The American Metalcraft BS31 Sauce Cup is a professional-grade 8 oz. stainless steel container designed for precise sauce, condiment, or small ingredient servings in commercial kitchens. Measuring 3-5/8" in diameter and 2-1/4" in height, this round metal ramekin features a satin finish that enhances durability and ease of cleaning. Its robust construction ensures long-term performance in high-volume foodservice environments, making it suitable for restaurants, catering, and buffet setups. The BS31 is engineered to optimize portion control, streamline mise en place, and withstand rigorous daily use in professional culinary operations.
Top American Metalcraft BS31 Features
The American Metalcraft BS31 Sauce Cup offers durable stainless steel construction with a satin finish that resists corrosion. Its 8 oz. capacity is ideal for precise condiment servings in busy foodservice settings. Designed for easy cleaning and maintenance, the round shape facilitates stacking and storage, supporting efficient workflow in commercial kitchens. Its versatile size and robust build enable seamless integration into prep stations, condiment bars, or buffet lines, enhancing operational efficiency for high-volume establishments.
- Functionality: Precise 8 oz. capacity for sauces and condiments
- Durability Traits: Made from corrosion-resistant stainless steel
- Ease of Maintenance: Satin finish simplifies cleaning and resists staining
- Use Case: Suitable for sauce stations or plating in restaurants
- Workflow Benefit: Supports stacking and quick replenishment during service
Designed for professional foodservice applications where durability and precise portioning matter most
American Metalcraft BS31 Technical Specs
The American Metalcraft BS31 Sauce Cup is a versatile, stainless steel container with a capacity of 8 oz. and dimensions of 3-5/8" in diameter by 2-1/4" high. Its construction from high-grade stainless steel provides corrosion resistance and long-lasting performance under frequent use. The satin finish enhances cleaning efficiency and reduces surface wear. Weighing approximately 0.24 lbs., this ramekin is lightweight yet sturdy, designed to withstand the rigors of busy commercial kitchens. Its dimensions and material composition make it compatible with standard foodservice equipment, ensuring easy integration into prep lines and condiment stations. Cleaning involves simple handwashing or machine washing, with disassembly not required. The product is proposition 65 compliant and suited for daily industrial use within commercial kitchens, restaurant buffets, and catering venues.
- Capacity: 8 oz. for sauce and condiment servings
- Material: High-grade stainless steel for durability
- Dimensions: 3-5/8" diameter x 2-1/4" height
- Finish: Satin surface for stain resistance and easy cleaning
- Weight: 0.24 lbs., lightweight for handling and stacking
- Cleaning: Suitable for hand or machine washing without disassembly
What is a commercial sauce cup?
A commercial sauce cup is a stainless steel container designed for precise portioning of sauces, condiments, or small ingredients within professional foodservice environments. The American Metalcraft BS31 model features a 8 oz. capacity, a durable stainless steel build, and a round design ideal for efficient portion control and presentation. Typically installed in prep stations, buffet setups, or catering operations, it supports high throughput and easy cleaning. This product is well-suited for restaurant kitchens, cafeterias, or catering services requiring reliable, restaurant-ready equipment for daily condiment and ingredient service.
Top Metal Ramekin and Sauce Cups for Sauce Service in Foodservice Settings
The American Metalcraft BS31 metal ramekin is built for precise sauce dispensing, institutional use, and reliable portioning, making it suitable for medium-volume culinary operations. The quality stainless steel construction ensures durability and sanitation. Ideal for busy restaurant prep stations and buffet lines, it supports consistent workflow and presentation. With a 8 oz. capacity, it is optimized for high-volume sauce and condiment service in commercial kitchens.
- Operation type — ideal for medium-volume restaurant prep lines
- Kitchen setting — suited for commercial kitchens and buffets
- Foodservice category — perfect for condiment stations and plating
- Workload qualifier — supports moderate throughput daily
- Use case — designed for consistent sauce and ingredient portioning
Why Choose American Metalcraft BS31?
Designed with professional-grade stainless steel, the American Metalcraft BS31 Sauce Cup offers superior durability, corrosion resistance, and ease of cleaning. Its compact, lightweight design supports efficient workflow and stacking, reducing storage footprint. The satin finish enhances longevity and maintains a polished look even after frequent use, making it a reliable choice for high-volume foodservice environments that demand precision and sanitation.
- Compact footprint suitable for tight prep stations
- Robust stainless steel construction for commercial durability
- Corrosion and stain resistance for long-term appearance
- Simple maintenance with easy-to-clean satin finish
- Optimized for consistent portion control during service
