American Metalcraft FFCM2 7 Oz. Mini Fry Cup Stainless Steel with Precise Portions
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- Manufactured by American Metalcraft for consistent quality
- Model number FFCM2 offers precise 7 oz. capacity
- Made from stainless steel ensuring durability and safety
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The American Metalcraft FFCM2 Mini Fry Cup is a commercial-grade stainless steel container designed for precise portioning and efficient presentation of fried foods in professional kitchens. This 7 oz. fry cup features a 3-1/8" diameter and stands 2 inches high, making it ideal for snack stations, food plating, and tabletop service in foodservice environments. Crafted from durable stainless steel, it ensures longevity and easy sanitization, suited for high-use settings. Its technical specifications include a capacity of 7 ounces, a diameter of 3-1/8 inches, and a height of 2 inches, providing consistent portion control and presentation for fried snacks and finger foods.
The American Metalcraft FFCM2 Mini Fry Cup offers precise portioning with a 7 oz. capacity, while its stainless steel construction provides durability and ease of cleaning. Designed for quick handling, it fits seamlessly into busy foodservice workflows, whether for tabletop serving, prep stations, or condiment stations. The compact design supports efficient space utilization and consistent presentation in high-volume environments.
Best suited for foodservice settings that require quick, repetitive portioning and hygienic presentation.
The American Metalcraft FFCM2 miniature fry cup is constructed from stainless steel, ensuring durability and ease of cleaning in demanding commercial environments. It features a capacity of 7 oz., with dimensions of 3-1/8 inches in diameter and 2 inches in height, making it compatible with standard countertop workflows. The unit weighs approximately 0.31 pounds, reflecting its sturdy yet manageable design. It operates without electrical requirements and is suitable for high-temperature food presentation. The unit's polished stainless steel finish adds to its aesthetic appeal while maintaining hygienic standards. Its straightforward design simplifies cleaning routines, and its compact size makes it adaptable for various foodservice applications, including snack bars, quick-serve counters, and catering operations. Dimensions and weight are optimized for stacking and storage, ensuring efficient use of space in busy kitchens. The product adheres to food safety standards and is designed for long-term commercial use, with features supporting regular sanitation and handle during frequent service cycles.
A commercial French fry cup is a small, durable container designed specifically for portioning and presenting fried foods such as French fries or snacks in foodservice settings. These cups are made from materials like stainless steel to withstand daily heavy use and facilitate quick cleaning. Typically used in fast casual, quick-serve, or sit-down restaurants, the FFCM2 mini fry cup from American Metalcraft is installed in buffets, serving stations, or tabletop presentations, offering precise portions and strong visual appeal for snack service and platter displays in moderate-volume operations.
The American Metalcraft FFCM2 mini fry cup offers durable stainless steel construction and precise capacity for controlled fry portions, suitable for snack and appetizer service in food industry environments. With a compact footprint, it supports streamlined operations in moderate-volume foodservice operations such as coffee shops and casual dining establishments.
The American Metalcraft FFCM2 mini fry cup stands out with its commercial-grade stainless steel build, offering longevity and resistance to corrosion compared to plastic alternatives. Its precise dimensions and capacity make it ideal for consistent portioning, and its sleek finish supports professional presentation. The design minimizes cleaning complexity and enhances workflow efficiency in high-turnover foodservice operations.
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