The American Metalcraft A80091.5 Pizza Pan is a professional-grade, straight-sided bakeware essential for commercial kitchens specializing in pizza preparation. Constructed from 18-gauge aluminum, this 9-inch inner diameter pan offers durability and consistent heat conduction for high-quality crust development. With a depth of 1-1/2 inches, it accommodates various crust thicknesses and toppings, making it suitable for pizzerias, catering services, and bakery operations requiring precise baking performance and easy cleaning. Made in the USA, this solid design ensures longevity under rigorous use and precise measurements for standardized production.
Top American Metalcraft A80091.5 Features
The American Metalcraft A80091.5 Pizza Pan features a sturdy 18 gauge aluminum construction, providing excellent heat conduction and even baking. Its straight-sided design simplifies handling and crust formation, while the 1-1/2” depth offers versatility for various topping levels. Ideal for commercial pizza ovens, this pan supports high-volume production with easy clean-up, requiring hand washing for maintenance. The precise 9-inch ID ensures compatibility with standard pizza preparations, significantly reducing bake inconsistencies in busy foodservice environments.
- Robust 18 gauge aluminum construction ensures durability under commercial use
- Straight-sided design facilitates crust formation and handling efficiency
- 1-1/2” depth accommodates diverse topping setups and crust styles
- Precisely fabricated 9" ID for consistent baking in standard ovens
- Easy to clean with hand wash only for sanitation in busy kitchens
Ideal for high-volume pizza production in professional restaurant kitchens or catering operations requiring consistent results.
American Metalcraft A80091.5 Technical Specs
The American Metalcraft A80091.5 Pizza Pan is a solid, durable bakeware option engineered from 18 gauge aluminum, providing exceptional heat transfer for uniform baking. With dimensions of 9 inches in diameter and a height of 1-1/2 inches, it delivers precise portion control and consistent baking results. Weighing approximately 0.5 lbs, it features a straightforward design optimized for high-frequency use in commercial settings. Made in the USA, this pan meets the demands of busy kitchens, supporting materials like aluminum that require hand washing for sanitation. Its temperature resistance supports typical baking conditions, ensuring safe operation within standard heat ranges, though cleaning is recommended manually to preserve finish. The product’s construction supports various dough thicknesses and toppings, making it suitable for pizzerias, bake shops, and catering services focused on quality and consistency.
- Voltage: Not applicable; intended for standard baking environments
- Construction: 18 gauge aluminum ensures durability and efficient heat conduction
- Size: 9" diameter with 1-1/2” depth for versatile pizza styles
- Material safety: Aluminum with a coated finish requiring hand wash only
- Weight: Approximate 0.5 lbs for easy handling and placement
- Made in USA ensures consistent manufacturing standards
Installation Requirements: Standard oven compatibility for commercial baking, ample airflow for heat transfer, and stable cookware placement.
Cleaning & Maintenance: Hand washing recommended to maintain aluminum surface and prevent damage.
Operational Range: Suitable for baking at temperatures typical for pizza preparation, with maximum safe temperatures up to 500°F.
Storage: Stackable design for efficient storage; minimal space required.
Durability: Resists warping and damage from daily use in high-volume settings.
What is a commercial pizza pan?
A commercial pizza pan is a professional-grade bakeware designed specifically for high-volume pizza production, often constructed from durable materials like aluminum or steel for even heat distribution. The American Metalcraft A80091.5 pizza pan is a round, solid, aluminum baking vessel with a 9-inch diameter ideal for restaurant kitchens, pizzerias, or catering services that require consistent crust quality and ease of use, supporting various dough and topping configurations in busy foodservice environments.
Top pizza pans for high-volume restaurant kitchens
Designed for medium-volume pizza production, the American Metalcraft A80091.5 pizza pan offers durable aluminum construction, precise sizing, and straight sides, making it suitable for commercial kitchen operations aiming for consistent baking results. Manufactured by American Metalcraft, this model supports efficient workflow and easy handling in fast-paced foodservice settings, ideal for pizzerias and bakery facilities with moderate throughput.
- Operation Type — high-volume pizzeria kitchens
- Kitchen Type — traditional or commercial foodservice environments
- Foodservice Category — pizza baking and preparation
- Workload Qualifier — moderate throughput, daily use
- Use Case — supporting standardized crust baking and topping preparation
Why Choose American Metalcraft A80091.5?
Distinctly crafted from high-quality aluminum, the American Metalcraft A80091.5 pizza pan combines durability with excellent heat conduction, ensuring consistent baking. Its straight-sided, solid construction simplifies handling and cleanup, while the 9-inch size fits standard commercial ovens. This pan enhances workflow efficiency and provides reliable performance in busy foodservice operations, differing from competitor models with its premium material and precise dimensions.
- Built from 18 gauge aluminum for commercial durability
- Solid design with straight sides for uniform crust shaping
- Made in USA with precise 9" diameter for consistency
- Lightweight yet sturdy for quick handling in high-volume kitchens
- Supports efficient workflow with standard dimensions and construction
