American Metalcraft DWPH64 64 Oz. Double Wall Hammered Finish Pitcher Stainless Steel
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- Double-wall insulation maintains beverage temperature effectively
- Hammered finish enhances durability and scratch resistance
- 64 oz. capacity supports high-volume service demands
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The American Metalcraft DWPH64 Water Pitcher is a commercial-grade stainless steel vessel designed for high-volume beverage service in hospitality, restaurant, and institutional settings. With a 64 oz. capacity and precise dimensions of 5" in diameter and 11" in height, this double-walled pitcher features a hammered finish that enhances durability and aesthetic appeal. Engineered for professional use, it maintains beverage temperature with its double-wall construction, making it ideal for countertop or back-bar applications where temperature retention and presentation are critical. Its robust stainless steel build ensures longevity and ease of cleaning, suited for frequent use in busy foodservice environments.
The DWPH64 stainless steel water pitcher offers precise temperature control due to its double-wall insulation, reducing condensation and heat transfer. Its hammered finish provides enhanced durability against daily commercial wear, while the handle design ensures comfortable handling during frequent refills. The 64 oz. capacity addresses high-volume beverage needs, suitable for bar service or self-serve stations. Designed for easy cleaning and maintenance, this pitcher withstands rigorous commercial dishwashing routines, fitting seamlessly into modern beverage workflows and countertop setups.
Ideal for bar stations, buffet lines, or self-serve beverage areas requiring reliable, temperature-retentive servingware.
The DWPH64 stainless steel water pitcher operates as a self-contained unit with a model-specific construction optimized for durability and thermal performance. Its dimensions of 5" diameter by 11" height allows easy handling and storage in crowded kitchen environments. Weighing just 2.95 lbs, it is lightweight yet substantial enough to withstand vigorous use. Its stainless steel build is resistant to corrosion and staining, with a hammered finish that minimizes visible scratches and dents. This pitcher is compatible with standard commercial dishwashers for hygienic cleaning, with a temperature operating range suited for cold and room temperature beverages. Designed to meet typical food safety standards, it offers a hygienic, non-porous surface that facilitates straightforward cleaning and sanitation routines.
A commercial water pitcher is a durable, high-capacity vessel made primarily of stainless steel or other food-safe materials designed for frequent use in foodservice environments. The American Metalcraft DWPH64 water pitcher is a stainless steel model with a 64 oz. capacity, detailed with a hammered finish for added durability. It is installed in settings such as bar counters, buffet lines, or self-serve areas, where maintaining beverage temperature and presentation quality is essential. Its double-wall construction ensures temperature retention, making it suitable for serve-and-hold applications typically found in hospitality or institutional dining facilities, especially those requiring reliable, professional-grade drinkware.
Designed for restaurant and hotel beverage stations, the American Metalcraft DWPH64 stainless steel pitcher offers a robust, high-volume solution for professional kitchens requiring durable, thermal-efficient drinkware. Its construction supports moderate workloads in busy service settings, providing consistent temperature control and enhanced presentation for self-service and bar applications. This model, part of the American Metalcraft Tabletop Beverage Service range, is suited for demanding foodservice operations where reliability and speed are priorities.
Compared to similar stainless steel water pitchers, the DWPH64 stands out with its hammered finish and double-wall insulation, combining durability and thermal performance. Its lightweight design and handle facilitate easy handling during high-paced service, while its professional construction ensures longevity in demanding foodservice environments. This model enhances operational efficiency by minimizing beverage temperature loss and simplifying cleaning routines, making it a reliable choice for commercial kitchens aiming for high-quality presentation and consistent service.
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