The American Metalcraft FCH55 Fry Cup is a professional-grade stainless steel container designed for precise portioning and serving of fried foods in commercial kitchens. With a 5-1/2 oz. capacity and compact dimensions of 2-5/8" L x 2-1/4" W x 2-3/4" H, this oval fry cup features a hammered finish that enhances durability and visual appeal. It is ideal for foodservice establishments requiring reliable, corrosion-resistant tools for fry station presentation and quick service workflows, leveraging high-quality stainless steel construction for longevity and easy cleaning. The FCH55 is engineered specifically for fried snack portions, providing a consistent measure for portion control and efficient workflow management in high-volume settings.
Top American Metalcraft FCH55 Features
The fry cup's stainless steel construction ensures superior durability in busy foodservice environments, resisting corrosion and ensuring longevity. Its oval shape facilitates ergonomic handling and compact storage, compatible with various fry station setups. Designed for easy cleaning, the hammered finish minimizes visible scratches and wear, supporting quick sanitation routines. Its precise 5-1/2 oz. capacity aids portion control, reducing waste and maintaining service consistency. The lightweight build at 0.11 lbs allows for effortless handling and rapid stacking for streamlined prep and serving workflows.
- Capacity: 5-1/2 oz. for consistent food portions
- Material: Heavy-duty stainless steel with hammered finish
- Durability: Corrosion-resistant and impact-tough for commercial use
- Ease of maintenance: Dishwasher-safe, scratch-resistant surface
- Design integration: Oval shape fits standard fry station setups
Ideal for fry stations and snack service in fast-paced foodservice environments
American Metalcraft FCH55 Technical Specs
The FCH55 fry cup is constructed entirely of stainless steel, providing excellent corrosion resistance and longevity in commercial settings. It features an 2.75" height, 2.63" width, and 2.25" depth, with a lightweight weight of 0.11 lbs. The hammered finish enhances surface durability, minimizing the appearance of scratches. This model's precise 5-1/2 oz. capacity makes it suitable for portioning fried foods, snacks, and appetizers. Designed for quick cleaning and easy handling, this fry cup is compatible with standard commercial foodservice workflows. It is recommended for use in fry stations, snack lines, and self-serve counters where portion control and durability are paramount.
- Material: Stainless steel with hammer finish
- Dimensions: 2-5/8" L x 2-1/4" W x 2-3/4" H
- Weight: 0.11 pounds
- Capacity: 5-1/2 oz.
- Finish: Hammered stainless steel surface
- Cleaning: Dishwasher safe for quick sanitation
- Design: Oval shape for ergonomic handling
- Electrical Requirements: Not applicable
- Construction & Finish: Heavy-duty stainless steel, hammered finish
- Temperature Resistance: Suitable for hot foods, maintenance below 400°F
- Application Compatibility: Compatible with standard fry stations and serving setups
- Installation & Maintenance: No special installation; dishwasher safe for easy cleaning
What is a commercial fry cup
A commercial fry cup is a specialized foodservice container designed to portion and serve fried foods, snacks, or appetizers in busy restaurant and hospitality environments. Constructed primarily from durable stainless steel, these cups support high-volume operations with precise capacity control—such as the American Metalcraft FCH55—making them suitable for fry stations, snack bars, and self-serve areas. Typically, they are used to improve workflow efficiency, maintain consistent portion sizes, and enhance presentation, especially in fast-paced foodservice settings where quick sanitation and reliable durability are essential for daily operation.
Top fry cups for foodservice operations
Designed for optimized portioning and durability, the American Metalcraft FCH55 fry cup suits medium-volume fry stations and snack service. Built from high-quality stainless steel, it ensures long-term performance and easy cleaning, making it ideal for fast-paced restaurant environments requiring precise food presentation and operational efficiency.
- Operation type — efficient in fry stations and snack counters
- Kitchen type — suitable for compact commercial kitchens
- Foodservice category — ideal for fry stations and snack service
- Workload qualifier — supports moderate throughput needs
- Use case — portion control in high-volume fry and snack service
Why Choose American Metalcraft FCH55
The American Metalcraft FCH55 fry cup stands out with its heavy-duty stainless steel construction, corrosion resistance, and hammered finish that minimizes wear. Its precise capacity and ergonomic oval design enhance workflow efficiency and portion accuracy. Compared to standard plastic or less durable options, this model offers superior longevity, sanitation ease, and a restaurant-ready appearance that maintains professional standards in demanding foodservice environments.
- Smaller footprint — fits comfortably in busy fry stations
- Self-contained design — durable stainless steel supported by a hammered finish
- Impact-resistant — withstands rigorous daily handling and cleaning
- Corrosion resistance — ideal for high-temperature fry station use
- Optimized for fast-paced kitchens — supporting quick, portioned service
