The American Metalcraft FFC337 French Fry Cup is a professional-grade foodservice container designed for handling and serving fried snacks in commercial kitchens. Constructed from durable stainless steel with a satin finish, this 14 oz. fry cup measures 3-3/8 inches in diameter and height, offering a sturdy and hygienic solution for presentation and portioning. Its technical specifications include precise dimensions and a rust-resistant build, making it suitable for high-volume foodservice environments where durability and ease of cleaning are paramount.
Top American Metalcraft FFC337 Features
The American Metalcraft FFC337 French Fry Cup delivers reliable performance for foodservice operations, combining corrosion-resistant stainless steel with ergonomic dimensions. It supports efficient portion control and presentation in quick-serve or casual dining settings, with features designed for ease of cleaning and long-term durability. Its 14 oz. capacity and satin finish make it a practical choice for fry service stations, takeaway counters, and catered events.
- Functionality: Ideal for portioning fried foods in busy kitchens
- Material Durability: Rust-resistant stainless steel for heavy-duty use
- Ease of Maintenance: Satin finish simplifies cleaning procedures
- Use Case: Fits standard fry station setups and display units
- Workflow Integration: Designed for quick handling within rapid service workflows
Suitable for high-traffic fry stations and food presentation applications.
American Metalcraft FFC337 Technical Specs
The American Metalcraft FFC337 French Fry Cup features a stainless steel construction with a satin finish, measuring 3-3/8 inches in diameter and height. Its weight of approximately 0.29 lbs ensures lightweight handling in fast-paced settings. The cup is designed for commercial use, offering a capacity of 14 oz. and a durable build for repeated sanitization. It operates effectively within standard kitchen environments, with no specific electrical requirements. The product is built to withstand typical foodservice temperatures and can be easily cleaned through routine washing or disassembly. It conforms to common food safety standards, ensuring safe contact with fried foods and easy maintenance for sanitation purposes.
- Material: Stainless steel with satin finish for durability and hygiene
- Dimensions: 3-3/8" diameter x 3-3/8" height
- Weight: 0.29 lbs
- Capacity: 14 oz.
- Temperature Resistance: Suitable for standard fried food temperatures
- Cleaning: Disassembly-friendly for routine sanitation
- Construction: Commercial-grade stainless steel
- Electrical Compatibility: Not applicable
- Installation Requirements: Placed on fry stations or display counters
- Workflow Compatibility: Supports quick handling in fast-food or casual dining
- Size & Space: Fits standard fry service setups and countertop display areas
- Maintenance Needs: Regular cleaning with standard sanitizing procedures
What is a commercial French Fry Cup?
A commercial French Fry Cup is a specialized foodservice container designed for portioning, serving, and displaying fried snacks such as French fries. Typically made from durable materials like stainless steel, this product enhances presentation and maintains food quality in high-volume environments. The American Metalcraft FFC337 French Fry Cup, with its 14 oz. capacity and sleek satin finish, is installed in fry stations, takeaway counters, and casual dining setups, making it ideal for medium-volume foodservice operations focused on efficient portion control and sanitation.
Top Foodservice French Fry Cups for Casual Dining and Quick Service
Built for medium-volume service, the American Metalcraft FFC337 French Fry Cup offers robust stainless steel construction and precise sizing, supporting efficient fry portioning and presentation. Designed for quick handling within fast-paced kitchen workflows, it is well-suited for casual dining and takeout environments, ensuring reliable durability and straightforward maintenance. American Metalcraft FFC337 is a top choice for fry stations and food display in restaurant settings.
- Operation Type — optimized for fry stations and food displays
- Kitchen Type — suitable for quick-serve and casual kitchens
- Foodservice Category — restaurant-ready fry serving and portioning
- Workload Qualifier — supports moderate throughput levels
- Use Case — efficient fry portioning and presentation in foodservice operations
Why Choose American Metalcraft FFC337?
Designed with commercial-grade stainless steel and a practical form factor, the American Metalcraft FFC337 French Fry Cup provides superior durability and sanitation compared to standard plastic alternatives. Its corrosion-resistant finish and precise dimensions enhance operational efficiency in fry stations, while the easy-to-clean satin surface supports quick sanitation routines. This model’s robust construction and thoughtful design set it apart for high-volume foodservice environments.
- Superior durability with rust-resistant stainless steel
- Compact footprint ideal for limited counter space
- Corrosion-resistant satin finish for easy cleaning
- Built for long-term commercial kitchen performance
- Supports efficient fry portioning and display workflows
