American Metalcraft FCS55 5-1/2 Oz Fry Cup Oval Stainless Steel Satin Finish
- Stainless steel enhances durability and sanitation
- Oval shape facilitates ease of handling and presentation
- Satin finish reduces fingerprints, simplifies cleaning
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The American Metalcraft FCS55 Fry Cup is a commercial-grade stainless steel serving vessel designed specifically for holding fried foods such as fries, onion rings, and similar items in foodservice environments. With a capacity of 5-1/2 ounces, this oval fry cup measures 2-5/8 inches in length, 2-1/4 inches in width, and 2-3/4 inches in height. Its satin finish provides a professional aesthetic suitable for diners, cafes, and fast-casual restaurants. Constructed from durable stainless steel, it offers resistance to corrosion and ease of cleaning, making it ideal for high-volume kitchen applications. Its precise dimensions facilitate optimal workflow integration and portion management, supporting efficient service in commercial settings.
The FCS55 Fry Cup from American Metalcraft is engineered for fast-paced foodservice environments, providing a sturdy stainless steel construction that withstands daily commercial use. The oval shape ensures ease of handling and presentation, while its satin finish minimizes fingerprints and simplifies cleaning. Designed for holding fried foods securely, it enables seamless workflow in prep stations and counters. The 5-1/2 oz. capacity allows for precise portion control, reducing waste and improving efficiency. Its compact size supports ergonomic handling and quick refilling during peak hours.
Ideal for high-traffic fry stations and snack displays requiring durable, easy-to-clean fry cups.
The American Metalcraft FCS55 Fry Cup features a stainless steel build, with a height of 2.75 inches, a width of 2.63 inches, and a depth of 2.25 inches. Weighing only 0.11 pounds, it offers a lightweight yet durable profile suitable for continuous handling. Its clean satin finish enhances sanitation and resistance to smudges, supporting compliance with food safety standards. Designed to withstand typical kitchen temperature ranges, it performs reliably in various serve-to-hold applications. The unit does not require electrical connections or refrigeration, functioning solely as a food presentation and portioning tool. Its compact, ergonomic shape allows for easy stacking, transport, and storage, optimizing workspace efficiency in busy foodservice environments.
A commercial fry cup is a foodservice accessory designed to hold fried foods like French fries, onion rings, or similar items in a portion-controlled and presentable manner. Typically made from durable materials such as stainless steel, these cups are used in cafes, fast-casual restaurants, and snack bars to facilitate quick service and maintain food presentation standards. The American Metalcraft FCS55 Fry Cup, with its 5-1/2 oz. capacity and oval shape, is installed in high-volume fry stations and prep counters to support efficient workflow in busy kitchens, making it ideal for holding hot, crispy foods in a professional setting.
Designed for medium-workload restaurant kitchens, the American Metalcraft FCS55 fry cup offers durable stainless steel construction and precise portion control, supporting efficient fry station operation in various foodservice settings. Manufactured by American Metalcraft, it is ideal for standard fry presentation and quick handling in moderate-throughput commercial kitchens.
Compared to standard plastic or lower-grade metal fry cups, the American Metalcraft FCS55 offers superior durability, corrosion resistance, and professional appearance. Its stainless steel construction ensures long service life, while the satin finish reduces fingerprint marks for easy maintenance. This model’s precise dimensions and ergonomic shape improve workflow efficiency and portion accuracy, making it a restaurant-ready solution for high-volume fry stations and snack displays.
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