The American Metalcraft CAR19HC Pizza Pan is a commercial-grade, 19-inch outer diameter baking pan designed specifically for high-volume pizza production. Crafted from 14 gauge aluminum with a hard coat finish, this solid pan features an 18-inch bottom inner diameter and a depth of 11/16 inch, providing consistent heat conduction and durability in busy foodservice environments. It is ideal for pizzerias, catering operations, and bakery facilities seeking reliable, professional-level bakeware with precise dimensions and long-lasting construction. The CAR19HC ensures uniform baking, easy handling, and maintenance, making it a valuable component of commercial kitchen equipment for high-demand pizza applications.
American Metalcraft CAR19HC Features
The American Metalcraft CAR19HC pizza pan delivers precise size specifications and durable construction for commercial foodservice baking. Its 14 gauge aluminum provides excellent thermal conductivity and structural integrity, while the hard coat surface enhances wear resistance. Designed for consistent heat distribution, this pan is suited for high-volume pizzerias requiring quick turnaround times. Its nesting style and 0.69-inch height facilitate stacking and handling in busy kitchens, ensuring efficient workflow. Maintenance is straightforward with hand wash only, preserving the hard coat finish for long-term use.
- Functionality: Designed for uniform baking and high thermal conductivity
- Durability traits: 14 gauge aluminum with hard coat withstands repeated use
- Ease of maintenance: Hand wash only for preserving coating integrity
- Real-world application: Suitable for high-volume pizza production facilities
- Workflow benefit: Nesting design optimizes storage and handling efficiency
Ideal for commercial kitchens with high throughput and consistent baking needs
American Metalcraft CAR19HC Technical Specs
The American Metalcraft CAR19HC is a solid, round pizza pan built from 14 gauge aluminum, ensuring superior heat conduction for consistent baking performance. With dimensions of 19 inches top outer diameter and an 18-inch inner bottom diameter, it offers reliable size specifications suited for commercial kitchens. The pan stands 11/16 inches deep, facilitating optimal crust formation, and weighs approximately 2 lbs, making it lightweight yet durable. Made in the USA, it features a hard coat finish resistant to wear and can withstand a maximum operating temperature suitable for commercial oven use. The pan requires hand washing only to maintain its coating and finish, supporting sanitation protocols in busy foodservice settings.
- Dimensions: 19" top OD, 18" bottom ID, 0.69" height
- Material: 14 gauge aluminum with hard coat finish
- Weight: Approximately 2 lbs
- Construction: Solid, tapered, nesting design for efficient storage
- Made in USA: Yes, supporting domestic manufacturing standards
- Cleaning: Hand wash only to preserve coating and surface quality
- Electrical Requirements: Not applicable
- Refrigeration Type: Not applicable
- Capacity: Suitable for individual pizza baking
- Temperature Resistance: Operates safely up to standard oven temperatures
- Usage Compatibility: Compatible with commercial ovens
- Installation & Maintenance: Requires regular hand washing, stacking for storage
What is a commercial pizza pan?
A commercial pizza pan is a professional-grade baking vessel specifically designed for high-volume pizza production in foodservice environments. Made from durable materials such as aluminum or steel, these pans facilitate uniform heat distribution and crust development. The American Metalcraft CAR19HC pizza pan, with its precise dimensions of 19 inches top OD and 18 inches bottom ID, is optimized for consistent baking results in busy pizzerias, caterers, and bakery operations. Its solid construction and special surface coating support repeated use under high workloads, making it an essential tool for commercial kitchens focused on fast, quality pizza delivery and presentation.
Top commercial pizza pans for high-volume foodservice
Designed for efficient high-volume pizza baking, the American Metalcraft CAR19HC combines durable construction with precise sizing for commercial kitchens with moderate throughput, such as pizzerias and catering operations. Designed for consistent performance, this hand wash-only pan supports reliable workflow and excellent crust quality, making it an ideal component of professional pizza preparation setups.
- Operation for high-volume pizza production
- Compact commercial space utilization
- Pizzeria and bakery use as primary bakeware
- Moderate throughput with consistent results
- Primary use in busy restaurant pizza stations
Why Choose American Metalcraft CAR19HC?
Compared to standard pizza pans, the American Metalcraft CAR19HC offers a robust 14 gauge aluminum construction with a hard coat finish that extends product life and enhances wear resistance. Its nesting, tapered design optimizes storage and handling in commercial kitchens. The precise sizing ensures versatile fit within standard ovens, and its USA manufacturing guarantees quality control and durability, supporting efficient, consistent pizza baking while maintaining sanitation standards. Its lightweight profile facilitates handling during busy service times without sacrificing strength or performance.
- Robust 14 gauge aluminum for durability and heat conduction
- Solid, nesting tapered design for space-efficient storage
- Manufactured in the USA for consistent quality
- Hard coat finish enhances wear resistance in busy kitchens
- Optimized for professional high-throughput pizza baking
