stainless steel, this 12 oz. angled fry cup features a fluted design that facilitates easy handling and high-volume throughput in restaurant or concession stand environments. Its precise 4.5-inch height and 3.12-inch width ensure uniform portion control, making it suitable for fast-paced kitchens focused on presentation and operational consistency.

Top American Metalcraft FFFL45 Features

The FFFL45 fry cup offers superior durability with stainless steel construction, ensuring longevity under frequent commercial use. Its angled and fluted design improves handling and presentation, while its 12 oz. capacity supports moderate throughput. The unit’s ergonomic shape promotes ease of cleaning and maintenance, fitting seamlessly into fry station workflows and food display setups. Its sturdy build makes it ideal for countertop or bench mounting in high-volume foodservice settings.

• Functionality: Precise 12 oz. capacity for portion control
• Material Durability: Made from corrosion-resistant stainless steel
• Ease of Maintenance: Fluted surface simplifies cleaning routines
• Workflow Integration: Angled design enhances presentation at fry stations
• Construction: 4.5-inch height with a 3.12-inch width for compact storage

Ideal for quick-service restaurants requiring consistent fry presentation and easy handling; suitable for countertop fry stations.

American Metalcraft FFFL45 Technical Specs

The American Metalcraft FFFL45 fry cup features a stainless steel body optimized for durability and food safety, with a height of 4.5 inches and a width of 3.12 inches, designed for efficient countertop placement. Weighing only 0.3 pounds, it is lightweight yet robust for daily commercial use. This model is available as a self-contained unit with no refrigeration or electrical requirements and ships within 2-4 weeks. Its construction provides resistance to corrosion, ensuring long-term performance in high-volume kitchen environments. The precise 12 oz. capacity makes it suitable for serving fried foods, snacks, or similar items with consistent portioning.

• Capacity: 12 oz. volume per cup for portion consistency
• Material: Stainless steel with corrosion resistance
• Dimensions: 4.5" height x 3.12" width
• Weight: 0.3 lbs for manageable handling
• Operating Range: Designed for use within typical kitchen temperature and handling conditions

Electrical requirements are non-applicable; the unit is entirely mechanical, with no cooling or heating components. Maintenance involves regular cleaning with compatible detergents, and the unit disassembles easily for sanitation. It is ideal for countertop fry stations, food display cases, or self-serve areas requiring durable, consistent portioning tools.

• Electrical requirements: None
• Construction & Finish: Stainless steel
• Dimensions: 4.5" H x 3.12" W
• Capacity: 12 oz.
• Weight: 0.3 pounds
• Temperature Resistance: Suitable for operating in standard foodservice environments

What is a commercial fry cup?

A commercial fry cup is a foodservice accessory made of durable materials like stainless steel, designed to hold and serve fried foods, snacks, or side items efficiently. These units, such as the American Metalcraft FFFL45 Fry Cup, are often used in fast-paced restaurant kitchens, snack bars, or concession stands to streamline portioning and presentation. They typically feature a capacity suited for moderate serving sizes and are constructed to withstand frequent handling, cleaning, and food contact in high-volume culinary settings, making them ideal for countertop fry stations and food display areas.

Top french fry cups for foodservice settings

Top commercial fry cups provide durable construction, precise portioning, and ease of handling, ideal for fast-paced foodservice operations like quick-service restaurants and concessions. American Metalcraft FFFL45 fry cup exemplifies professional quality, featuring stainless steel for longevity and a design suited for moderate workflow requirements in high-volume food environments.

• Operation for moderate throughput in busy restaurant kitchens
• Designed for compact commercial spaces with countertop use
• Ideal for food display and fry station applications
• Supports consistent portioning with 12 oz. capacity
• Engineered for frequent handling and easy cleaning in high-volume settings

Why Choose American Metalcraft FFFL45?

Designed for durability and functionality, the American Metalcraft FFFL45 fry cup offers a reliable solution for portion control and presentation, featuring corrosion-resistant stainless steel and a compact angled form. Its high-quality construction enhances operational efficiency and sanitation, making it a preferred choice over less durable or poorly designed alternatives in commercial kitchens.

• Compact footprint: Fits seamlessly into countertop fry stations
• Chewable ice capability: Not applicable, but built for rugged use
• Food safety: Constructed from safe, easy-to-clean stainless steel
• Restaurant-ready: Designed for high-volume, frequent handling environments
• Enhanced presentation: Angled and fluted design elevates display appeal