American Metalcraft A80101.5 10 Inch Diameter Solid Pizza Pan Aluminum

The American Metalcraft A80101.5 Pizza Pan is a commercial-grade bakeware component designed for precise and durable pizza preparation. Constructed from 18-gauge aluminum with a solid, straight-sided design, this 10-inch diameter pan features a 1-1/2 inch depth—ideal for consistent crust formation. Made in the USA, it offers reliable thermal conduction and ease of cleaning, with a focus on professional foodservice environments that require uniform baking performance and long-lasting durability in high-volume operations.

Top American Metalcraft A80101.5 Features

The American Metalcraft A80101.5 pizza pan delivers durable, uniform heat distribution with its solid aluminum construction, making it suitable for high-volume commercial kitchens. Its straight-sided design facilitates consistent crust development. The pan's 18-gauge thickness provides robustness against warping and deformation, while its 10" diameter and 1-1/2" depth accommodate various pizza styles. Designed for professional use, it simplifies cleaning and handling, optimizing workflow efficiency in busy pizza stations and bake lines.

• Solid aluminum construction: ensures superior thermal conductivity and durability.
• 18 gauge thickness: prevents warping during repeated use.
• Straight-sided design: maintains uniform crust formation for consistent baking results.
• 10-inch diameter and 1-1/2-inch depth: ideal for standard commercial pizza sizes.
• Made in USA: assures quality craftsmanship and reliable performance.

Suitable for bakery operations, pizzeria production, and foodservice outlets seeking consistent pizza baking tools.

American Metalcraft A80101.5 Technical Specs

The American Metalcraft A80101.5 Pizza Pan features a straightforward 10-inch round aluminum design, with a 1-1/2-inch height for versatile pizza styles. Its construction utilizes 18-gauge aluminum, ensuring durability and efficient heat transfer during baking. The pan is made in the USA, emphasizing craftsmanship quality. Weighing only 0.63 lbs, it offers ease of handling and quick cleaning, with a recommended hand wash only protocol for long-term maintenance. Its operating temperature range supports consistent baking up to typical pizza oven temperatures, making it suitable for high-temperature commercial ovens and conveyor systems. Dimensions include a 10" width and 1.5" height, optimized for mid-volume production environments, while the food-safe aluminum material simplifies sanitation according to industry standards.

• Size: 10 inches diameter with 1-1/2-inch height
• Material: 18-gauge aluminum for strength and thermal efficiency
• Country of origin: Manufactured in the USA
• Weight: 0.63 lbs for easy handling during prep and cleaning

• Electrical Requirements: Not applicable
• Construction & Finish: Solid aluminum with a durable finish
• Temperature Resistance: Supports baking temperatures typical of commercial ovens
• Compatibility: Fits standard commercial pizza ovens and baking stations
• Usage Environment: Designed for high-temperature, high-volume pizza production

What is a commercial Pizza Pan?

A commercial pizza pan is a specialized bakeware designed for high-efficiency pizza baking in professional kitchens. It typically features durable materials like aluminum for optimal heat transfer, with size and depth specifications suited for restaurant throughput. The American Metalcraft A80101.5 Pizza Pan offers a straightforward, solid construction with a 10-inch diameter and 1-1/2-inch height, optimized for consistent crust formation. Commonly used in pizzerias, bakeries, and foodservice establishments, it ensures uniform baking results and ease of handling during high-volume production, making it an essential tool for professional pizza operations.

Top Commercial Pizza Pans for Foodservice Operations

Designed for moderate throughput in busy kitchens, the American Metalcraft A80101.5 provides durable, uniform baking performance with its solid aluminum build. Suitable for pizzeria kitchens and bakery outlets, it supports efficient workflow in high-volume settings. American Metalcraft A80101.5 ensures consistent crust production and easy cleaning for commercial use.

• Operation Type — Moderate-volume pizza production environments
• Workload Qualifier — Mid-range throughput capability
• Use Case — Uniform crust baking for restaurant-quality pizzas

Why Choose American Metalcraft A80101.5?

American Metalcraft A80101.5 stands out with its heavy-duty 18-gauge aluminum construction and American-made craftsmanship, ensuring longevity and reliable heat conduction. Its straightforward design supports consistent baking performance while simplifying cleaning routines. The pan’s durable, solid build and precise 10-inch size make it a practical choice for professional kitchens seeking dependable, high-quality bakeware that integrates seamlessly into commercial pizza preparation workflows.

• Self-contained design: No additional components needed for standard baking
• Robust construction: 18-gauge aluminum resists warping and deformation
• Made in USA: guarantees consistent quality and craftsmanship
• Compact footprint: 10-inch size suits various oven types and workspace constraints
• Optimized for high-temperature baking: supports commercial oven operation without warping