American Metalcraft CIG26 25-1/2 Inch Griddle Pan Cast Iron with Handles

The American Metalcraft CIG26 Cast Iron Griddle Pan is a full-size commercial-grade cooking utensil designed for high-performance foodservice environments. Measuring 25-1/2 inches in length and 14-1/2 inches in width with a height of 1-1/4 inches, this rectangular pan features durable cast iron construction suitable for intensive use. With an overall length of 28-1/8 inches incorporating handles, it seamlessly integrates with the GSST2514 stand, making it ideal for professional kitchens that require reliable, even heat distribution and robust build quality for griddle applications. This model is primarily used in restaurant, catering, and institutional settings where heavy-duty cookware is essential for preparing large quantities of grilled or seared foods efficiently.

Top American Metalcraft CIG26 Features

This cast iron griddle pan offers superior heat retention and distribution for consistent cooking performance in commercial kitchens. Its full-size rectangular design enhances operational workflow, supporting high-volume cooking with durable, easy-to-clean cast iron material. It provides a reliable platform for grilling, searing, and sautéing, fitting standard stands for streamlined setup and maintenance. The 25-1/2" x 14-1/2" surface is optimized for efficient food prep, making it compatible with various commercial cookline configurations. Its sturdy construction, with a weight of approximately 31 pounds, ensures long-term durability under frequent use, reducing replacement costs and downtime.

• Functionality: Large cooking surface supports high-volume food production
• Durability traits: Cast iron material provides superior heat retention and wear resistance
• Ease-of-use/maintenance: Hand wash only with seasoned surface for longevity
• Use case fit: Fits standard GSST2514 stand, suitable for full-size griddling needs
• Workflow benefit: Seamless integration with existing commercial stand setups for efficient operation

Ideal for high-capacity food prep in busy restaurant or catering kitchens.

American Metalcraft CIG26 Technical Specs

The American Metalcraft CIG26 cast iron griddle pan requires no electrical connection, functioning as a durable, oven-safe, and high-temperature tolerant piece. It features a robust cast iron construction with dimensions of 25 inches in length, 14.5 inches in width, and a height of 1-1/4 inches, weighing approximately 31 pounds. Designed for manual cleaning, it is hand wash only, with a seasoned surface that enhances non-stick qualities. The unit is compatible with standard commercial stands like the GSST2514, enabling versatile installation in busy kitchens. Operating temperature range exceeds typical cooking requirements, ensuring consistent heat delivery across the entire surface. Its solid cast iron construction makes it resistant to warping and damage during frequent use, supporting high-volume foodservice operations. The product complies with applicable safety standards and is built to withstand rigorous commercial environments.

• Dimensions: 25-1/2"L x 14-1/2"W x 1-1/4"H with handles
• Weight: Approximately 30.96 lbs
• Material: Cast iron for optimal heat retention and durability
• Cleaning: Hand wash only, seasoned for non-stick performance
• Compatibility: Fits GSST2514 stand for streamlined workflow
• Temperature range: Max operating temperature exceeds typical cooking needs

What is a commercial cast iron griddle pan?

A commercial cast iron griddle pan is a heavy-duty cooking tool designed for high-volume food preparation in professional kitchens. It features a thick, durable cast iron surface that provides excellent heat retention and even cooking distribution. The American Metalcraft CIG26 model, measuring 25-1/2 inches long and 14-1/2 inches wide, is primarily used for grilling, searing, and browning foods in restaurant and catering environments. Its robust construction ensures longevity and resistance to warping, making it suitable for continuous, demanding use. Ideal for installation on compatible stands, this griddle pan supports high throughput operations, such as preparing breakfast items, burgers, and other grilled menu staples.

Top cast iron griddle pans for high-volume foodservice

Designed for robust operation in busy restaurant kitchens, the American Metalcraft CIG26 cast iron griddle pan offers durable construction, consistent heat distribution, and compatibility with standard stands, ideal for moderate to large throughput food prep. The CIG26 model supports efficient workflow and high-volume cooking in commercial cooking environments, ensuring reliable performance for searing and grilling applications.

• Operation type — suitable for restaurant, catering kitchens
• Kitchen setting — ideal for full-size, high-capacity cooklines
• Foodservice category — perfect for grilling, searing, sautéing
• Workload qualifier — supports moderate to high output levels
• Use case — designed for high-volume meal preparation and service

Why Choose American Metalcraft CIG26?

Why choose the American Metalcraft CIG26 cast iron griddle pan over similar models is its exceptional durability, precise heat retention, and seamless integration with commercial stands. Its substantial cast iron build provides long-lasting performance, reducing replacement frequency, while the 25-1/2" surface supports large food volumes. The integrated handle design simplifies handling, and the robust construction ensures even cooking across its full surface, making it restaurant-ready for demanding kitchen environments.

• Made with thick, high-quality cast iron for longevity
• Supports full-size food production with large cooking surface
• Designed for easy integration with GSST2514 stands
• Heavy-duty construction enhances heat retention and durability
• Optimized for high-volume cooking in busy commercial kitchens