American Metalcraft AFP958 10 Inch Diameter 4 Quart Aluminum Angel Food Cake Pan
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- Constructed from 14 gauge aluminum for long-term durability
- Supports 4 qt. capacity with precise 10" diameter
- Uniform heat distribution ensures consistent baking results
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The American Metalcraft AFP958 Angel Food Cake Pan is a professional-grade baking vessel designed for commercial kitchens requiring precise dimensions, durability, and consistent performance. Constructed from 14 gauge aluminum, this 4-quart capacity pan features a 10-inch diameter and a 4-inch depth, complemented by a 4-1/4-inch conical center section. Its satin anodized finish enhances corrosion resistance, making it suitable for repeated use in high-volume bakery applications. This cake pan is engineered for easy cleaning and uniform baking, ideal for use in established bakeries, hotel pastry kitchens, and catering operations focused on high-volume confectionery production.
The AFP958 angel food cake pan offers professional-grade performance with a durable aluminum build, featuring a 10” diameter and a 4 quart capacity suited for high-volume bakery operations. Its 14 gauge material ensures long-lasting resistance to warping and deformation, while the satin anodized finish provides a smooth, easy-to-clean surface. Designed for convenience, it accommodates standard commercial baking workflows, fitting seamlessly into convection ovens and baking stations for efficient throughput. The 4-inch depth and 4-1/4-inch cone facilitate uniform cake rise and easy removal, supporting consistent presentation and productivity in busy kitchens.
Suitable for large batch angel food cake production in commercial bakery settings
The AFP958 cake pan is built from 14 gauge aluminum, measuring 10 inches in diameter with a 4-inch depth, and weighs approximately 1.05 lbs. Its satin anodized finish enhances corrosion resistance and facilitates cleaning, with a recommended hand wash only protocol. Designed for commercial baking environments, it supports high-volume angel food cake production with uniform heat distribution. The pan’s dimensions are precisely 10” in width and 4” in height, optimized for efficient stacking and storage in professional kitchens. It operates in standard baking temperatures without deformation, ensuring consistent results across multiple uses. The construction material meets safety standards for food contact, with a durable, lightweight profile suitable for frequent handling and cleaning routines.
A commercial angel food cake pan is a specialized baking vessel designed for high-volume production of delicate, light-textured cakes. Typically made from durable aluminum, these pans feature a conical center tube and ample capacity to support the rise and shape of angel food cakes. The AFP958 model by American Metalcraft, with its 10-inch diameter and 4-quart capacity, is installed in professional bakery and restaurant pastry kitchens. It ensures uniform heat distribution and easy cake removal, making it ideal for continuous high-volume bakings, such as in large-scale catering and bakery settings.
Designed for commercial bakery operations, this high-quality cake pan by American Metalcraft offers precise dimensions, durable construction, and efficient workflow integration suited for medium-volume cake production in professional kitchens.
Compared to similar commercial pans, the AFP958 offers superior aluminum quality with a satin anodized finish that enhances durability and ease of cleaning. Its precise technical specs guarantee uniform baking and cake release, optimizing operational efficiency in high-volume production. The lightweight yet sturdy design reduces handling fatigue, supporting continuous workflow in busy bakery environments.
Product Description
Certifications
Hand Wash Only
This item is not dishwasher safe and must be washed by hand to preserve its quality and durability.
Certifications
From the manufacturer
